Raw Food Recipes + Tomatoes

DRESSING1 lemon, juiced3 T olive oil1 t dried oregano¼ t sea saltground black pepper, to taste
Place ingredients in a jar with a screw-top lid and shake to combine.
SALAD 1 head romaine lettuce- chopped1 red onion, thinly sliced into rings1 c kalamata olives1 red bell pepper, chopped1 pint cherry tomatoes1 cucumber, sliced1 cup feta cheese (recipe below)
In a salad bowl, combine the Romaine, onion, olives, bell pepper, tomato, cucumber and cashew feta. Pour dressing over salad, toss and serve.
FETA CHEESE2 c macadamia nuts, soaked until soft¼ c lemon juice1 T nutritional yeast2 t sea salt
Combine ingredients in a blender until chunky. Loosely spread on a teflex sheet and put in a dehydrator at 100 degrees for 6-8 hours or until dry. Break up cheese with a fork.