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Recipe #44 of the Complete Book of Raw Food Endeavor - Raw Hummus by Jonathan Weber, p. 277
FEBRUARY 25 and 27 Living Light Culinary Arts Institute hosts a “Open House” teleconference with Cherie Soria and Dan Ladermann, 5:30-6:30 p.m. (PST) February 25 and 3-4 p.m. (PST) February 27. To call in, dial: (218) 844-0850, participant Access Code: 873111#, rawfoodchef.com

FEBRUARY 25 “Understanding Your Healthy Journey,” featuring Fred Bisci, 7 p.m. $20. The First Presbyterian Church, 34 Alder St., Waltham, MA, 617-835-2913 or 617-835-2913
FEBRUARY 27 Raw Utopia hosts a raw potluck featuring soup and salad themes, 7 p.m. Healing Light Center, 431 E. Bayaud Ave., Denver, CO, 303-617-3140, www.meetup.com/rawutopia/calendar/12658722/

FEBRUARY 28 Chef Dina Knight hosts “Eat Green The Easy Ways,” a beginners class, 12:30-4 p.m. $97. Austin, TX, http://www.greenivore.net/
MARCH 3 Nude Food offers a East Meets West un-cooking class, 6-8 p.m. $30. Zerhs, Malden Road, Canada, To register please call (519)-939-0138

MARCH 7 L.A Raw Bazaar, Katharsis Center & Chef BeLive's host a celebration of life, love and living foods, 11 a.m.-5 p.m. Jerry’s Garden, 6132 W. Pico Blvd., Los Angeles, CA, 310-358-0138 , the-katharsis.org
MARCH 13 Raw Food Coach and Chef, Lisa Simpson, Raw Liberty presents the class “Raw Liberty at the Table Living Harmoniously Raw, 11 a.m.-4 p.m. £75. Ealing, London, England, 07939 848371, email: lisa@rawliberty.co.uk

MARCH 14-28 Beginner Raw Vegan Prep Food class with Chef Brian Lucas, 4-6 p.m. Sundays. $200. Los Angeles, CA, to register call Maya Kriheli, 310-919-8867

MAY 31-JUNE 19 Raw Food Nutrition Science, Health Educator and Raw Culinary Arts Certification. $500. The Commercial Kitchen of Jackie & Gideon Graff, 1085 Lake Charles Drive, Roswell, GA, to get an application, email rawfoodrevival@att.net or call us at 770 992-9218
 
AUGUST 27-29 The Sixth Annual Vibrant Living Expo, 2010 Vibrant Living Expo and Culinary Showcase. Early registration is $165 before May 31, after May 31 $225, for all three days or $75 per day. The Living Light Center and Town Hall, Fort Bragg, CA, www.rawfoodchef.com/events/rawFoodsExpo.html#rising

SEPTEMBER 24-26 Raw Spirit International Festival features raw chef demos and tastings, yoga, tai chi, lectures, kids’ programs, organic farmers’ market and more. $100 on March 1, $150 after first 100 tickets sold. Granite Dells, near Prescott, Arizona, 928-308-2146, RawSpirit.com
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