I feel so behind in my blogging "duties" (he he). There is so much I have to say but I haven't had the time to form them into words. So I offer more pictures...for now. Here are more photos from the Associate Chef & Instructor Certification Series at Living Light.
I will post some pictures along with recipes from my Gourmet Training. This is actually my last week here at Living Light as a student. I am going to miss all my classmates and I am a bit envious that they will continue on in some pretty spectacular classes and events happening soon. There is the level 1 Pastry class that starts on Sunday, taught by Vinnette Thompson. She is a fabulous teacher with such a fun spirit and filled to the brim with culinary knowledge. It's amazing.
I will miss the Living Light Chef Showcase, Aug. 26-29. I really wanted to attend that but I guess I will have to wait until next year.
And the Living Light has seaweed program and food styling class coming up. I am not complaining too much. I am happy to say that my relationship with all the fabulous people at Living Light International and Fort Bragg isn't over, yet. More to come...
photos by Dan Ladermann