10:15 a.m. Smoothie (ingredients listed above) at my work
11:30 a.m. Mila and water with celery at work11:45 a.m. celery at my desk
2:23 p.m. Mixed greens with food prepared by the Associate Chef students — Vegetable Teriyaki Stirred Not Fried, Pineapple Skewers, Sesame Sea Palm Salad, Asian Slaw, Seaweed crackers
3:35 p.m. Chocolate Cheesecake3:59 p.m. Raw Chocolate at work
6:36 p.m. Granny Smith apple and date paste at home