Salad
Scott's chocolate sesame balls
Kimchee
Carrots and Dip
Salad
Gary's Suishi
Grapes
Apples and Walnuts
Purple Cabbage and Onions
Gary enjoying the Radicchio and Fennel Coleslaw
Here are some photos from last night's The Aurora Living and Raw Food Cafe hosted by the lovely Gina. My contribution was Radicchio and Fennel Coleslaw. I used some ingredients from the Daily Raw Recipe Challenge. I will post the recipe some time this week. This month's challenge is almost over. March 1 will bring a new ingredient list.