Salad


Scott's chocolate sesame balls
Kimchee


Carrots and Dip

Salad

Gary's Suishi

Grapes

Apples and Walnuts

Purple Cabbage and Onions

Gary enjoying the Radicchio and Fennel Coleslaw
Here are some photos from last night's The Aurora Living and Raw Food Cafe hosted by the lovely Gina. My contribution was Radicchio and Fennel Coleslaw. I used some ingredients from the Daily Raw Recipe Challenge. I will post the recipe some time this week. This month's challenge is almost over. March 1 will bring a new ingredient list.