Explore the fabulous world of raw desserts with master raw dessert divas, Cherie Soria and Vinnette Thompson.
Pastry Arts Level One, November 20-23
Pastry Arts Level Two, November 27-30
Living Light International, LLC
301-B North Main St
Fort Bragg, California
707-964-2420
info@RawFoodChef.com
For more information or to register, call Hilloah, Mary Elizabeth, or Candace Anne in Enrollment at 707-964-2420