Raw Food Recipes:
restaurant

Here is an one-item sampling of the various dishes on Live Island Cafe's menu.

AppetizerRawmaki
Smoky eggplant bacon wrapped around our savory house pate’, a crisp water chestnut and frisse and arugala. Served with Dijon marinated haricot vert.

SoupMushroom Bisque
Gourmet mushrooms in a light savory almond cream broth, W/ shaved truffles and a dash of truffle oil, served w/gr. Peppercorn flax crisps

Salad Red Pear and Baby Greens
Crisp baby greens, shaved red pear with caramelized walnuts, shallots, croutons and cranberry balsamic vinaigrette

EntreeBBQ Patties
Savory nut and vegetable B-B-Q patties served with corn and celeriac slaw, Cajun rice and marinated greens.

Dessert PBJ-Berry sorbet and soft almond butter cookies

Live Island Kids Toona sandwich
Mock tuna with tomato and cashew mayo wrapped in romaine lettuce

Live Island Cafe is at 201 E. Main St., Suite C., Huntington, NY, 631-923-1831
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Chaco Canyon Organic Cafe celebrates opening its second restaurant with an Opening Night Party, Saturday, March 26, 7-11 p.m.

Chaco is the first café in the Seattle area that features a daily seasonal Raw Foods menu, living juices, wheatgrass and smoothies. They also have vegan sandwiches, hot vegan soups, rice and quinoa bowls, and a daily selection of vegan and wheat/gluten- free baked goods.

The cafe officially opens on Friday, April 1
Chaco Canyon Organic Cafe West

3770 Soutwest Alaska St., West Seattle

photography provided by Sherry Loeser