Raw Food Recipes [Search results for living harvest foods

  • Living Harvest Giveaway 5 Winners CLOSED

    Living Harvest Giveaway 5 Winners CLOSED

    Living Harvest Foods offers five (5) winners a coupon that can be redeemed for a free container of Living Harvest Organic Hemp Protein Powder.

    For a chance to win, leave a comment below.

    Optional entries: Here are more ways to enter. Each Way Gets You One Entry, except #1.

    Remember, leave a separate comment on my blog for each entry you want. If applicable, please leave the link to your Facebook/Twitter/Blog in the comment you leave me.

    1. Link the Daily Raw Blog's 3rd Anniversary Cyber Celebration back on a Blog Post of yours. **You Get 5 Extra Entries for Doing This** Please leave a link. And create 5 separate comments in the comment field below.

    2. Follow Me. If you are already following me, let me know.

    3. Post this on your Twitter: "Living Harvest giveaway at josculinary.com"

    4. Post this on your Facebook: "Living Harvest giveaway at josculinary.com"

    The deadline, for the all the contests, is tonight at 12:32 a.m. {May 28th} (EST).CLOSED Random.org will pick the lucky winner.

    This giveaway is open to U.S. mailing addresses only.

  • Raw News You Can Use

    Raw News You Can Use

    photo iLighter SUNDAYS105degrees hosts Sunday Suppers featuring a 3-course menu prepared by a Level II culinary student, 4-7 p.m. $25. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050
    TUESDAYSRoot Down hosts Raw Food Nights, 6-10 p.m. Enjoy a flavorful five-course raw vegan dinner prepared by Raw Food Certified Chef Daniel Asher. $42, reservations recommended. 1600 W. 33rd Ave., Denver, CO, 303-993-4200

    WEDNESDAYSLive Raw Food World TV Broadcasts featuring Angela Stokes-Monarch and Matt Monarch, 6 p.m. Pacific time.
    THURSDAYS
    Hippocrates Health Institute presents "Save Your Life" open house 5 p.m. the last Thursday of the month. Reservations required. 5 West Palm Beach, FL, 561-471-8876
    Hippocrates Health Institute hosts an open house noon every Thursday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    SATURDAYS
    Hippocrates Health Institute hosts an open house noon every Saturday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    ONGOINGRaw Food Naturals accepts raw recipes for its new online recipe section. Email your culinary delights to recipes@rawfoodnaturals.comNOW ENROLLING

    Culture of Life Institute, Tree of Life's Spiritual Nutrition Mastery Program featuring vegan and live Food Nutrition.

    Ann Wigmore Foundation presents Living Foods Lifestyle® reTREATs, 10-day retreats offered every month. $1800. San Fidel, New Mexico, 505-552-0595Cafe Gratitude hosts an array of raw food preparation classes, workshops and more.
    Health Coach Carolyn Akens hosts raw food classes and chef certification.
    Cousin's IV offers raw food classes, detox programs, demos and more. 3038 West Irving Park Road, Chicago, IL, 773-478-6868
    First Bite Kitchen offers a variety of raw food classes. 2525 28th St, Suite 140, Boulder, CO
    The Living Centre, an Eco-Spiritual Educational Sancutary, offers classes on raw food cuisine, gardening, herbs and more. 5871 Bells Road, London, England
    Living Light Culinary Arts Institute offers classes in Raw Vegan Cuisine for individuals, chefs and instructors. 301-B North Main St., Fort Bragg, CA, 800-816-2319
    PRE-ORDER : Alissa Cohen's new book Raw Food for Everyone which comes out in October.
    JULY 24: Fig Festival and Holistic Medicine Lecture, 1 p.m. $20 in advance, $25 at the door. Register here. Barry Koral's Tropical Fruit Farm, 2344 Warmlands Ave., Vista, CA
    JULY 24-31: Raw Food Family Camp. Germany.
    JULY 26: Take a Wild on the Wild Side: Discover Raw Green Super Foods From the Ocean, 7-11:30 a.m. $95. The Wild Mendocino Coast, CA; meet at Living Light Parking Lot at 6:45 a.m., 707-964-2420 or 800-816-2319
    JULY 26: Breakfast and Brunches class, 6-8:30 p.m. $45. Oakland, CA
    JULY 26: Monday Night LIVE! featuring Nomi Shannon, 7-8:30 p.m. Café Gratitude Healdsburg, 206 Healdsburg Ave., Healdsburg, CA, 707-723-4461

    JULY 26-30 and AUGUST 2-6: Vegan Fusion hosts a 10-Day Blossoming Lotus — Vegan Fusion Cuisine Intensive, vegan and raw food cuisine. Garden Island of Kaua’i, Hawaii, 808-822-0820 or email info@veganfusion.com
    JULY 27: The Raw Gourmet Nomi Shannon lecture, 6:30-8:30 p.m. The Green Boheme, 1825 Del Paso Blvd. Suite 2. "Between Arden and El Camino", Sacramento CA, 916-342-3133, email: Russ@HealthForwardOnline.com

    JULY 31-AUGUST 1: Raw Health Expo features lectures, chef demos, farmers market, Raw Health Speed Dating and more. $39.99 for a 2-day ticket if you register before July 15, $79.99 at the door, $59.99 1-day ticket. Sebastopol, CA
    JULY 31: East Side Raw in the City — Raw/Vitality Living, Food & Lifestyle, Music & Dance Party, 7 p.m.
    London, United Kingdom

    AUGUST 5: Green Juices and Smoothies class, 5-6 p.m. $20. Berkeley, CA
    AUGUST 20-22: Green Synergy Festival, a green, raw vegan, sustainable living, wellness, spirituality, yoga, permaculture festival. Activities include classes, interactive workshops, discussion groups, a permaculture project, dance-and-drum events and more. $300 before July 15, $350 after July 15. Ronora Lodge, 9325 Dwight Boyer Road, Watervliet, MI
    AUGUST 23: Divine Desserts class, 6-8:30 p.m. $45. Whole Foods, Oakland, CA
    AUGUST 25-SEPTEMBER 26: Angela Stokes-Monarch and Matt Monarch's tour schedule.
    AUGUST 26: Take a Walk on the Wild Side, 6:45-11 a.m. Terry Nieves, owner of Ocean Harvest Sea Vegetable Company hosts a presentation of native seaweeds of the Northern California Coast. $95. Meet at Living Light, 301-B North St., Fort Bragg, 707-964-2420
    AUGUST 27-29: The 2010 Living Light Chef Showcase. $225 for all three days or $75 per day. The Living Light Center and Town Hall Fort Bragg, CA
    AUGUST 28: First annual Veggie for a Day Music Festival. Turquoise Barn, 8052 County Highway 18, Bloomville, NY, 607-538-1235
    AUGUST 28: David Wolfe Wild Walk & Talk, 1-6 p.m. $55 in advance, $60 at the door. Haliburton, ON Canada

    AUGUST 31-SEPTEMBER 1: Raw Food Styling for Photography, intensive workshop that focuses on the art of food styling for the media. Students learn basic presentation skills, how food reacts under the camera, the ins and outs of propping and preparing for a shoot. This course covers the tricks and techniques for media food, building a portfolio, elements of design for photography, the importance of colors, textures, and negative space. Taught by Cherie Soria and food professional Denise Vivaldo, 9 a.m.-6 p.m. 895.00. Living Light, 301-B North main st., Fort Bragg, 707-964-2420, rawfoodchef.com

    SEPTEMBER 10-12: Alissa Cohen Living on Live Food Teacher Training Certification class. $2200. 978-985-7217 or 888-900-2529
    SEPTEMBER 13: Nut Milks & Cheeses class, 6–8:30 p.m. $45. Whole Foods, Oakland, CA
    SEPTEMBER 13-OCTOBER 3: Raw Food Nutrition Science, Health Educator, and Raw Culinary Arts Certification The Commercial Kitchen of Jackie & Gideon Graff, 1085 Lake Charles Drive, Roswell, GA

    SEPTEMBER 18: Michigan Raw Health: EcoFestival 2010, 10 a.m.-8 p.m. $10. Brighton, Michigan
    SEPTEMBER 24: Why Raw Food? Free talk with Raw Food Chef and author Jenny Cornbleet, 10-11 a.m. Living Light, 301-B North Main Street, Fort Bragg, CA, 707-964-2420, rawfoodchef.com
    SEPTEMBER 24-26: Raw Spirit International Festival features raw chef demos and tastings, yoga, tai chi, lectures, kids’ programs, organic farmers’ market and more. $110-$150. Granite Dells, near Prescott, Arizona, 928-308-2146

    SEPTEMBER 24-26: Raw Revitalization, a two-night raw retreat. Includes yoga, 100% raw, organic meals, ring water collected by hand from Springwater County, Ontario, a trip to the beach or a hike up Blue Mountain, a visit to an organic and natural local farm and more. $385 per person. The House of Verona, 104 Brooker Boulevard, Collingwood, ON L9Y 0A1, 800-252-2826
    SEPTEMBER 24-26: David Wolfe's Longevity Now Conference $247, $297 after August 15. Costa Mesa, CA
    SEPTEMER 25: Festival of Life features raw foods, music, poetry, yoga, meditation and more, 10:30 a.m.-11:30 p.m. Conway Hall, 25 Red Lion Sq, Holborn, London WC1R 4RL
    OCTOBER 6-11: Aloha Awakenings! A Transformational Yoga Retreat Celebrating Spirit, Love & Ecology. Organic raw and vegan meals, kindred spirit workshop, daily wood fired sauna, detox, day excursions and more. $1000-$2500. Limited space available! To sign up or get more information contact FAITH at workshops@cafegratitude.com or 415-501-9678.

    OCTOBER 22: Why Raw Food? Free talk with Raw Food Chef and author Jenny Cornbleet, 10-11 a.m. Living Light, 301-B North Main Street, Fort Bragg, CA, 707-964-2420, rawfoodchef.comOCTOBER 23-24: ALIVE! Expo features the newest and best natural, organic, green and eco products to benefit Project Green, 10 a.m.-7 p.m. October 23 and 11 a.m.-6 p.m. October 24. Activities include cooking and fitness demonstrations, food and wine tastings, lectures, workshops, mini massages and more. 305 Harrison St., Seattle Center, Exhibition Hall, Seattle, WA

    NOVEMBER 3: Raw Holiday Cuisine, 11 a.m.-3 p.m. Brigitte Mars teaches how to make nut nog, stuffing, cranberry sauce, sweet potato casserole, pumpkin pie and more. $70. Boulder, CO, 303-442-4967

    DECEMBER 30, 2010-FEBRUARY 5, 2011: Dr. Douglas Graham hosts "Fasting and Feasting in Costa Rica" $9,999
    -DECEMBER 31: Call for film submissions for the 2011 Green Lifestyle Film Festival. 310-854-2078, 310-928-7689, greenlifestylefilms@gmail.com
    HELP WANTED

    Living Lights Culinary Institute seeks the following positions:
    Marketplace Retail Manager is a key position available on our "Dream Team" working with others in a fast-paced, creative environment in the world of healthy, organic, raw vegan foods. Position requires organizational and leadership skills, excellent customer service, product sourcing, ordering, and inventory management, shipping and receiving knowledge, personnel management, and strong computer skills. Ideal candidate will have shopping cart and POS experience.
    Information Technology
    Responsible candidate will have a strong work ethic, and be both self-motivated and able to multi-task in a variety of areas. Knowledge of internet technology, audio/video, networking, Windows XP, and/or Microsoft Server 2003 a plus.
    Living Light Café
    needs a counter person who is friendly, enthusiastic, reliable, able to work some weekends, can handle computer and has great customer service skills. Apply at the Living Light Center administrative offices, 301-B North Main Street in the Company Store, Fort Bragg or email your application and resumé to info@rawfoodchef.com or fax them to (707) 964-1841.
    Living Tree Community Foods has an opening for Operations Manager. This is for a professional throughly familiar and at home with alive, vegan, vegetarian, organic and kosher certified food. Someone who can take charge of the day-to-day functioning of a small business. This includes scheduling production and supervising sales, accounting, administration and warehousing. Duties also include purchasing and inventory control. Submit resume to jesse(at)livingtreecommunity.com

    Creative Health Institute has openings for its 90-day internship programs during July, August and September. 112 West Union City Road, Union City, MI, 888-221-6623 or 866-426-1213
    The Ann Wigmore Natural Health Institute is always seeking people to serve others, create community and be part of a holistic healing and teaching center. New positions continue to develop as the organization grows. They are continually developing a list of qualified applicants whom they may call for job interviews as the need arises. Puerto Rico.
    Detox Retreat at the Oasis is looking for energetic, self-motivated people to help with their programs!Tanglewood Wellness Center seeks interns to assist with the care of fasters. Internships require a 9 week commitment. All food is locally grown, simple raw vegan. A three-week fast and one week of refeeding will be provided as part of your experience.
    Living Tree Community seeks a Living Tree Field Rep. They need people in the Vancouver, B.C., New York – New Jersey, Chicago, Miami, Boston and in other major metropolitan areas to approach natural foodstores, co-ops and live food restaurants on our behalf. Preferably, they should have experience in the food industry and should be well organized and charismatic. Send an to jesse(at)livingtreecommunity.com
    Internships at Living Tree University are primarily for those considering a career in the organic food industry. They offer hands-on experience in sales, marketing, administration and production. Interns have an opportunity to do things like, contacting buyers in natural food stores, making almond butter and creating Black Sesame Truffles! Send an email, jesse(at)livingtreecommunity.com, introducing yourself and explaining why you'd like to work and study with the Living Tree Community. Also please include a resume.
    Detroit Zen Center seeks volunteers for its living foods cafe, juice bar, Korean tea ceremony and more. Call 313-366-7738 to arrange a time.
    -OCTOBER 4: Freelance Writers and Bloggers welcome
    The Daily Raw Blog’s Almanac seeks writers for its 2011 Edition. Please send in anything relating to raw food or lifestyle related. Restaurant and product reviews are needed. Reprint articles are welcome. No financial payment available at this time. Writers will receive an e-book or print copy (if available) of The Daily Raw Blog’s Almanac 2011 edition and their byline in the edition and online. Label e-mail
    subject line “FREELANCE”.
    Costa Rica Fasting Internship, DECEMBER 29, 2010-FEBRUARY 5, 2011. Responsibilities include but not be limited to: monitoring fasters, caring for the facility, preparing daily meals, attending lectures, attending all meal discussion groups and more. Submit a nonrefundable processing fee of $75 with your application. $4999, cost of internship.
    CONTESTS-JULY 31: “Where Will Your Smoothie Take You” Photo ContestSnap a photo on the lake, on a remote hiking trail, at the end of the big race or anywhere else your smoothie-powered lifestyle takes you. Just be sure to have a bag of Vega Shake & Go Smoothie front and center and BE CREATIVE! Grand prize is an adventure retreat for two to the Galapagos Islands plus a one-year supply of Vega Shake & Go Smoothie.
    -AUGUST 1: Mushrooms Every Day, Every Way Recipe Contest
    Taste of Home seeks recipes that showcase the distinctive flavor and meaty texture of fresh cultivated mushrooms. Prize is $1000.
    - OCTOBER 4: The 2011 Daily Raw Blog's Almanac Recipe Contest
    Send the Daily Raw Blog’s Almanac your favorite living or raw recipe. It must be yours, original and unpublished. Amateur cooks only, please. Send recipe to almanac@dailyrawcafe.com. Include your name, home state, website or blog (if applicable). The top 5 winners will be announced in The 2011 Daily Raw Blog’s Almanac and on The Daily Raw Blog. Each winner will receive a free e-book or print copy (if available) of The Daily Raw Blog’s Almanac 2011 edition. Label e-mail subject line “RECIPE CONTEST”.
    -DEC. 31: Cuisinart's New Culinary Cook-off Video Contest
    Tape a video using your Cuisinart's product for a chance to win five different Cuisinart products.

    “Raw News You Can Use” runs Fridays (during the summer). Send your raw or living food events and information to yahoo.com. In the subject line write: "RAW NEWS YOU CAN USE." Please include event, date, time, contact information (website, telephone, etc.) and anything else you think is important

  • Raw News You Can Use

    Raw News You Can Use

    photo SUNDAYS105degrees hosts Sunday Suppers featuring a 3-course menu prepared by a Level II culinary student, 4-7 p.m. $25. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050
    TUESDAYSRoot Down hosts Raw Food Nights, 6-10 p.m. Enjoy a flavorful five-course raw vegan dinner prepared by Raw Food Certified Chef Daniel Asher. $42, reservations recommended. 1600 W. 33rd Ave., Denver, CO, 303-993-4200

    WEDNESDAYSLive Raw Food World TV Broadcasts featuring Angela Stokes-Monarch and Matt Monarch, 6 p.m. Pacific time.
    THURSDAYS
    Hippocrates Health Institute presents "Save Your Life" open house 5 p.m. the last Thursday of the month. Reservations required. 5 West Palm Beach, FL, 561-471-8876
    Hippocrates Health Institute hosts an open house noon every Thursday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    SATURDAYS
    Hippocrates Health Institute hosts an open house noon every Saturday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    ONGOINGRaw Food Naturals accepts raw recipes for its new online recipe section. Email your culinary delights to recipes@rawfoodnaturals.com
    Herbalist and nutritional consultant Brigitte Mars events. NOW ENROLLING

    Culture of Life Institute, Tree of Life's Spiritual Nutrition Mastery Program featuring vegan and live Food Nutrition.

    Ann Wigmore Foundation presents Living Foods Lifestyle® reTREATs, 10-day retreats offered every month. $1800. San Fidel, New Mexico, 505-552-0595Cafe Gratitude hosts an array of raw food preparation classes, workshops and more.
    Health Coach Carolyn Akens hosts raw food classes and chef certification.
    Cousin's IV offers raw food classes, detox programs, demos and more. 3038 West Irving Park Road, Chicago, IL, 773-478-6868
    First Bite Kitchen offers a variety of raw food classes. 2525 28th St, Suite 140, Boulder, CO
    The Living Centre, an Eco-Spiritual Educational Sancutary, offers classes on raw food cuisine, gardening, herbs and more. 5871 Bells Road, London, England
    Living Light Culinary Arts Institute offers classes in Raw Vegan Cuisine for individuals, chefs and instructors. 301-B North Main St., Fort Bragg, CA, 800-816-2319
    PRE-ORDER : Alissa Cohen's new book Raw Food for Everyone which comes out in October.

    JULY 31-AUGUST 1: Raw Health Expo features lectures, chef demos, farmers market, Raw Health Speed Dating and more. $39.99 for a 2-day ticket if you register before July 15, $79.99 at the door, $59.99 1-day ticket. Sebastopol, CA
    JULY 31: East Side Raw in the City — Raw/Vitality Living, Food & Lifestyle, Music & Dance Party, 7 p.m.
    London, United Kingdom

    AUGUST 5: Green Juices and Smoothies class, 5-6 p.m. $20. Berkeley, CA
    AUGUST 5: Ani's Uncooking class, 6-8 p.m. $45. Organic Avenue, 116 Suffolk St., NY, NY
    AUGUST 6-SEPTEMBER 5: The 2010 Summer Juice Feast with David Rainoshek
    AUGUST 12-15: Raw Spa Retreat features cleansing programs, organic raw food meals, lectures and more. Northern Townships of Quebec.
    AUGUST 20-22: Green Synergy Festival, a green, raw vegan, sustainable living, wellness, spirituality, yoga, permaculture festival. Activities include classes, interactive workshops, discussion groups, a permaculture project, dance-and-drum events and more. $350. Ronora Lodge, 9325 Dwight Boyer Road, Watervliet, MI
    AUGUST 23: Divine Desserts class, 6-8:30 p.m. $45. Whole Foods, Oakland, CA
    AUGUST 25-SEPTEMBER 26: Angela Stokes-Monarch and Matt Monarch's tour schedule.
    AUGUST 26: Take a Walk on the Wild Side, 6:45-11 a.m. Terry Nieves, owner of Ocean Harvest Sea Vegetable Company hosts a presentation of native seaweeds of the Northern California Coast. $95. Meet at Living Light, 301-B North St., Fort Bragg, 707-964-2420
    AUGUST 26-29: Alive in Grace, Raw and Living Spirit Retreat, Molalla, Oregon
    AUGUST 27-29: The 2010 Living Light Chef Showcase. $225 for all three days or $75 per day. The Living Light Center and Town Hall Fort Bragg, CA
    AUGUST 28: First annual Veggie for a Day Music Festival. Turquoise Barn, 8052 County Highway 18, Bloomville, NY, 607-538-1235
    AUGUST 28: David Wolfe Wild Walk & Talk, 1-6 p.m. $55 in advance, $60 at the door. Haliburton, ON Canada

    AUGUST 31-SEPTEMBER 1: Raw Food Styling for Photography, intensive workshop that focuses on the art of food styling for the media. Students learn basic presentation skills, how food reacts under the camera, the ins and outs of propping and preparing for a shoot. This course covers the tricks and techniques for media food, building a portfolio, elements of design for photography, the importance of colors, textures, and negative space. Taught by Cherie Soria and food professional Denise Vivaldo, 9 a.m.-6 p.m. 895.00. Living Light, 301-B North main st., Fort Bragg, 707-964-2420, rawfoodchef.com
    SEPTEMBER 10-12: Alissa Cohen Living on Live Food Teacher Training Certification class. $2200. 978-985-7217 or 888-900-2529
    SEPTEMBER 13: Nut Milks & Cheeses class, 6–8:30 p.m. $45. Whole Foods, Oakland, CA
    SEPTEMBER 13-OCTOBER 3: Raw Food Nutrition Science, Health Educator, and Raw Culinary Arts Certification The Commercial Kitchen of Jackie & Gideon Graff, 1085 Lake Charles Drive, Roswell, GA

    SEPTEMBER 18: Michigan Raw Health: EcoFestival 2010, 10 a.m.-8 p.m. $10. Brighton, Michigan
    SEPTEMBER 24: Why Raw Food? Free talk with Raw Food Chef and author Jenny Cornbleet, 10-11 a.m. Living Light, 301-B North Main Street, Fort Bragg, CA, 707-964-2420, rawfoodchef.com
    SEPTEMBER 24-26: Raw Spirit International Festival features raw chef demos and tastings, yoga, tai chi, lectures, kids’ programs, organic farmers’ market and more. $110-$150. Granite Dells, near Prescott, Arizona, 928-308-2146

    SEPTEMBER 24-26: Raw Revitalization, a two-night raw retreat. Includes yoga, 100% raw, organic meals, ring water collected by hand from Springwater County, Ontario, a trip to the beach or a hike up Blue Mountain, a visit to an organic and natural local farm and more. $385 per person. The House of Verona, 104 Brooker Boulevard, Collingwood, ON L9Y 0A1, 800-252-2826
    SEPTEMBER 24-26: David Wolfe's Longevity Now Conference $247, $297 after August 15. Costa Mesa, CA
    SEPTEMER 25: Festival of Life features raw foods, music, poetry, yoga, meditation and more, 10:30 a.m.-11:30 p.m. Conway Hall, 25 Red Lion Sq, Holborn, London WC1R 4RL
    OCTOBER 10: World Raw Food Day
    OCTOBER 6-11: Aloha Awakenings! A Transformational Yoga Retreat Celebrating Spirit, Love & Ecology. Organic raw and vegan meals, kindred spirit workshop, daily wood fired sauna, detox, day excursions and more. $1000-$2500. Limited space available! To sign up or get more information contact FAITH at workshops@cafegratitude.com or 415-501-9678.

    OCTOBER 22: Why Raw Food? Free talk with Raw Food Chef and author Jenny Cornbleet, 10-11 a.m. Living Light, 301-B North Main Street, Fort Bragg, CA, 707-964-2420, rawfoodchef.comOCTOBER 23-24: ALIVE! Expo features the newest and best natural, organic, green and eco products to benefit Project Green, 10 a.m.-7 p.m. October 23 and 11 a.m.-6 p.m. October 24. Activities include cooking and fitness demonstrations, food and wine tastings, lectures, workshops, mini massages and more. 305 Harrison St., Seattle Center, Exhibition Hall, Seattle, WA
    NOVEMBER 3: Raw Holiday Cuisine, 11 a.m.-3 p.m. Brigitte Mars teaches how to make nut nog, stuffing, cranberry sauce, sweet potato casserole, pumpkin pie and more. $70. Boulder, CO, 303-442-4967

    DECEMBER 30, 2010-FEBRUARY 5, 2011: Dr. Douglas Graham hosts "Fasting and Feasting in Costa Rica" $9,999
    -DECEMBER 31: Call for film submissions for the 2011 Green Lifestyle Film Festival. 310-854-2078, 310-928-7689, greenlifestylefilms@gmail.com
    HELP WANTED

    Cousins seeks Kitchen Angels. If you are interested in some free raw food coaching and a day of free raw meals, contact Meagan to become a Kitchen Angel during Curriculum I or Curriculum II classes during the first week of August.
    Living Lights Culinary Institute seeks the following positions:
    Marketplace Retail Manager is a key position available on our "Dream Team" working with others in a fast-paced, creative environment in the world of healthy, organic, raw vegan foods. Position requires organizational and leadership skills, excellent customer service, product sourcing, ordering, and inventory management, shipping and receiving knowledge, personnel management, and strong computer skills. Ideal candidate will have shopping cart and POS experience.
    Information Technology
    Responsible candidate will have a strong work ethic, and be both self-motivated and able to multi-task in a variety of areas. Knowledge of internet technology, audio/video, networking, Windows XP, and/or Microsoft Server 2003 a plus.
    Living Light Café
    needs a counter person who is friendly, enthusiastic, reliable, able to work some weekends, can handle computer and has great customer service skills. Apply at the Living Light Center administrative offices, 301-B North Main Street in the Company Store, Fort Bragg or email your application and resumé to info@rawfoodchef.com or fax them to (707) 964-1841.
    Living Tree Community Foods has an opening for Operations Manager. This is for a professional throughly familiar and at home with alive, vegan, vegetarian, organic and kosher certified food. Someone who can take charge of the day-to-day functioning of a small business. This includes scheduling production and supervising sales, accounting, administration and warehousing. Duties also include purchasing and inventory control. Submit resume to jesse(at)livingtreecommunity.com

  • Living Harvest Winners are.....

    Living Harvest Winners are.....

    Congrats to auric, mrnal, bitt of raw, Lauren, Rick. You are the winners of a coupon that can be redeemed for a free container of Living Harvest Organic Hemp Protein Powder from Living Harvest Foods

  • DRC's 3rd Anniversary Cyber Celebration's Sponsors

    DRC's 3rd Anniversary Cyber Celebration's Sponsors

    Here is a list of sponsors, for The Daily Raw Blog's 3rd Anniversary Cyber Celebration, who have generously donated some pretty fabulous prizes. More to come....
    105 Degrees
    Blackbird Naturals
    Book Publishing Company
    Chia Seeds Direct
    Eden Foods
    Emma and Rod MacDougall
    Jenna Norwood
    Kaia Foods
    Krazy Kracker Lady
    Living Harvest
    Living Nutz
    Living Tree Community
    NuNaturals, Inc.
    Pure Jeevan
    Raw Food Rehab
    Raw Indulgence (Raw Revolution)
    The Raw Food World
    RAWvolution
    Raw Spirit Fest
    UBRaw
    UliMana
    Wheatgrasskits.com
    Zukay Live Foods

  • Sponsors and Giveaway Guidelines

    Sponsors and Giveaway Guidelines

    105 Degrees
    Blackbird Naturals
    Book Publishing Company
    Chia Seeds Direct
    Eden Foods
    Emma and Rod MacDougall
    Jenna Norwood
    Kaia Foods
    Krazy Kracker Lady
    Living Harvest
    Living Nutz
    Living Tree Community
    NuNaturals, Inc.
    Pure Jeevan
    Raw Food Rehab
    Raw Indulgence (Raw Revolution)
    The Raw Food World
    Raw Spirit Fest
    RAWvolution
    UBRaw
    UliMana
    Wheatgrasskits.com
    Zukay Live Foods

    Let's give another shout out to my wonderful sponsors, without them I wouldn't be able to give you, my readers, some pretty awesome gifts and I am so thankful that the sponsors made this possible.

    I want to let you, my wonderful readers, know that I appreciate you. With all the blogs out there, you take the time to visit The Daily Raw Blog and I think that's pretty cool. Although, there isn't a physical party (something to shoot for at 5th anniversary...methinks) to attend, I hope you stay within the spirit of a party.

    Visit the cyber celebration when you have the time and leave smiling. I will make sure you have plenty to explore.

    Love,
    Terilynn

    Giveaway Guidelines
    As The Daily Raw Blog gears up for a super Cyber Celebration, I wanted to give you the information regarding the contests.

    Here are the guidelines for the giveaways for May 27th. There will be at least 24 giveaways starting at 8:32 a.m. until 8:32 p.m. (EST). The giveaways will post every half hour with maybe a surprise bonus giveaway added in.

    The deadline, for the all the contests, is 12:32 a.m. May 28th (EST). Random.org will pick the lucky winners.

    You can enter as many drawings as you want for the amount of entries possible. Unless otherwise stated all contests are open U.S. mailing addresses only. I am truly sorry everyone else in the world.

    Each Way Gets You One Entry
    Remember, leave a separate comment on my blog for each entry you want. If applicable, please leave the link to your Facebook/Twitter/Blog in the comment you leave me.

    1. Leave a comment on the giveaway post starting with the first post on May 27th.

    2. Link the Daily Raw Blog's 3rd Anniversary Cyber Celebration back on a Blog Post of yours. You can mention the celebration on your blog before May 27th. For this you have my utmost gratitude and **5 Extra Entries** Please leave a link AND create 5 separate comments in the comment field of each giveaway on May 27.

    3. Follow Me. If you are already following me, let me know.

    4. Post on your Twitter: More information on each individual May 27 giveaway posts.

    5. Post on your Facebook: More information on each individual May 27 giveaway posts.
    Have fun everyone and good luck!
    Terilynn

    A note regarding cyber time. Right now as I post it is just about 11 p.m. on Sunday night. When I hit send it the post will read sometime after 2 a.m. Monday morning. I do this so I can have a morning post but blog at night before bed.

    On May 27th, I would like my first giveaway post to read 9:32 a.m., in order to do this I will be posting at 6:32 a.m. Please feel free to enter the contest as soon as the post is up no matter what time it may be. You will have until 12:30 a.m. (May 28) Eastern Standard time to enter all the giveaways.

    The 9:32 a.m. time issue is my own sentiment doing, my first post was at that time on May 25th, 2007.

  1. lemon meringue ice cream sandwiches
  2. olive oil cupcakes with roasted strawberry buttercream
  3. lemon and coconut slice
  4. apricot, almond and buckwheat cake
  5. whole wheat honey shortbread
  6. :: Good Mood Food Cookbook Competition!
  7. :: Good Mood Food: The Big Book Launch!
  8. :: Blackberry Vanilla Cupcakes
  9. :: Blackberry Coulis
  10. :: Foodie Links!