Raw Food Recipes [Search results for Creative Health Institute

  • Raw News You Can Use

    Raw News You Can Use

    photo excomedia SUNDAYS105degrees hosts Sunday Suppers featuring a 3-course menu prepared by a Level II culinary student, 4-7 p.m. $25. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050
    TUESDAYSRoot Down hosts Raw Food Nights, 6-10 p.m. Enjoy a flavorful five-course raw vegan dinner prepared by Raw Food Certified Chef Daniel Asher. $42, reservations recommended. 1600 W. 33rd Ave., Denver, CO, 303-993-4200

    WEDNESDAYSLive Raw Food World TV Broadcasts featuring Angela Stokes-Monarch and Matt Monarch, 6 p.m. Pacific time.
    THURSDAYS
    Hippocrates Health Institute presents "Save Your Life" open house 5 p.m. the last Thursday of the month. Reservations required. 5 West Palm Beach, FL, 561-471-8876
    Hippocrates Health Institute hosts an open house noon every Thursday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    SATURDAYS
    Hippocrates Health Institute hosts an open house noon every Saturday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    ONGOINGRaw Food Naturals accepts raw recipes for its new online recipe section. Email your culinary delights to recipes@rawfoodnaturals.comNOW ENROLLING

    Culture of Life Institute, Tree of Life's Spiritual Nutrition Mastery Program featuring vegan and live Food Nutrition.

    Ann Wigmore Foundation presents Living Foods Lifestyle® reTREATs, 10-day retreats offered every month. $1800. San Fidel, New Mexico, 505-552-0595Cafe Gratitude hosts an array of raw food preparation classes, workshops and more.
    Health Coach Carolyn Akens hosts raw food classes and chef certification.
    Cousin's IV offers raw food classes, detox programs, demos and more. 3038 West Irving Park Road, Chicago, IL, 773-478-6868
    First Bite Kitchen offers a variety of raw food classes. 2525 28th St, Suite 140, Boulder, CO
    The Living Centre, an Eco-Spiritual Educational Sancutary, offers classes on raw food cuisine, gardening, herbs and more. 5871 Bells Road, London, England
    Living Light Culinary Arts Institute offers classes in Raw Vegan Cuisine for individuals, chefs and instructors. 301-B North Main St., Fort Bragg, CA, 800-816-2319
    PRE-ORDER : Alissa Cohen's new book Raw Food for Everyone which comes out in October.
    JULY 17: Working with Irish Moss class, 4:30 p.m. $15. WholeFoods Market, 8003 Turkey Lake Road, Orlando, FL, 407-355-7100
    JULY 18: L.A. Raw Bazaar, the monthly raw event, offers music, guest speakers, raw food and more, 11 a.m.-5 p.m. Free. Jerry's Garden, 6132 West Pico Boulevard, Los Angeles, CA
    JULY 18: Dr. Gabriel Cousens lectures on Diabetes, Longevity, and Raw Lifestyle, 2:30 p.m. $25 in advance, $35 at the door. Stephens Convention Center, 5555 N River Rd, Des Plaines, IL
    -JULY 21: Vote now in The Living Light Culinary Institute's Hot Raw Chef recipe video contest. Vote and your will receive a free e-book of the contestants' recipe.
    JULY 22: Raw Sarasota luncheon, 1:30 p.m. Reservations required at least two days before event. Simon's, 5900 South Tamiami Trail, Sarasota, Fl, 941 926-7151
    JULY 24: Fig Festival and Holistic Medicine Lecture, 1 p.m. $20 in advance, $25 at the door. Register here. Barry Koral's Tropical Fruit Farm, 2344 Warmlands Ave., Vista, CA
    JULY 24-31: Raw Food Family Camp. Germany.
    JULY 26: Take a Wild on the Wild Side: Discover Raw Green Super Foods From the Ocean, 7-11:30 a.m. $95. The Wild Mendocino Coast, CA; meet at Living Light Parking Lot at 6:45 a.m., 707-964-2420 or 800-816-2319
    JULY 26: Breakfast and Brunches class, 6-8:30 p.m. $45. Oakland, CA
    JULY 26: Monday Night LIVE! featuring Nomi Shannon, 7-8:30 p.m. Café Gratitude Healdsburg, 206 Healdsburg Ave., Healdsburg, CA, 707-723-4461

    JULY 26-30 and AUGUST 2-6: Vegan Fusion hosts a 10-Day Blossoming Lotus — Vegan Fusion Cuisine Intensive, vegan and raw food cuisine. Garden Island of Kaua’i, Hawaii, 808-822-0820 or email info@veganfusion.com
    JULY 27: The Raw Gourmet Nomi Shannon lecture, 6:30-8:30 p.m. The Green Boheme, 1825 Del Paso Blvd. Suite 2. "Between Arden and El Camino", Sacramento CA, 916-342-3133, email: Russ@HealthForwardOnline.com

    JULY 31-AUGUST 1: Raw Health Expo features lectures, chef demos, farmers market, Raw Health Speed Dating and more. $39.99 for a 2-day ticket if you register before July 15, $79.99 at the door, $59.99 1-day ticket. Sebastopol, CA
    JULY 31: East Side Raw in the City — Raw/Vitality Living, Food & Lifestyle, Music & Dance Party, 7 p.m.
    London, United Kingdom

    AUGUST 5: Green Juices and Smoothies class, 5-6 p.m. $20. Berkeley, CA
    AUGUST 20-22: Green Synergy Festival, a green, raw vegan, sustainable living, wellness, spirituality, yoga, permaculture festival. Activities include classes, interactive workshops, discussion groups, a permaculture project, dance-and-drum events and more. $300 before July 15, $350 after July 15. Ronora Lodge, 9325 Dwight Boyer Road, Watervliet, MI
    AUGUST 23: Divine Desserts class, 6-8:30 p.m. $45. Whole Foods, Oakland, CA
    AUGUST 27-29: The 2010 Living Light Chef Showcase. $225 for all three days or $75 per day. The Living Light Center and Town Hall Fort Bragg, CA
    AUGUST 28: First annual Veggie for a Day Music Festival. Turquoise Barn, 8052 County Highway 18, Bloomville, NY, 607-538-1235
    AUGUST 28: David Wolfe Wild Walk & Talk, 1-6 p.m. $55 in advance, $60 at the door. Haliburton, ON Canada

    SEPTEMBER 10-12: Alissa Cohen Living on Live Food Teacher Training Certification class. $2200. 978-985-7217 or 888-900-2529
    SEPTEMBER 13: Nut Milks & Cheeses class, 6–8:30 p.m. $45. Whole Foods, Oakland, CA
    SEPTEMBER 13-OCTOBER 3: Raw Food Nutrition Science, Health Educator, and Raw Culinary Arts Certification The Commercial Kitchen of Jackie & Gideon Graff, 1085 Lake Charles Drive, Roswell, GA

    SEPTEMBER 18: Michigan Raw Health: EcoFestival 2010, 10 a.m.-8 p.m. $10. Brighton, Michigan
    SEPTEMBER 24-26: Raw Spirit International Festival features raw chef demos and tastings, yoga, tai chi, lectures, kids’ programs, organic farmers’ market and more. $110-$150. Granite Dells, near Prescott, Arizona, 928-308-2146

    SEPTEMBER 24-26: Raw Revitalization, a two-night raw retreat. Includes yoga, 100% raw, organic meals, ring water collected by hand from Springwater County, Ontario, a trip to the beach or a hike up Blue Mountain, a visit to an organic and natural local farm and more. $385 per person. The House of Verona, 104 Brooker Boulevard, Collingwood, ON L9Y 0A1, 800-252-2826
    SEPTEMBER 24-26: David Wolfe's Longevity Now Conference $247, $297 after August 15. Costa Mesa, CA
    SEPTEMER 25: Festival of Life features raw foods, music, poetry, yoga, meditation and more, 10:30 a.m.-11:30 p.m. Conway Hall, 25 Red Lion Sq, Holborn, London WC1R 4RL
    OCTOBER 6-11: Aloha Awakenings! A Transformational Yoga Retreat Celebrating Spirit, Love & Ecology. Organic raw and vegan meals, kindred spirit workshop, daily wood fired sauna, detox, day excursions and more. $1000-$2500. Limited space available! To sign up or get more information contact FAITH at workshops@cafegratitude.com or 415-501-9678.

    OCTOBER 23-24: ALIVE! Expo features the newest and best natural, organic, green and eco products to benefit Project Green, 10 a.m.-7 p.m. October 23 and 11 a.m.-6 p.m. October 24. Activities include cooking and fitness demonstrations, food and wine tastings, lectures, workshops, mini massages and more. 305 Harrison St., Seattle Center, Exhibition Hall, Seattle, WA
    NOVEMBER 3: Raw Holiday Cuisine, 11 a.m.-3 p.m. Brigitte Mars teaches how to make nut nog, stuffing, cranberry sauce, sweet potato casserole, pumpkin pie and more. $70. Boulder, CO, 303-442-4967

    DECEMBER 30, 2010-FEBRUARY 5, 2011: Dr. Douglas Graham hosts "Fasting and Feasting in Costa Rica" $9,999
    -DECEMBER 31: Call for film submissions for the 2011 Green Lifestyle Film Festival. 310-854-2078, 310-928-7689, greenlifestylefilms@gmail.com
    HELP WANTED

    Living Lights Culinary Institute seeks the following positions:
    Marketplace Retail Manager is a key position available on our "Dream Team" working with others in a fast-paced, creative environment in the world of healthy, organic, raw vegan foods. Position requires organizational and leadership skills, excellent customer service, product sourcing, ordering, and inventory management, shipping and receiving knowledge, personnel management, and strong computer skills. Ideal candidate will have shopping cart and POS experience.
    Information Technology
    Responsible candidate will have a strong work ethic, and be both self-motivated and able to multi-task in a variety of areas. Knowledge of internet technology, audio/video, networking, Windows XP, and/or Microsoft Server 2003 a plus.
    Living Light Café
    needs a counter person who is friendly, enthusiastic, reliable, able to work some weekends, can handle computer and has great customer service skills. Apply at the Living Light Center administrative offices, 301-B North Main Street in the Company Store, Fort Bragg or email your application and resumé to info@rawfoodchef.com or fax them to (707) 964-1841.
    Living Tree Community Foods has an opening for Operations Manager. This is for a professional throughly familiar and at home with alive, vegan, vegetarian, organic and kosher certified food. Someone who can take charge of the day-to-day functioning of a small business. This includes scheduling production and supervising sales, accounting, administration and warehousing. Duties also include purchasing and inventory control. Submit resume to jesse(at)livingtreecommunity.com
    The Living Light Culinary Arts Institute seeks kitchen angels for its FUNdamentals™ and Essentials shift in July, and also for Advanced Courses in August. Tuition for the Angel Program is $20 per day. This includes meals plus two culinary demonstrations or lectures each day, when available, and the recipes offered as part of that curriculum. Opportunity to learn by doing in our commercial raw vegan gourmet kitchen. Most classes are weekdays, however a few are on weekends, depending on the shift you select. Fort Bragg, CA, 707-964-2420

    Creative Health Institute has openings for its 90-day internship programs during July, August and September. 112 West Union City Road, Union City, MI, 888-221-6623 or 866-426-1213
    The Ann Wigmore Natural Health Institute is always seeking people to serve others, create community and be part of a holistic healing and teaching center. New positions continue to develop as the organization grows. They are continually developing a list of qualified applicants whom they may call for job interviews as the need arises. Puerto Rico.
    Detox Retreat at the Oasis is looking for energetic, self-motivated people to help us with their programs!Tanglewood Wellness Center seeks interns to assist with the care of fasters. Internships require a 9 week commitment. All food is locally grown, simple raw vegan. A three-week fast and one week of refeeding will be provided as part of your experience.
    Living Tree Community seeks a Living Tree Field Rep. They need people in the Vancouver, B.C., New York – New Jersey, Chicago, Miami, Boston and in other major metropolitan areas to approach natural foodstores, co-ops and live food restaurants on our behalf. Preferably, they should have experience in the food industry and should be well organized and charismatic. Send an to jesse(at)livingtreecommunity.com
    Internships at Living Tree University are primarily for those considering a career in the organic food industry. They offer hands-on experience in sales, marketing, administration and production. Interns have an opportunity to do things like, contacting buyers in natural food stores, making almond butter and creating Black Sesame Truffles! Send an email, jesse(at)livingtreecommunity.com, introducing yourself and explaining why you'd like to work and study with the Living Tree Community. Also please include a resume.
    Detroit Zen Center seeks volunteers for its living foods cafe, juice bar, Korean tea ceremony and more. Call 313-366-7738 to arrange a time.
    -OCTOBER 4: Freelance Writers and Bloggers welcome
    The Daily Raw Blog’s Almanac seeks writers for its 2011 Edition. Please send in anything relating to raw food or lifestyle related. Restaurant and product reviews are needed. Reprint articles are welcome. No financial payment available at this time. Writers will receive an e-book or print copy (if available) of The Daily Raw Blog’s Almanac 2011 edition and their byline in the edition and online. Label e-mail
    subject line “FREELANCE”.
    Costa Rica Fasting Internship, DECEMBER 29, 2010-FEBRUARY 5, 2011. Responsibilities include but not be limited to: monitoring fasters, caring for the facility, preparing daily meals, attending lectures, attending all meal discussion groups and more. Submit a nonrefundable processing fee of $75 with your application. $4999, cost of internship.
    CONTESTS-JULY 31: “Where Will Your Smoothie Take You” Photo ContestSnap a photo on the lake, on a remote hiking trail, at the end of the big race or anywhere else your smoothie-powered lifestyle takes you. Just be sure to have a bag of Vega Shake & Go Smoothie front and center and BE CREATIVE! Grand prize is an adventure retreat for two to the Galapagos Islands plus a one-year supply of Vega Shake & Go Smoothie.
    -AUGUST 1: Mushrooms Every Day, Every Way Recipe Contest
    Taste of Home seeks recipes that showcase the distinctive flavor and meaty texture of fresh cultivated mushrooms. Prize is $1000.
    - OCTOBER 4: The 2011 Daily Raw Blog's Almanac Recipe Contest
    Send the Daily Raw Blog’s Almanac your favorite living or raw recipe. It must be yours, original and unpublished. Amateur cooks only, please. Send recipe to almanac@dailyrawcafe.com. Include your name, home state, website or blog (if applicable). The top 5 winners will be announced in The 2011 Daily Raw Blog’s Almanac and on The Daily Raw Blog. Each winner will receive a free e-book or print copy (if available) of The Daily Raw Blog’s Almanac 2011 edition. Label e-mail subject line “RECIPE CONTEST”.
    -DEC. 31: Cuisinart's New Culinary Cook-off Video Contest
    Tape a video using your Cuisinart's product for a chance to win five different Cuisinart products.

    “Raw News You Can Use” runs Fridays (during the summer). Send your raw or living food events and information to yahoo.com. In the subject line write: "RAW NEWS YOU CAN USE." Please include event, date, time, contact information (website, telephone, etc.) and anything else you think is important

  • Raw News You Can Use

    Raw News You Can Use

    photo pixel_unikat SUNDAYS105degrees hosts Sunday Suppers featuring a 3-course menu prepared by a Level II culinary student, 4-7 p.m. $25. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050
    TUESDAYSRoot Down hosts Raw Food Nights, 6-10 p.m. Enjoy a flavorful five-course raw vegan dinner prepared by Raw Food Certified Chef Daniel Asher. $42, reservations recommended. 1600 W. 33rd Ave., Denver, CO, 303-993-4200

    WEDNESDAYSLive Raw Food World TV Broadcasts featuring Angela Stokes-Monarch and Matt Monarch, 6 p.m. Pacific time.
    THURSDAYS
    Hippocrates Health Institute presents "Save Your Life" open house 5 p.m. the last Thursday of the month. Reservations required. 5 West Palm Beach, FL, 561-471-8876
    Hippocrates Health Institute hosts an open house noon every Thursday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    SATURDAYS
    Hippocrates Health Institute hosts an open house noon every Saturday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    ONGOINGRaw Food Naturals accepts raw recipes for its new online recipe section. Email your culinary delights to recipes@rawfoodnaturals.com
    NOW ENROLLING

    Culture of Life Institute, Tree of Life's Spiritual Nutrition Mastery Program featuring vegan and live Food Nutrition.

    Ann Wigmore Foundation presents Living Foods Lifestyle® reTREATs, 10-day retreats offered every month. $1800. San Fidel, New Mexico, 505-552-0595Cafe Gratitude hosts an array of raw food preparation classes, workshops and more.
    Health Coach Carolyn Akens hosts raw food classes and chef certification.
    Cousin's IV offers raw food classes, detox programs, demos and more. 3038 West Irving Park Road, Chicago, IL, 773-478-6868
    First Bite Kitchen offers a variety of raw food classes. 2525 28th St, Suite 140, Boulder, CO
    The Living Centre, an Eco-Spiritual Educational Sancutary, offers classes on raw food cuisine, gardening, herbs and more. 5871 Bells Road, London, England
    Living Light Culinary Arts Institute offers classes in Raw Vegan Cuisine for individuals, chefs and instructors. 301-B North Main St., Fort Bragg, CA, 800-816-2319
    PRE-ORDER : Alissa Cohen's new book Raw Food for Everyone which comes out in October.

    JULY 9-11: Raw Magic Summer Weekend Retreat with Kate Magic. £295, £550 for two. The Manor by the Lake, Cheltenham, UK
    JULY 10: Taking the Mystery Out of Raw Food class, 4:30 p.m. $15. WholeFoods Market, 8003 Turkey Lake Road, Orlando, FL, 407-355-7100
    JULY 11: International Raw Food Day
    JULY 14: Ani Phyo dinner and book signing, 6-9 p.m. 105degrees Academy, Oklahoma City, OK
    JULY 17: Working with Irish Moss class, 4:30 p.m. $15. WholeFoods Market, 8003 Turkey Lake Road, Orlando, FL, 407-355-7100
    JULY 18: Dr. Gabriel Cousens lectures on Diabetes, Longevity, and Raw Lifestyle, 2:30 p.m. $25 in advance, $35 at the door. Stephens Convention Center, 5555 N River Rd, Des Plaines, IL
    -JULY 21: Vote now in The Living Light Culinary Institute's Hot Raw Chef recipe video contest. Vote and your will receive a free e-book of the contestants' recipe.
    JULY 22: Raw Sarasota luncheon, 1:30 p.m. Reservations required at least two days before event. Simon's, 5900 South Tamiami Trail, Sarasota, Fl, 941 926-7151
    JULY 24: Fig Festival and Holistic Medicine Lecture, 1 p.m. $20 in advance, $25 at the door. Register here. Barry Koral's Tropical Fruit Farm, 2344 Warmlands Ave., Vista, CA JULY 24-31: Raw Food Family Camp. Germany.

    JULY 26: Take a Wild on the Wild Side: Discover Raw Green Super Foods From the Ocean, 7-11:30 a.m. $95. The Wild Mendocino Coast, CA; meet at Living Light Parking Lot at 6:45 a.m., 707-964-2420 or 800-816-2319
    JULY 26: Breakfast and Brunches class, 6-8:30 p.m. $45. Oakland, CA
    JULY 26: Monday Night LIVE! featuring Nomi Shannon, 7-8:30 p.m. Café Gratitude Healdsburg, 206 Healdsburg Ave., Healdsburg, CA, 707-723-4461

    JULY 26-30 and AUGUST 2-6: Vegan Fusion hosts a 10-Day Blossoming Lotus — Vegan Fusion Cuisine Intensive, vegan and raw food cuisine. Garden Island of Kaua’i, Hawaii, 808-822-0820 or email info@veganfusion.com
    JULY 27: The Raw Gourmet Nomi Shannon lecture, 6:30-8:30 p.m. The Green Boheme, 1825 Del Paso Blvd. Suite 2. "Between Arden and El Camino", Sacramento CA, 916-342-3133, email: Russ@HealthForwardOnline.com
    JULY 31-AUGUST 1: Raw Health Expo features lectures, chef demos, farmers market, Raw Health Speed Dating and more. $39.99 for a 2-day ticket if you register before July 15, $79.99 at the door, $59.99 1-day ticket. Sebastopol, CA

    AUGUST 5: Green Juices and Smoothies class, 5-6 p.m. $20. Berkeley, CA
    AUGUST 20-22: Green Synergy Festival, a green, raw vegan, sustainable living, wellness, spirituality, yoga, permaculture festival. Activities include classes, interactive workshops, discussion groups, a permaculture project, dance-and-drum events and more. $300 before July 15, $350 after July 15. Ronora Lodge, 9325 Dwight Boyer Road, Watervliet, MI
    AUGUST 23: Divine Desserts class, 6-8:30 p.m. $45. Whole Foods, Oakland, CA
    AUGUST 27-29: The 2010 Living Light Chef Showcase. $225 for all three days or $75 per day. The Living Light Center and Town Hall Fort Bragg, CA
    AUGUST 28: First annual Veggie for a Day Music Festival. Turquoise Barn, 8052 County Highway 18, Bloomville, NY, 607-538-1235
    AUGUST 28: David Wolfe Wild Walk & Talk, 1-6 p.m. $55 in advance, $60 at the door. Haliburton, ON Canada
    SEPTEMBER 10-12: Alissa Cohen Living on Live Food Teacher Training Certification class. $2200. 978-985-7217 or 888-900-2529
    SEPTEMBER 13: Nut Milks & Cheeses class, 6–8:30 p.m. $45. Whole Foods, Oakland, CA
    SEPTEMBER 13-OCTOBER 3: Raw Food Nutrition Science, Health Educator, and Raw Culinary Arts Certification The Commercial Kitchen of Jackie & Gideon Graff, 1085 Lake Charles Drive, Roswell, GA

    SEPTEMBER 18: Michigan Raw Health: EcoFestival 2010, 10 a.m.-8 p.m. $10. Brighton, Michigan
    SEPTEMBER 24-26: Raw Spirit International Festival features raw chef demos and tastings, yoga, tai chi, lectures, kids’ programs, organic farmers’ market and more. $110-$150. Granite Dells, near Prescott, Arizona, 928-308-2146

    SEPTEMBER 24-26: Raw Revitalization, a two-night raw retreat. Includes yoga, 100% raw, organic meals, ring water collected by hand from Springwater County, Ontario, a trip to the beach or a hike up Blue Mountain, a visit to an organic and natural local farm and more. $385 per person. The House of Verona, 104 Brooker Boulevard, Collingwood, ON L9Y 0A1, 800-252-2826
    SEPTEMER 25: Festival of Life features raw foods, music, poetry, yoga, meditation and more, 10:30 a.m.-11:30 p.m. Conway Hall, 25 Red Lion Sq, Holborn, London WC1R 4RL
    OCTOBER 6-11: Aloha Awakenings! A Transformational Yoga Retreat Celebrating Spirit, Love & Ecology. Organic raw and vegan meals, kindred spirit workshop, daily wood fired sauna, detox, day excursions and more. $1000-$2500. Limited space available! To sign up or get more information contact FAITH at workshops@cafegratitude.com or 415-501-9678.

    OCTOBER 23-24: ALIVE! Expo features the newest and best natural, organic, green and eco products to benefit Project Green, 10 a.m.-7 p.m. October 23 and 11 a.m.-6 p.m. October 24. Activities include cooking and fitness demonstrations, food and wine tastings, lectures, workshops, mini massages and more. 305 Harrison St., Seattle Center, Exhibition Hall, Seattle, WA
    NOVEMBER 3: Raw Holiday Cuisine, 11 a.m.-3 p.m. Brigitte Mars teaches how to make nut nog, stuffing, cranberry sauce, sweet potato casserole, pumpkin pie and more. $70. Boulder, CO, 303-442-4967

    DECEMBER 30, 2010-FEBRUARY 5, 2011: Dr. Douglas Graham hosts "Fasting and Feasting in Costa Rica" $9,999
    -DECEMBER 31: Call for film submissions for the 2011 Green Lifestyle Film Festival. 310-854-2078, 310-928-7689, greenlifestylefilms@gmail.com
    HELP WANTED

    Living Tree Community Foods has an opening for Operations Manager. This is for a professional throughly familiar and at home with alive, vegan, vegetarian, organic and kosher certified food. Someone who can take charge of the day-to-day functioning of a small business. This includes scheduling production and supervising sales, accounting, administration and warehousing. Duties also include purchasing and inventory control. Submit resume to jesse(at)livingtreecommunity.com
    The Living Light Culinary Arts Institute seeks kitchen angels for its FUNdamentals™ and Essentials shift in July, and also for Advanced Courses in August. Tuition for the Angel Program is $20 per day. This includes meals plus two culinary demonstrations or lectures each day, when available, and the recipes offered as part of that curriculum. Opportunity to learn by doing in our commercial raw vegan gourmet kitchen. Most classes are weekdays, however a few are on weekends, depending on the shift you select. Fort Bragg, CA, 707-964-2420

    Creative Health Institute has openings for its 90-day internship programs during July, August and September. 112 West Union City Road, Union City, MI, 888-221-6623 or 866-426-1213
    The Ann Wigmore Natural Health Institute is always seeking people to serve others, create community and be part of a holistic healing and teaching center. New positions continue to develop as the organization grows. They are continually developing a list of qualified applicants whom they may call for job interviews as the need arises. Puerto Rico.
    Detox Retreat at the Oasis is looking for energetic, self-motivated people to help us with their programs!Tanglewood Wellness Center seeks interns to assist with the care of fasters. Internships require a 9 week commitment. All food is locally grown, simple raw vegan. A three-week fast and one week of refeeding will be provided as part of your experience.
    Living Tree Community seeks a Living Tree Field Rep. They need people in the Vancouver, B.C., New York – New Jersey, Chicago, Miami, Boston and in other major metropolitan areas to approach natural foodstores, co-ops and live food restaurants on our behalf. Preferably, they should have experience in the food industry and should be well organized and charismatic. Send an to jesse(at)livingtreecommunity.com
    Internships at Living Tree University are primarily for those considering a career in the organic food industry. They offer hands-on experience in sales, marketing, administration and production. Interns have an opportunity to do things like, contacting buyers in natural food stores, making almond butter and creating Black Sesame Truffles! Send an email, jesse(at)livingtreecommunity.com, introducing yourself and explaining why you'd like to work and study with the Living Tree Community. Also please include a resume.
    Detroit Zen Center seeks volunteers for its living foods cafe, juice bar, Korean tea ceremony and more. Call 313-366-7738 to arrange a time.
    -OCTOBER 4: Freelance Writers and Bloggers welcome

    The Daily Raw Blog’s Almanac seeks writers for its 2011 Edition. Please send in anything relating to raw food or lifestyle related. Restaurant and product reviews are needed. Reprint articles are welcome. No financial payment available at this time. Writers will receive an e-book or print copy (if available) of The Daily Raw Blog’s Almanac 2011 edition and their byline in the edition and online. Label e-mail
    subject line “FREELANCE”.
    Costa Rica Fasting Internship, DECEMBER 29, 2010-FEBRUARY 5, 2011. Responsibilities include but not be limited to: monitoring fasters, caring for the facility, preparing daily meals, attending lectures, attending all meal discussion groups and more. Submit a nonrefundable processing fee of $75 with your application. $4999, cost of internship.
    CONTESTS-JULY 31: “Where Will Your Smoothie Take You” Photo ContestSnap a photo on the lake, on a remote hiking trail, at the end of the big race or anywhere else your smoothie-powered lifestyle takes you. Just be sure to have a bag of Vega Shake & Go Smoothie front and center and BE CREATIVE! Grand prize is an adventure retreat for two to the Galapagos Islands plus a one-year supply of Vega Shake & Go Smoothie.
    -AUGUST 1: Mushrooms Every Day, Every Way Recipe Contest
    Taste of Home seeks recipes that showcase the distinctive flavor and meaty texture of fresh cultivated mushrooms. Prize is $1000.
    - OCTOBER 4: The 2011 Daily Raw Blog's Almanac Recipe Contest
    Send the Daily Raw Blog’s Almanac your favorite living or raw recipe. It must be yours, original and unpublished. Amateur cooks only, please. Send recipe to almanac@dailyrawcafe.com. Include your name, home state, website or blog (if applicable). The top 5 winners will be announced in The 2011 Daily Raw Blog’s Almanac and on The Daily Raw Blog. Each winner will receive a free e-book or print copy (if available) of The Daily Raw Blog’s Almanac 2011 edition. Label e-mail subject line “RECIPE CONTEST”.
    -DEC. 31: Cuisinart's New Culinary Cook-off Video Contest
    Tape a video using your Cuisinart's product for a chance to win five different Cuisinart products.

    “Raw News You Can Use” runs Fridays (during the summer). Send your raw or living food events and information to yahoo.com. In the subject line write: "RAW NEWS YOU CAN USE." Please include event, date, time, contact information (website, telephone, etc.) and anything else you think is important

  • Raw News You Can Use

    Raw News You Can Use

    photo iLighter SUNDAYS105degrees hosts Sunday Suppers featuring a 3-course menu prepared by a Level II culinary student, 4-7 p.m. $25. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050
    TUESDAYSRoot Down hosts Raw Food Nights, 6-10 p.m. Enjoy a flavorful five-course raw vegan dinner prepared by Raw Food Certified Chef Daniel Asher. $42, reservations recommended. 1600 W. 33rd Ave., Denver, CO, 303-993-4200

    WEDNESDAYSLive Raw Food World TV Broadcasts featuring Angela Stokes-Monarch and Matt Monarch, 6 p.m. Pacific time.
    THURSDAYS
    Hippocrates Health Institute presents "Save Your Life" open house 5 p.m. the last Thursday of the month. Reservations required. 5 West Palm Beach, FL, 561-471-8876
    Hippocrates Health Institute hosts an open house noon every Thursday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    SATURDAYS
    Hippocrates Health Institute hosts an open house noon every Saturday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    ONGOINGRaw Food Naturals accepts raw recipes for its new online recipe section. Email your culinary delights to recipes@rawfoodnaturals.comNOW ENROLLING

    Culture of Life Institute, Tree of Life's Spiritual Nutrition Mastery Program featuring vegan and live Food Nutrition.

    Ann Wigmore Foundation presents Living Foods Lifestyle® reTREATs, 10-day retreats offered every month. $1800. San Fidel, New Mexico, 505-552-0595Cafe Gratitude hosts an array of raw food preparation classes, workshops and more.
    Health Coach Carolyn Akens hosts raw food classes and chef certification.
    Cousin's IV offers raw food classes, detox programs, demos and more. 3038 West Irving Park Road, Chicago, IL, 773-478-6868
    First Bite Kitchen offers a variety of raw food classes. 2525 28th St, Suite 140, Boulder, CO
    The Living Centre, an Eco-Spiritual Educational Sancutary, offers classes on raw food cuisine, gardening, herbs and more. 5871 Bells Road, London, England
    Living Light Culinary Arts Institute offers classes in Raw Vegan Cuisine for individuals, chefs and instructors. 301-B North Main St., Fort Bragg, CA, 800-816-2319
    PRE-ORDER : Alissa Cohen's new book Raw Food for Everyone which comes out in October.
    JULY 24: Fig Festival and Holistic Medicine Lecture, 1 p.m. $20 in advance, $25 at the door. Register here. Barry Koral's Tropical Fruit Farm, 2344 Warmlands Ave., Vista, CA
    JULY 24-31: Raw Food Family Camp. Germany.
    JULY 26: Take a Wild on the Wild Side: Discover Raw Green Super Foods From the Ocean, 7-11:30 a.m. $95. The Wild Mendocino Coast, CA; meet at Living Light Parking Lot at 6:45 a.m., 707-964-2420 or 800-816-2319
    JULY 26: Breakfast and Brunches class, 6-8:30 p.m. $45. Oakland, CA
    JULY 26: Monday Night LIVE! featuring Nomi Shannon, 7-8:30 p.m. Café Gratitude Healdsburg, 206 Healdsburg Ave., Healdsburg, CA, 707-723-4461

    JULY 26-30 and AUGUST 2-6: Vegan Fusion hosts a 10-Day Blossoming Lotus — Vegan Fusion Cuisine Intensive, vegan and raw food cuisine. Garden Island of Kaua’i, Hawaii, 808-822-0820 or email info@veganfusion.com
    JULY 27: The Raw Gourmet Nomi Shannon lecture, 6:30-8:30 p.m. The Green Boheme, 1825 Del Paso Blvd. Suite 2. "Between Arden and El Camino", Sacramento CA, 916-342-3133, email: Russ@HealthForwardOnline.com

    JULY 31-AUGUST 1: Raw Health Expo features lectures, chef demos, farmers market, Raw Health Speed Dating and more. $39.99 for a 2-day ticket if you register before July 15, $79.99 at the door, $59.99 1-day ticket. Sebastopol, CA
    JULY 31: East Side Raw in the City — Raw/Vitality Living, Food & Lifestyle, Music & Dance Party, 7 p.m.
    London, United Kingdom

    AUGUST 5: Green Juices and Smoothies class, 5-6 p.m. $20. Berkeley, CA
    AUGUST 20-22: Green Synergy Festival, a green, raw vegan, sustainable living, wellness, spirituality, yoga, permaculture festival. Activities include classes, interactive workshops, discussion groups, a permaculture project, dance-and-drum events and more. $300 before July 15, $350 after July 15. Ronora Lodge, 9325 Dwight Boyer Road, Watervliet, MI
    AUGUST 23: Divine Desserts class, 6-8:30 p.m. $45. Whole Foods, Oakland, CA
    AUGUST 25-SEPTEMBER 26: Angela Stokes-Monarch and Matt Monarch's tour schedule.
    AUGUST 26: Take a Walk on the Wild Side, 6:45-11 a.m. Terry Nieves, owner of Ocean Harvest Sea Vegetable Company hosts a presentation of native seaweeds of the Northern California Coast. $95. Meet at Living Light, 301-B North St., Fort Bragg, 707-964-2420
    AUGUST 27-29: The 2010 Living Light Chef Showcase. $225 for all three days or $75 per day. The Living Light Center and Town Hall Fort Bragg, CA
    AUGUST 28: First annual Veggie for a Day Music Festival. Turquoise Barn, 8052 County Highway 18, Bloomville, NY, 607-538-1235
    AUGUST 28: David Wolfe Wild Walk & Talk, 1-6 p.m. $55 in advance, $60 at the door. Haliburton, ON Canada

    AUGUST 31-SEPTEMBER 1: Raw Food Styling for Photography, intensive workshop that focuses on the art of food styling for the media. Students learn basic presentation skills, how food reacts under the camera, the ins and outs of propping and preparing for a shoot. This course covers the tricks and techniques for media food, building a portfolio, elements of design for photography, the importance of colors, textures, and negative space. Taught by Cherie Soria and food professional Denise Vivaldo, 9 a.m.-6 p.m. 895.00. Living Light, 301-B North main st., Fort Bragg, 707-964-2420, rawfoodchef.com

    SEPTEMBER 10-12: Alissa Cohen Living on Live Food Teacher Training Certification class. $2200. 978-985-7217 or 888-900-2529
    SEPTEMBER 13: Nut Milks & Cheeses class, 6–8:30 p.m. $45. Whole Foods, Oakland, CA
    SEPTEMBER 13-OCTOBER 3: Raw Food Nutrition Science, Health Educator, and Raw Culinary Arts Certification The Commercial Kitchen of Jackie & Gideon Graff, 1085 Lake Charles Drive, Roswell, GA

    SEPTEMBER 18: Michigan Raw Health: EcoFestival 2010, 10 a.m.-8 p.m. $10. Brighton, Michigan
    SEPTEMBER 24: Why Raw Food? Free talk with Raw Food Chef and author Jenny Cornbleet, 10-11 a.m. Living Light, 301-B North Main Street, Fort Bragg, CA, 707-964-2420, rawfoodchef.com
    SEPTEMBER 24-26: Raw Spirit International Festival features raw chef demos and tastings, yoga, tai chi, lectures, kids’ programs, organic farmers’ market and more. $110-$150. Granite Dells, near Prescott, Arizona, 928-308-2146

    SEPTEMBER 24-26: Raw Revitalization, a two-night raw retreat. Includes yoga, 100% raw, organic meals, ring water collected by hand from Springwater County, Ontario, a trip to the beach or a hike up Blue Mountain, a visit to an organic and natural local farm and more. $385 per person. The House of Verona, 104 Brooker Boulevard, Collingwood, ON L9Y 0A1, 800-252-2826
    SEPTEMBER 24-26: David Wolfe's Longevity Now Conference $247, $297 after August 15. Costa Mesa, CA
    SEPTEMER 25: Festival of Life features raw foods, music, poetry, yoga, meditation and more, 10:30 a.m.-11:30 p.m. Conway Hall, 25 Red Lion Sq, Holborn, London WC1R 4RL
    OCTOBER 6-11: Aloha Awakenings! A Transformational Yoga Retreat Celebrating Spirit, Love & Ecology. Organic raw and vegan meals, kindred spirit workshop, daily wood fired sauna, detox, day excursions and more. $1000-$2500. Limited space available! To sign up or get more information contact FAITH at workshops@cafegratitude.com or 415-501-9678.

    OCTOBER 22: Why Raw Food? Free talk with Raw Food Chef and author Jenny Cornbleet, 10-11 a.m. Living Light, 301-B North Main Street, Fort Bragg, CA, 707-964-2420, rawfoodchef.comOCTOBER 23-24: ALIVE! Expo features the newest and best natural, organic, green and eco products to benefit Project Green, 10 a.m.-7 p.m. October 23 and 11 a.m.-6 p.m. October 24. Activities include cooking and fitness demonstrations, food and wine tastings, lectures, workshops, mini massages and more. 305 Harrison St., Seattle Center, Exhibition Hall, Seattle, WA

    NOVEMBER 3: Raw Holiday Cuisine, 11 a.m.-3 p.m. Brigitte Mars teaches how to make nut nog, stuffing, cranberry sauce, sweet potato casserole, pumpkin pie and more. $70. Boulder, CO, 303-442-4967

    DECEMBER 30, 2010-FEBRUARY 5, 2011: Dr. Douglas Graham hosts "Fasting and Feasting in Costa Rica" $9,999
    -DECEMBER 31: Call for film submissions for the 2011 Green Lifestyle Film Festival. 310-854-2078, 310-928-7689, greenlifestylefilms@gmail.com
    HELP WANTED

    Living Lights Culinary Institute seeks the following positions:
    Marketplace Retail Manager is a key position available on our "Dream Team" working with others in a fast-paced, creative environment in the world of healthy, organic, raw vegan foods. Position requires organizational and leadership skills, excellent customer service, product sourcing, ordering, and inventory management, shipping and receiving knowledge, personnel management, and strong computer skills. Ideal candidate will have shopping cart and POS experience.
    Information Technology
    Responsible candidate will have a strong work ethic, and be both self-motivated and able to multi-task in a variety of areas. Knowledge of internet technology, audio/video, networking, Windows XP, and/or Microsoft Server 2003 a plus.
    Living Light Café
    needs a counter person who is friendly, enthusiastic, reliable, able to work some weekends, can handle computer and has great customer service skills. Apply at the Living Light Center administrative offices, 301-B North Main Street in the Company Store, Fort Bragg or email your application and resumé to info@rawfoodchef.com or fax them to (707) 964-1841.
    Living Tree Community Foods has an opening for Operations Manager. This is for a professional throughly familiar and at home with alive, vegan, vegetarian, organic and kosher certified food. Someone who can take charge of the day-to-day functioning of a small business. This includes scheduling production and supervising sales, accounting, administration and warehousing. Duties also include purchasing and inventory control. Submit resume to jesse(at)livingtreecommunity.com

    Creative Health Institute has openings for its 90-day internship programs during July, August and September. 112 West Union City Road, Union City, MI, 888-221-6623 or 866-426-1213
    The Ann Wigmore Natural Health Institute is always seeking people to serve others, create community and be part of a holistic healing and teaching center. New positions continue to develop as the organization grows. They are continually developing a list of qualified applicants whom they may call for job interviews as the need arises. Puerto Rico.
    Detox Retreat at the Oasis is looking for energetic, self-motivated people to help with their programs!Tanglewood Wellness Center seeks interns to assist with the care of fasters. Internships require a 9 week commitment. All food is locally grown, simple raw vegan. A three-week fast and one week of refeeding will be provided as part of your experience.
    Living Tree Community seeks a Living Tree Field Rep. They need people in the Vancouver, B.C., New York – New Jersey, Chicago, Miami, Boston and in other major metropolitan areas to approach natural foodstores, co-ops and live food restaurants on our behalf. Preferably, they should have experience in the food industry and should be well organized and charismatic. Send an to jesse(at)livingtreecommunity.com
    Internships at Living Tree University are primarily for those considering a career in the organic food industry. They offer hands-on experience in sales, marketing, administration and production. Interns have an opportunity to do things like, contacting buyers in natural food stores, making almond butter and creating Black Sesame Truffles! Send an email, jesse(at)livingtreecommunity.com, introducing yourself and explaining why you'd like to work and study with the Living Tree Community. Also please include a resume.
    Detroit Zen Center seeks volunteers for its living foods cafe, juice bar, Korean tea ceremony and more. Call 313-366-7738 to arrange a time.
    -OCTOBER 4: Freelance Writers and Bloggers welcome
    The Daily Raw Blog’s Almanac seeks writers for its 2011 Edition. Please send in anything relating to raw food or lifestyle related. Restaurant and product reviews are needed. Reprint articles are welcome. No financial payment available at this time. Writers will receive an e-book or print copy (if available) of The Daily Raw Blog’s Almanac 2011 edition and their byline in the edition and online. Label e-mail
    subject line “FREELANCE”.
    Costa Rica Fasting Internship, DECEMBER 29, 2010-FEBRUARY 5, 2011. Responsibilities include but not be limited to: monitoring fasters, caring for the facility, preparing daily meals, attending lectures, attending all meal discussion groups and more. Submit a nonrefundable processing fee of $75 with your application. $4999, cost of internship.
    CONTESTS-JULY 31: “Where Will Your Smoothie Take You” Photo ContestSnap a photo on the lake, on a remote hiking trail, at the end of the big race or anywhere else your smoothie-powered lifestyle takes you. Just be sure to have a bag of Vega Shake & Go Smoothie front and center and BE CREATIVE! Grand prize is an adventure retreat for two to the Galapagos Islands plus a one-year supply of Vega Shake & Go Smoothie.
    -AUGUST 1: Mushrooms Every Day, Every Way Recipe Contest
    Taste of Home seeks recipes that showcase the distinctive flavor and meaty texture of fresh cultivated mushrooms. Prize is $1000.
    - OCTOBER 4: The 2011 Daily Raw Blog's Almanac Recipe Contest
    Send the Daily Raw Blog’s Almanac your favorite living or raw recipe. It must be yours, original and unpublished. Amateur cooks only, please. Send recipe to almanac@dailyrawcafe.com. Include your name, home state, website or blog (if applicable). The top 5 winners will be announced in The 2011 Daily Raw Blog’s Almanac and on The Daily Raw Blog. Each winner will receive a free e-book or print copy (if available) of The Daily Raw Blog’s Almanac 2011 edition. Label e-mail subject line “RECIPE CONTEST”.
    -DEC. 31: Cuisinart's New Culinary Cook-off Video Contest
    Tape a video using your Cuisinart's product for a chance to win five different Cuisinart products.

    “Raw News You Can Use” runs Fridays (during the summer). Send your raw or living food events and information to yahoo.com. In the subject line write: "RAW NEWS YOU CAN USE." Please include event, date, time, contact information (website, telephone, etc.) and anything else you think is important

  • Tis the Season

    Tis the Season
     The Daily Raw Blog's Holiday Gift Guide 2010

    Image by Cool Text: Free Logos and ButtonsCreate An Image Just Like This
    It's been nearly three years since I offered up a holiday guide, I promise not to wait another three years for the next one. I forgot how fun it is to share my picks for the gift-giving season.

    Here are some holiday gift suggestions to give to that rawsome person in your life.

    If you have more gift ideas please share in the comments box below.

    Happy Holidays,
    Terilynn
    GIFTS FOR THE RAW FOODIE

    Vitamix, Starting at $449

    Acacia Wooden Salad Bowl, $19-$34

    Produce Bags, $11 for 5-bag set

    Mendocino Sea Salts by LaMar, $15

    Drinking Bottles, $4.20, $4.50

    9-Tray Excalibur Dehydrator, $249.95

    Kyocera Ceranmic Knife set, $74.95 Collapsible Salad Spinner$29.95

    Super Angel Juicer, $990

    The Box - RAWvolution Meal Delivery Service, $120

    World Cuisine A4982799 Tri-Blade Plastic Spiral Vegetable Slicer, $33

    Recycled Bamboo Utensil Kit, $19.99

    Reusable shopping bags from Waste-Less Bags, 3 bags and a pouch, $14.99 or a single bag $4.95

    Cashew Creamery, Choose-Your-own Flavor, including vanilla, mango, cappuccino, mint cacao chip, chocolate and more. 12 Pack, $125.04
    wheatgrasskits.com
    The Gift of Education

    Associate Chef and Instructor, Gourmet Chef and Pro Chef programs available at Living Light Culinary Institute. Classes begin January 8 and continue throughout the 2011. Register for a complete Chef Training Series and save 10-15% on tuition.

    105degrees Academy offers Fundamentals of Raw Cuisine and Advanced of Raw Cuisine chef certifications.

    Raw Prep & Raw Chef Mastery programs taught by Raw Chef Dan of Quintessence Restaurant

    Creative Health Institute hosts Raw Living Chef certification programs.

    The Ann Wigmore Natural Health Institute teaches Dr. Ann Wigmore's Living Food Lifestyle through one- and two- week educational programs in the Living Food Lifestyle.

    Cousin's Incredible Vitality presents the Raw Gourmets International, the Raw Culinary Art and Hospitality Institute.
    THE GIFT OF DETOX

    The Tree of Life Rejuvenation Center hosts an array of programs including Detoxing and Juice Fasting, Spiritual Restreats, Vegan Spirit Vacations and more.

    During the Opitimal Health Institute's Holistic Healing Program, participants cleanse and nourish the body with diet, fasting, and exercise; quiet and focus the mind with journaling and meditation; and renew and awaken the spirit with study, prayer and celebration.

    Tanglewood Wellness Center offers upervised fasting programs.

    Needak Non-Folding Soft Bounce Rebounder, $272

    The Organic Wheatgrass Growing Kit, $32.95

    THE GIFT OF BOOKS

    Ani's Raw Food Essentials: Recipes and Techniques for Mastering the Art of Live Food, by Ani Phyo, $18.45

    Everyday Raw Desserts (Raw Food) by Jo Cook, $12.90

    Raw Food for Everyone: Essential Techniques and 300 Simple-to-Sophisticated Recipes, by Alissa Cohen with Leah J. Dubois, $23.10
    DVDs

    Raw Food for Real People — Three-part series offers easy-to-prepare, delicious raw food for a healthier diet. $39.99.

    The Best of New Holiday Traditions, computer DVD, includes 16 raw vegan culinary demonstrations plus a bonus DVD with 9 additional demonstrations and an Adobe PDF file with all of the recipes in writing. $195

    Simply Raw: Reversing Diabetes in 30 Days, $29.95 STOCKING STUFFERS

    Raw Food World Gift Certificates, starting at $10.

    One Lucky Duck Gift Cards can be used online at OneLuckyDuck.com; at Pure Food and Wine Restaurant; and at One Lucky Duck Juice and Takeaway in Gramercy Park.

    Stainless Steel Tongue Cleaner, $7

    Blackbird Naturals Truffles, 10 Truffles pack $20

    Raw Beauty 2011 Calendar, $16.99

    Mila, the Miracle Seed, has the highest combination of Omega-3 fatty acids and phytonutrients of any source on the planet. It is gluten-free, sugar-free and high in fiber and protein. 1-pound bag, $55

    Glass Dharma Straw, $9

    Raw-luxe 3-piece Face Kit, by Carol Alt's Raw Essentials Skin Care line, $48.50
    * The products and services included in The Daily Raw Blog Holiday Gift Guide are selected solely at the discretion of The Daily Raw Blog owner. Links to retailer sites are provided as a convenience for readers of josculinary.com and do not represent an endorsement of any store or brand. 

  • Raw News You Can Use

    Raw News You Can Use

    photo rising 70's SUNDAYS105degrees hosts Sunday Suppers featuring a 3-course menu prepared by a Level II culinary student, 4-7 p.m. $25. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050
    TUESDAYSRoot Down hosts Raw Food Nights, 6-10 p.m. Enjoy a flavorful five-course raw vegan dinner prepared by Raw Food Certified Chef Daniel Asher. $42, reservations recommended. 1600 W. 33rd Ave., Denver, CO, 303-993-4200

    WEDNESDAYSLive Raw Food World TV Broadcasts featuring Angela Stokes-Monarch and Matt Monarch, 6 p.m. Pacific time.
    THURSDAYS
    Hippocrates Health Institute presents "Save Your Life" open house 5 p.m. the last Thursday of the month. Reservations required. 5 West Palm Beach, FL, 561-471-8876
    Hippocrates Health Institute hosts an open house noon every Thursday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    SATURDAYS
    Hippocrates Health Institute hosts an open house noon every Saturday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    ONGOINGRaw Food Naturals accepts raw recipes for its new online recipe section. Email your culinary delights to recipes@rawfoodnaturals.com

    Ann Wigmore Foundation presents Living Foods Lifestyle® reTREATs, 10-day retreats offered every month. $1800. San Fidel, New Mexico, 505-552-0595Cafe Gratitude hosts an array of raw food preparation classes, workshops and more.
    Health Coach Carolyn Akens hosts raw food classes and chef certification.
    Cousin's IV offers raw food classes, detox programs, demos and more. 3038 West Irving Park Road, Chicago, IL, 773-478-6868
    First Bite Kitchen offers a variety of raw food classes. 2525 28th St, Suite 140, Boulder, CO
    The Living Centre, an Eco-Spiritual Educational Sancutary, offers classes on raw food cuisine, gardening, herbs and more. 5871 Bells Road, London, England
    Living Light Culinary Arts Institute offers classes in Raw Vegan Cuisine for individuals, chefs and instructors. 301-B North Main St., Fort Bragg, CA, 800-816-2319

    PRE-ORDER : Alissa Cohen's new book Raw Food for Everyone which comes out in October.

    JULY 2-4: Fresh Food Festival creates a forum for raw fooders in Scandinavia and other countries. Activities include lectures, yoga, Tai Chi, workshops, live music, food and more. Lolland, Denmark
    JULY 3: Raw Basics class, 10 a.m.-noon. Space is limited, registration required. Cafe Gratitude in Whole Foods, 20955 Stevens Creek, Cupertin, CA, 408-712-5000
    -JULY 3: Vote for Althea's of The Raw Mocha Angel to win a spot on the Oprah Winfrey's Network.
    JULY 5: 105degrees Academy begins its 12-week Chef Certification Level II class, Advanced Raw Cuisine, 7 a.m.-2 p.m. or 3-10 p.m. Monday-Friday. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050
    JULY 7-28: Karyn's Natural Healing System: July Detox Class, 8-10 a.m. or 7-9 p.m. Wednesdays through July 28. Pre-registration is required with a $50 non-refundable deposit. $250 per person, $50 off if you register by July 3. Alumni Student Special $125. Karyn's Raw Blog and Inner Beauty Center- 1901 N. Halsted St, Chicago. 312-255-1590
    JULY 9-11: Raw Magic Summer Weekend Retreat with Kate Magic. £295, £550 for two. The Manor by the Lake, Cheltenham, UK
    JULY 10: Taking the Mystery Out of Raw Food class, 4:30 p.m. $15. WholeFoods Market, 8003 Turkey Lake Road, Orlando, FL, 407-355-7100
    JULY 14: Ani Phyo dinner and book signing, 6-9 p.m. 105degrees Academy, Oklahoma City, OK
    JULY 17: Working with Irish Moss class, 4:30 p.m. $15. WholeFoods Market, 8003 Turkey Lake Road, Orlando, FL, 407-355-7100
    JULY 18: Dr. Gabriel Cousens lectures on Diabetes, Longevity, and Raw Lifestyle, 2:30 p.m. $25 in advance, $35 at the door. Stephens Convention Center, 5555 N River Rd, Des Plaines, IL
    JULY 24-31: Raw Food Family Camp. Germany.
    JULY 26: Take a Wild on the Wild Side: Discover Raw Green Super Foods From the Ocean, 7-11:30 a.m. $95. The Wild Mendocino Coast, CA; meet at Living Light Parking Lot at 6:45 a.m., 707-964-2420 or 800-816-2319
    JULY 26: Breakfast and Brunches class, 6-8:30 p.m. $45. Oakland, CA
    JULY 26: Monday Night LIVE! featuring Nomi Shannon, 7-8:30 p.m. Café Gratitude Healdsburg, 206 Healdsburg Ave., Healdsburg, CA, 707-723-4461

    JULY 26-30 and AUGUST 2-6: Vegan Fusion hosts a 10-Day Blossoming Lotus — Vegan Fusion Cuisine Intensive, vegan and raw food cuisine. Garden Island of Kaua’i, Hawaii, 808-822-0820 or email info@veganfusion.com
    JULY 27: The Raw Gourmet Nomi Shannon lecture, 6:30-8:30 p.m. The Green Boheme, 1825 Del Paso Blvd. Suite 2. "Between Arden and El Camino", Sacramento CA, 916-342-3133, email: Russ@HealthForwardOnline.com

    AUGUST 5: Green Juices and Smoothies class, 5-6 p.m. $20. Berkeley, CA
    AUGUST 23: Divine Desserts class, 6-8:30 p.m. $45. Whole Foods, Oakland, CA
    AUGUST 27-29: The 2010 Living Light Chef Showcase. $225 for all three days or $75 per day. The Living Light Center and Town Hall Fort Bragg, CA
    AUGUST 28: First annual Veggie for a Day Music Festival. Turquoise Barn, 8052 County Highway 18, Bloomville, NY, 607-538-1235
    SEPTEMBER 10-12: Alissa Cohen Living on Live Food Teacher Training Certification class. $2200. 978-985-7217 or 888-900-2529
    SEPTEMBER 13: Nut Milks & Cheeses class, 6–8:30 p.m. $45. Whole Foods, Oakland, CA
    SEPTEMBER 13-OCTOBER 3: Raw Food Nutrition Science, Health Educator, and Raw Culinary Arts Certification The Commercial Kitchen of Jackie & Gideon Graff, 1085 Lake Charles Drive, Roswell, GA

    SEPTEMBER 18: Michigan Raw Health: EcoFestival 2010, 10 a.m.-8 p.m. $10. Brighton, Michigan
    SEPTEMBER 24-26: Raw Spirit International Festival features raw chef demos and tastings, yoga, tai chi, lectures, kids’ programs, organic farmers’ market and more. $110-$150. Granite Dells, near Prescott, Arizona, 928-308-2146

    SEPTEMBER 24-26: Raw Revitalization, a two-night raw retreat. Includes yoga, 100% raw, organic meals, ring water collected by hand from Springwater County, Ontario, a trip to the beach or a hike up Blue Mountain, a visit to an organic and natural local farm and more. $385 per person. The House of Verona, 104 Brooker Boulevard, Collingwood, ON L9Y 0A1, 800-252-2826
    SEPTEMER 25: Festival of Life features raw foods, music, poetry, yoga, meditation and more, 10:30 a.m.-11:30 p.m. Conway Hall, 25 Red Lion Sq, Holborn, London WC1R 4RL
    OCTOBER 6-11: Aloha Awakenings! A Transformational Yoga Retreat Celebrating Spirit, Love & Ecology. Organic raw and vegan meals, kindred spirit workshop, daily wood fired sauna, detox, day excursions and more. $1000-$2500. Limited space available! To sign up or get more information contact FAITH at workshops@cafegratitude.com or 415-501-9678.

    OCTOBER 23-24: ALIVE! Expo features the newest and best natural, organic, green and eco products to benefit Project Green, 10 a.m.-7 p.m. October 23 and 11 a.m.-6 p.m. October 24. Activities include cooking and fitness demonstrations, food and wine tastings, lectures, workshops, mini massages and more. 305 Harrison St., Seattle Center, Exhibition Hall, Seattle, WA
    NOVEMBER 3: Raw Holiday Cuisine, 11 a.m.-3 p.m. Brigitte Mars teaches how to make nut nog, stuffing, cranberry sauce, sweet potato casserole, pumpkin pie and more. $70. Boulder, CO, 303-442-4967

    DECEMBER 30, 2010-FEBRUARY 5, 2011: Dr. Douglas Graham hosts "Fasting and Feasting in Costa Rica" $9,999
    -DECEMBER 31: Call for film submissions for the 2011 Green Lifestyle Film Festival. 310-854-2078, 310-928-7689, greenlifestylefilms@gmail.com
    HELP WANTED

    -OCTOBER 4: Freelance Writers and Bloggers welcomeThe Daily Raw Blog’s Almanac seeks writers for its 2011 Edition. Please send in anything relating to raw food or lifestyle related. Restaurant and product reviews are needed. Reprint articles are welcome. No financial payment available at this time. Writers will receive an e-book or print copy (if available) of The Daily Raw Blog’s Almanac 2011 edition and their byline in the edition and online. Label e-mail
    subject line “FREELANCE”.
    The Living Light Culinary Arts Institute seeks kitchen angels for its FUNdamentals™ and Essentials shift in July, and also for Advanced Courses in August. Tuition for the Angel Program is $20 per day. This includes meals plus two culinary demonstrations or lectures each day, when available, and the recipes offered as part of that curriculum. Opportunity to learn by doing in our commercial raw vegan gourmet kitchen. Most classes are weekdays, however a few are on weekends, depending on the shift you select. Fort Bragg, CA, 707-964-2420

    Creative Health Institute has openings for its 90-day internship programs during July, August and September. 112 West Union City Road, Union City, MI, 888-221-6623 or 866-426-1213
    The Ann Wigmore Natural Health Institute is always seeking people to serve others, create community and be part of a holistic healing and teaching center. New positions continue to develop as the organization grows. They are continually developing a list of qualified applicants whom they may call for job interviews as the need arises. Puerto Rico.
    Detox Retreat at the Oasis is looking for energetic, self-motivated people to help us with their programs!Tanglewood Wellness Center seeks interns to assist with the care of fasters. Internships require a 9 week commitment. All food is locally grown, simple raw vegan. A three-week fast and one week of refeeding will be provided as part of your experience.
    Living Tree Community seeks a Living Tree Field Rep. They need people in the Vancouver, B.C., New York – New Jersey, Chicago, Miami, Boston and in other major metropolitan areas to approach natural foodstores, co-ops and live food restaurants on our behalf. Preferably, they should have experience in the food industry and should be well organized and charismatic. Send an to jesse(at)livingtreecommunity.com
    Internships at Living Tree University are primarily for those considering a career in the organic food industry. They offer hands-on experience in sales, marketing, administration and production. Interns have an opportunity to do things like, contacting buyers in natural food stores, making almond butter and creating Black Sesame Truffles! Send an email, jesse(at)livingtreecommunity.com, introducing yourself and explaining why you'd like to work and study with the Living Tree Community. Also please include a resume.
    Detroit Zen Center seeks volunteers for its living foods cafe, juice bar, Korean tea ceremony and more. Call 313-366-7738 to arrange a time.
    Costa Rica Fasting Internship, DECEMBER 29, 2010-FEBRUARY 5, 2011. Responsibilities include but not be limited to: monitoring fasters, caring for the facility, preparing daily meals, attending lectures, attending all meal discussion groups and more. Submit a nonrefundable processing fee of $75 with your application. $4999, cost of internship.CONTESTS-JULY 31: “Where Will Your Smoothie Take You” Photo ContestSnap a photo on the lake, on a remote hiking trail, at the end of the big race or anywhere else your smoothie-powered lifestyle takes you. Just be sure to have a bag of Vega Shake & Go Smoothie front and center and BE CREATIVE! Grand prize is an adventure retreat for two to the Galapagos Islands plus a one-year supply of Vega Shake & Go Smoothie.
    -AUGUST 1: Mushrooms Every Day, Every Way Recipe Contest
    Taste of Home seeks recipes that showcase the distinctive flavor and meaty texture of fresh cultivated mushrooms. Prize is $1000.
    - OCTOBER 4: The 2011 Daily Raw Blog's Almanac Recipe Contest
    Send the Daily Raw Blog’s Almanac your favorite living or raw recipe. It must be yours, original and unpublished. Amateur cooks only, please. Send recipe to almanac@dailyrawcafe.com. Include your name, home state, website or blog (if applicable). The top 5 winners will be announced in The 2011 Daily Raw Blog’s Almanac and on The Daily Raw Blog. Each winner will receive a free e-book or print copy (if available) of The Daily Raw Blog’s Almanac 2011 edition. Label e-mail subject line “RECIPE CONTEST”.
    -DEC. 31: Cuisinart's New Culinary Cook-off Video Contest
    Tape a video using your Cuisinart's product for a chance to win five different Cuisinart products.

    “Raw News You Can Use” runs Fridays (during the summer). Send your raw or living food events and information to yahoo.com. In the subject line write: "RAW NEWS YOU CAN USE." Please include event, date, time, contact information (website, telephone, etc.) and anything else you think is important

  • Internships

    Internships

    Here is a listing of raw, vegan and vegetarian-friendly internships, work-study programs, volunteer, apprenticeships and more.

    105 Degrees is currently seeking highly motivated and passionate individuals, with both experience and a yearning for learning. There are numerous opportunities available to interns, including education-oriented tasks, working with administrative and hospitalit, assisting with photography and video needs and more. For more information about our internship opportunities, contact us at contact@105degrees.com.
    Cafe Gratitude accepts interns affiliated with an internship program through a recognized educational institution. To inquire about internship positions, e-mail info@cafegratitude.com and reference the academy/university/college/institution where you will be earning your credits.
    Costa Rica Fasting Internship, DECEMBER 29, 2010-FEBRUARY 5, 2011. Responsibilities include but not be limited to: monitoring fasters, caring for the facility, preparing daily meals, attending lectures, attending all meal discussion groups and more. Submit a nonrefundable processing fee of $75 with your application. $4999, cost of internship.

    Cousins IV works with an individual to focus on a particular area (hospitality management, catering, events, etc.), but the basic program includes an internship in the kitchen, events/catering or teaching.

    Creative Health Institute needs two interns who can commit to the 90-Day Internship Program. Upon completing the internship and graduation requirements you will receive the Raw Living Foods Holistic Nutrition Counselor certification, in conjunction with the Raw Living Chef I and Raw Living Chef II Teacher certification.
    Detox Retreats at the Oasis is looking for energetic, self-motivated people to help us with their programs.

    Detroit Zen Center are accepting applications for its Dharma Work Exchange Program. Through a 3- or 6- month exchange, they provide a unique opportunity to live a simple, sustainable, and service-oriented life in a community setting, based on the principles of Zen Buddhism. In exchange for room, board, and a small stipend, students will participate in 30 hours per week of manual work under the guidance of skilled workers and monks, in the on-site organic/raw café and grocery, as well as doing composting, recycling, woodworking, farming, gardening and general maintenance. In addition, exchange students are expected to make a weekly meditation practice schedule, which will be individualized and discussed with the Director. Applications and questions should be forwarded to Myung ju Sunim, the Zen Center Director. 313-366-7738 or info@detroitzencenter.org.

    Farm Sanctunary internships are available year round. Positions are filled on an ongoing basis as applications are received. Summer positions fill quickly, so if you're interested in these months, be sure to contact us well in advance.
    Happy Trails Farm Animal Sanctuary volunteers handle a great deal of clean-up work, and should be physically able to handle manual labor projects. They may also be called upon to staff booths at various community events and to help pass out various literature. In addition, volunteers may help with hauling animals to and from vet visits and adoptive homes, serve as tour guides at the sanctuary, and participate in planning committees for fundraisers. For information about volunteering and to sign up for a volunteer orientation session, contact Happy Trails Farm Animal Sanctuary at 330-296-5914.
    Hawaii Naturopathic Retreat Center, an in-patient facility, provides 3-month long internships for naturopathic doctors who want to learn more about detoxification and lifestyle changes with raw food nutrition, juices, exercise and mind-body medicine in the treatment of chronic disease. Candidates must believe in a Nature Cure approach and must be familiar with at least one of the following modalities: IV therapy, raw food nutrition, exercise therapy and possibly practice some mind body procedures such as meditation, yoga, EFT, stress management, breath work or other psychotherapy or bodywork techniques. Interns may apply for an extension or a permanent remunerated employment. Interns will have free room and board and work 40 hours per week. Guidelines for starting internships are as follow: January, April, july and October, but some flexibility is possible.

    The Hippocrates Health Institute offers opportunity for internship in the greenhouse, the kitchen, and speaking engagements with the public.

    Living Foods Institute seeks volunteer in various positions. For more information, email info@livingfoodsinstitute.com.

    Living Light Culinary Institute seeks Kitchen Angels for its 2011 culinary trainings. The cost for the program is $20 per day and includes organic meals on days worked and opportunity to watch class demos.

    Living Tree University offers internships for those considering a career in the organic food industry.

    Mercy For Animals Internship Program. Interns participate in demonstrations; do vegetarian community outreach or work with our Veg-Friendly State Campaign; conduct online research; clerical work, work on specialized projects and more. Intern responsibilities and projects vary depending on his or her unique level of skills and experience. They accept applications year round.
    OBUGS-Phat Beets Produce seeks indiviuals for their Farm Stand Ally Program. Allies work with Phat Beets Produce one day per week, one day with OBUGS, and one day on a collaborative school farm stand in North Oakland.
    The Optimum Health Institute's missionary program is a volunteer extension program for those who have graduated from the OHI holistic healing program and desire to continue on a spiritual path to heal themselves and others. As a missionary, you are able to immerse yourself in the healing process 24 hours a day, 7 days a week.
    Peaceful Prairie Sanctuary welcome volunteers on weekends, but must be scheduled and confirmed in advance.

    People's Grocery offers a variety of Urban Agriculture Allyships. Email Jason@peoplesgrocery.org for information.

    PETA seeks outgoing, energetic people for its internship programs.There are no deadlines for internship applications. They accept them year-round and review them as they arrive.
    The Physicians Committee for Responsible Medicine offers a variety of internships and volunteer opportunities at different times throughout the year.

    Que SeRaw SeRaw has a Kitchen Angel Program. Contact Alicia at Alicia@QueSeRawSeRaw.com for more informationTanglewood Wellness Center interns primary responsibilty is assisting in the care of fasters. 9-week commitment required.

    Tree of Life offers Seva (work/trade) opportunities in a variety of areas, including culinary, video editing, graphic & web design, construction and gardening.

    The Vegetarian Resource Group Internships can be in their Baltimore office or conducted long distance. Responsibilities depend on background, major if in college, and interest of applicant. Tasks may include research, writing, and/or community outreach. Unpaid internships are open throughout the year for all ages (including high school students living in Baltimore). If you would like to apply for a VRG internship, please email a resume, writing sample, and cover letter detailing your interests, skills, goals, and vegetarian knowledge to vrg@vrg.org.
    VegNews accepts applications for full-time Editorial internship during the Spring and Fall terms. Interns will read and pitch stories, field inquiries, participate in editorial meetings, research story ideas, copy edit, fact check, and have an opportunity to write for the magazine and website. Interns will also participate in general publishing duties.
    Viva La Raw Project accepts interns according to aptitudes, abilities and skills, which may include working on design, building and beautification projects, gardens, food preparation, routine maintenance tasks, meetings and creative input towards realized community goals.

  • Raw News You Can Use

    Raw News You Can Use

    photo SUNDAYS105degrees hosts Sunday Suppers featuring a 3-course menu prepared by a Level II culinary student, 4-7 p.m. $25. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050
    TUESDAYSRoot Down hosts Raw Food Nights, 6-10 p.m. Enjoy a flavorful five-course raw vegan dinner prepared by Raw Food Certified Chef Daniel Asher. $42, reservations recommended. 1600 W. 33rd Ave., Denver, CO, 303-993-4200

    WEDNESDAYSLive Raw Food World TV Broadcasts featuring Angela Stokes-Monarch and Matt Monarch, 6 p.m. Pacific time.
    THURSDAYS
    Hippocrates Health Institute presents "Save Your Life" open house 5 p.m. the last Thursday of the month. Reservations required. 5 West Palm Beach, FL, 561-471-8876
    Hippocrates Health Institute hosts an open house noon every Thursday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    SATURDAYS
    Hippocrates Health Institute hosts an open house noon every Saturday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    ONGOINGRaw Food Naturals accepts raw recipes for its new online recipe section. Email your culinary delights to recipes@rawfoodnaturals.com
    Herbalist and nutritional consultant Brigitte Mars events. NOW ENROLLING

    Culture of Life Institute, Tree of Life's Spiritual Nutrition Mastery Program featuring vegan and live Food Nutrition.

    Ann Wigmore Foundation presents Living Foods Lifestyle® reTREATs, 10-day retreats offered every month. $1800. San Fidel, New Mexico, 505-552-0595Cafe Gratitude hosts an array of raw food preparation classes, workshops and more.
    Health Coach Carolyn Akens hosts raw food classes and chef certification.
    Cousin's IV offers raw food classes, detox programs, demos and more. 3038 West Irving Park Road, Chicago, IL, 773-478-6868
    First Bite Kitchen offers a variety of raw food classes. 2525 28th St, Suite 140, Boulder, CO
    The Living Centre, an Eco-Spiritual Educational Sancutary, offers classes on raw food cuisine, gardening, herbs and more. 5871 Bells Road, London, England
    Living Light Culinary Arts Institute offers classes in Raw Vegan Cuisine for individuals, chefs and instructors. 301-B North Main St., Fort Bragg, CA, 800-816-2319
    PRE-ORDER : Alissa Cohen's new book Raw Food for Everyone which comes out in October.

    JULY 31-AUGUST 1: Raw Health Expo features lectures, chef demos, farmers market, Raw Health Speed Dating and more. $39.99 for a 2-day ticket if you register before July 15, $79.99 at the door, $59.99 1-day ticket. Sebastopol, CA
    JULY 31: East Side Raw in the City — Raw/Vitality Living, Food & Lifestyle, Music & Dance Party, 7 p.m.
    London, United Kingdom

    AUGUST 5: Green Juices and Smoothies class, 5-6 p.m. $20. Berkeley, CA
    AUGUST 5: Ani's Uncooking class, 6-8 p.m. $45. Organic Avenue, 116 Suffolk St., NY, NY
    AUGUST 6-SEPTEMBER 5: The 2010 Summer Juice Feast with David Rainoshek
    AUGUST 12-15: Raw Spa Retreat features cleansing programs, organic raw food meals, lectures and more. Northern Townships of Quebec.
    AUGUST 20-22: Green Synergy Festival, a green, raw vegan, sustainable living, wellness, spirituality, yoga, permaculture festival. Activities include classes, interactive workshops, discussion groups, a permaculture project, dance-and-drum events and more. $350. Ronora Lodge, 9325 Dwight Boyer Road, Watervliet, MI
    AUGUST 23: Divine Desserts class, 6-8:30 p.m. $45. Whole Foods, Oakland, CA
    AUGUST 25-SEPTEMBER 26: Angela Stokes-Monarch and Matt Monarch's tour schedule.
    AUGUST 26: Take a Walk on the Wild Side, 6:45-11 a.m. Terry Nieves, owner of Ocean Harvest Sea Vegetable Company hosts a presentation of native seaweeds of the Northern California Coast. $95. Meet at Living Light, 301-B North St., Fort Bragg, 707-964-2420
    AUGUST 26-29: Alive in Grace, Raw and Living Spirit Retreat, Molalla, Oregon
    AUGUST 27-29: The 2010 Living Light Chef Showcase. $225 for all three days or $75 per day. The Living Light Center and Town Hall Fort Bragg, CA
    AUGUST 28: First annual Veggie for a Day Music Festival. Turquoise Barn, 8052 County Highway 18, Bloomville, NY, 607-538-1235
    AUGUST 28: David Wolfe Wild Walk & Talk, 1-6 p.m. $55 in advance, $60 at the door. Haliburton, ON Canada

    AUGUST 31-SEPTEMBER 1: Raw Food Styling for Photography, intensive workshop that focuses on the art of food styling for the media. Students learn basic presentation skills, how food reacts under the camera, the ins and outs of propping and preparing for a shoot. This course covers the tricks and techniques for media food, building a portfolio, elements of design for photography, the importance of colors, textures, and negative space. Taught by Cherie Soria and food professional Denise Vivaldo, 9 a.m.-6 p.m. 895.00. Living Light, 301-B North main st., Fort Bragg, 707-964-2420, rawfoodchef.com
    SEPTEMBER 10-12: Alissa Cohen Living on Live Food Teacher Training Certification class. $2200. 978-985-7217 or 888-900-2529
    SEPTEMBER 13: Nut Milks & Cheeses class, 6–8:30 p.m. $45. Whole Foods, Oakland, CA
    SEPTEMBER 13-OCTOBER 3: Raw Food Nutrition Science, Health Educator, and Raw Culinary Arts Certification The Commercial Kitchen of Jackie & Gideon Graff, 1085 Lake Charles Drive, Roswell, GA

    SEPTEMBER 18: Michigan Raw Health: EcoFestival 2010, 10 a.m.-8 p.m. $10. Brighton, Michigan
    SEPTEMBER 24: Why Raw Food? Free talk with Raw Food Chef and author Jenny Cornbleet, 10-11 a.m. Living Light, 301-B North Main Street, Fort Bragg, CA, 707-964-2420, rawfoodchef.com
    SEPTEMBER 24-26: Raw Spirit International Festival features raw chef demos and tastings, yoga, tai chi, lectures, kids’ programs, organic farmers’ market and more. $110-$150. Granite Dells, near Prescott, Arizona, 928-308-2146

    SEPTEMBER 24-26: Raw Revitalization, a two-night raw retreat. Includes yoga, 100% raw, organic meals, ring water collected by hand from Springwater County, Ontario, a trip to the beach or a hike up Blue Mountain, a visit to an organic and natural local farm and more. $385 per person. The House of Verona, 104 Brooker Boulevard, Collingwood, ON L9Y 0A1, 800-252-2826
    SEPTEMBER 24-26: David Wolfe's Longevity Now Conference $247, $297 after August 15. Costa Mesa, CA
    SEPTEMER 25: Festival of Life features raw foods, music, poetry, yoga, meditation and more, 10:30 a.m.-11:30 p.m. Conway Hall, 25 Red Lion Sq, Holborn, London WC1R 4RL
    OCTOBER 10: World Raw Food Day
    OCTOBER 6-11: Aloha Awakenings! A Transformational Yoga Retreat Celebrating Spirit, Love & Ecology. Organic raw and vegan meals, kindred spirit workshop, daily wood fired sauna, detox, day excursions and more. $1000-$2500. Limited space available! To sign up or get more information contact FAITH at workshops@cafegratitude.com or 415-501-9678.

    OCTOBER 22: Why Raw Food? Free talk with Raw Food Chef and author Jenny Cornbleet, 10-11 a.m. Living Light, 301-B North Main Street, Fort Bragg, CA, 707-964-2420, rawfoodchef.comOCTOBER 23-24: ALIVE! Expo features the newest and best natural, organic, green and eco products to benefit Project Green, 10 a.m.-7 p.m. October 23 and 11 a.m.-6 p.m. October 24. Activities include cooking and fitness demonstrations, food and wine tastings, lectures, workshops, mini massages and more. 305 Harrison St., Seattle Center, Exhibition Hall, Seattle, WA
    NOVEMBER 3: Raw Holiday Cuisine, 11 a.m.-3 p.m. Brigitte Mars teaches how to make nut nog, stuffing, cranberry sauce, sweet potato casserole, pumpkin pie and more. $70. Boulder, CO, 303-442-4967

    DECEMBER 30, 2010-FEBRUARY 5, 2011: Dr. Douglas Graham hosts "Fasting and Feasting in Costa Rica" $9,999
    -DECEMBER 31: Call for film submissions for the 2011 Green Lifestyle Film Festival. 310-854-2078, 310-928-7689, greenlifestylefilms@gmail.com
    HELP WANTED

    Cousins seeks Kitchen Angels. If you are interested in some free raw food coaching and a day of free raw meals, contact Meagan to become a Kitchen Angel during Curriculum I or Curriculum II classes during the first week of August.
    Living Lights Culinary Institute seeks the following positions:
    Marketplace Retail Manager is a key position available on our "Dream Team" working with others in a fast-paced, creative environment in the world of healthy, organic, raw vegan foods. Position requires organizational and leadership skills, excellent customer service, product sourcing, ordering, and inventory management, shipping and receiving knowledge, personnel management, and strong computer skills. Ideal candidate will have shopping cart and POS experience.
    Information Technology
    Responsible candidate will have a strong work ethic, and be both self-motivated and able to multi-task in a variety of areas. Knowledge of internet technology, audio/video, networking, Windows XP, and/or Microsoft Server 2003 a plus.
    Living Light Café
    needs a counter person who is friendly, enthusiastic, reliable, able to work some weekends, can handle computer and has great customer service skills. Apply at the Living Light Center administrative offices, 301-B North Main Street in the Company Store, Fort Bragg or email your application and resumé to info@rawfoodchef.com or fax them to (707) 964-1841.
    Living Tree Community Foods has an opening for Operations Manager. This is for a professional throughly familiar and at home with alive, vegan, vegetarian, organic and kosher certified food. Someone who can take charge of the day-to-day functioning of a small business. This includes scheduling production and supervising sales, accounting, administration and warehousing. Duties also include purchasing and inventory control. Submit resume to jesse(at)livingtreecommunity.com

  • Raw News You Can Use

    Raw News You Can Use

    photo cssdesigner SUNDAYS105degrees hosts Sunday Suppers featuring a 3-course menu prepared by a Level II culinary student, 4-7 p.m. $25. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050

    WEDNESDAYSLive Raw Food World TV Broadcasts featuring Angela Stokes-Monarch and Matt Monarch, 6 p.m. Pacific time.
    THURSDAYS
    Hippocrates Health Institute presents "Save Your Life" open house 5 p.m. the last Thursday of the month. Reservations required. 5 West Palm Beach, FL, 561-471-8876
    Hippocrates Health Institute hosts an open house noon every Thursday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    SATURDAYS
    Hippocrates Health Institute hosts an open house noon every Saturday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    ONGOINGAnn Wigmore Foundation presents Living Foods Lifestyle® reTREATs, 10-day retreats offered every month. $1800. San Fidel, New Mexico, 505-552-0595
    Cafe Gratitude hosts an array of raw food preparation classes, workshops and more.
    Health Coach Carolyn Akens hosts raw food classes and chef certification.
    Cousin's IV offers raw food classes, detox programs, demos and more. 3038 West Irving Park Road, Chicago, IL, 773-478-6868
    First Bite Kitchen offers a variety of raw food classes. 2525 28th St, Suite 140, Boulder, CO
    The Living Centre, an Eco-Spiritual Educational Sancutary, offers classes on raw food cuisine, gardening, herbs and more. 5871 Bells Road, London, England
    Living Light Culinary Arts Institute offers classes in Raw Vegan Cuisine for individuals, chefs and instructors. 301-B North Main St., Fort Bragg, CA, 800-816-2319

    JUNE 4-7: Alissa Cohen Living on Live Food Teacher Certification. $2475.00. Space is limited. Kittery, Maine and Boston, MA, 978-985-7217 RawTeacher.com
    JUNE 5: Gourmet Raw Foods Class with Andy Williams and Tashi Rana to benefit the Raw and Living Spirit Retreat Scholarship Fund, 4-6:30 p.m. $35 before June 1, $50 after June 1. Peoples Food Co-op, 3029 SE 21st Ave., Portland, OR, 503-935-9488
    JUNE 5: "The Heat Is On" Focus on dehydration techniques, 10 a.m.-1 p.m. $45. Lenore's Natural Cuisine, 164 Ox Creek Road, Weaverville, NC. Register at 828-645-1412
    JUNE 5-6: Seattle Green Festival showcases more than 350 diverse local and national green businesses, 10 a.m.-7 p.m. June 5 and 11 a.m.-6 p.m. June 6. More than 150 renowned speakers appear for insightful panel discussions and presentations. $10, $15 both days. WA State Convention & Trade Center, 800 Convention Place, Seattle, WA, greenfestivals.org/seattle
    JUNE 5-11: A Raw-habilitation Retreat, classes, demos, lectures, hikes, tours, bodywork and more. Costa Rica, 404-271-9997 or 770-518-4463; or email Dr. Sam at DrSamPT@gmail.com

    JUNE 6: Hippocrates Health Institute presents a nine-week Health Educator Course. 1443 Palmdale Court West Palm Beach, FL, contact Linda Frees at lfrees(at)hippocratesinst.org
    JUNE 7-13: UZAZU Embodiment Retreat with David Rainoshek. Glen Ivy Center, Corona CA, 604-253-3039
    JUNE 11: "Indigenous Nutrition and Human Evolution" lecture featuring Daniel Vitalis, 7-9 p.m.
    Followed by raw chocs and high-vibe dance-your-a**-off party with elixirs by Daniel and tunes by DJ Manny, 9:30 p.m.-12:30 a.m. $15-$30. Daily Juice Cafe, 4500 Duval St. Austin, TX, 214-893-2994
    JUNE 11-13: Yoga and Raw Food Expo features speakers, yoga classes, venders, workshops and more. NYC, NY, nyyogaexpo.com
    JUNE 12: Asian Fusion Raw Food demo, 2-4 p.m. $35 per person or $60 for two. Space is limited. Haymarket, VA, To register, email linda@ingredientsto.com, in the SUBJECT LINE put ASIAN DEMO.
    JUNE 12: Raw Sarasota hosts a Rawktail Party! in honor of Ani Phyo, 6-9 p.m. Jenna Norwood and Ani demo recipes for summer. Ani will have her books available to sell and sign. $20.
    JUNE 12-22: Conscious Cleansing Retreat offers an extensive and in-depth immersion into the lifestyle of live-foods, natural health and spiritual practices. $2,895. Tree of Life, Patagonia AZ, to register email tolrep2(at)treeoflife.nu or phone 866-394-2520
    JUNE 13-20: Organic Avenue hosts Juice Fast for Peace with Gabriel Cousens. $799. Culture of Life, New York City, customerservic(at)cultureoflifestore.com
    JUNE 19: "Growing Your Own Sprouts and Microgreens," class, 11 a.m. $20. Metaphysical Research Society, 1001 East Ogden Street, DENVER, CO, 303-830-3182
    JUNE 19: The SimplyRaw Festival features raw vegan pie contest, food preparation workshops; yoga; food sampling, rebounding; sprouting workshops and more, 10 a.m.-9 p.m. Free. Central Park in the Glebe, Ottawa, Canada

    JUNE 20: Raw Chef Intensive, 11 a.m.-7 p.m. $400 advance payment by JUNE 18, $425 thereafter. Raw Soul, 348 W. 145th St., New York, NY, 212-491-5859
    JUNE 20: The Montclair Raw Food and Super Foods Meetup hosts a Raw Italy class, 3 p.m. $40. Space is limited. Hyacinth's Raw Food Kitchen, Montclair, NJ, 973-669-0725
    JUNE 20: The Raw Spirit Summer Solstice Potluck Mini-Festival, 5:30-11 p.m. Activities include raw demo by Chef Elaina Love, Speed Dating and Welcome to the Evolution by Chris Whitcoe, classical guitarist by Brian David, Interactive Marimba Ensemble featuring Bart and You and more. Please bring an organic raw vegan dish or ingredients for a dish to share. $10 advance, $15 at the door. 4395 Lake Fork Rd, Prescott, AZ
    JUNE 25: The Best of Raw Contest features speakers, chocolate, prizes, music and more, 7 p.m. $15. Organic Avenue, 116 Suffolk Ave., NY, NY
    -JUNE 25: Ani Phyo's book signings and appearances.
    JUNE 27-JULY 2: Herbalist Brigitte Mars teaches “Healing with Herbs and Raw Foods.” Hollyhock Retreat Centre, Cortez Island, British Columbia, Canada. 1-800-933-6339
    JUNE 28: Focus on Fermentation class, 6-8:30 p.m. $45. Whole Foods, Cafe Gratitude, Oakland
    JULY 1-4: Raw Freedom Retreat — A Raw Food Detox Holiday features classes, yoga, meditations, massage and more. £447, £547. The Well Garden, South Devon Coast, UK
    JULY 2-4: Fresh Food Festival creates a forum for raw fooders in Scandinavia and other countries. Activities include lectures, yoga, Tai Chi, workshops, live music, food and more. Lolland, Denmark
    JULY 5: 105degrees Academy begins its 12-week Chef Certification Level II class, Advanced Raw Cuisine, 7 a.m.-2 p.m. or 3-10 p.m. Monday-Friday. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050
    JULY 9-11: Raw Magic Summer Weekend Retreat with Kate Magic. £295, £550 for two. The Manor by the Lake, Cheltenham, UK
    JULY 24-31: Raw Food Family Camp. Germany.

    JULY 26: Take a Wild on the Wild Side: Discover Raw Green Super Foods From the Ocean, 7-11:30 a.m. $95. The Wild Mendocino Coast, CA; meet at Living Light Parking Lot at 6:45 a.m., 707-964-2420 or 800-816-2319 JULY 26-30 and AUGUST 2-6: Vegan Fusion hosts a 10-Day Blossoming Lotus — Vegan Fusion Cuisine Intensive, vegan and raw food cuisine. Garden Island of Kaua’i, Hawaii, 808-822-0820 or email info@veganfusion.com
    AUGUST 27-29: The 2010 Living Light Chef Showcase. $225 for all three days or $75 per day. The Living Light Center and Town Hall Fort Bragg, CA
    AUGUST 28: First annual Veggie for a Day Music Festival. Turquoise Barn, 8052 County Highway 18, Bloomville, NY, 607-538-1235
    SEPTEMBER 10-12: Alissa Cohen Living on Live Food Teacher Training Certification class. $2200. 978-985-7217 or 888-900-2529
    SEPTEMBER 18: Michigan Raw Health: EcoFestival 2010, 10 a.m.-8 p.m. $10. Brighton, Michigan
    SEPTEMBER 24-26: Raw Spirit International Festival features raw chef demos and tastings, yoga, tai chi, lectures, kids’ programs, organic farmers’ market and more. $110-$150. Granite Dells, near Prescott, Arizona, 928-308-2146

    SEPTEMER 25: Festival of Life features raw foods, music, poetry, yoga, meditation and more, 10:30 a.m.-11:30 p.m. Conway Hall, 25 Red Lion Sq, Holborn, London WC1R 4RL
    OCTOBER 6-11: Aloha Awakenings! A Transformational Yoga Retreat Celebrating Spirit, Love & Ecology. Organic raw and vegan meals, kindred spirit workshop, daily wood fired sauna, detox, day excursions and more. $1000-$2500. Limited space available! To sign up or get more information contact FAITH at workshops@cafegratitude.com or 415-501-9678.
    OCTOBER 23-24: ALIVE! Expo features the newest and best natural, organic, green and eco products to benefit Project Green, 10 a.m.-7 p.m. October 23 and 11 a.m.-6 p.m. October 24. Activities include cooking and fitness demonstrations, food and wine tastings, lectures, workshops, mini massages and more. 305 Harrison St., Seattle Center, Exhibition Hall, Seattle, WA
    NOVEMBER 3: Raw Holiday Cuisine, 11 a.m.-3 p.m. Brigitte Mars teaches how to make nut nog, stuffing, cranberry sauce, sweet potato casserole, pumpkin pie and more. $70. Boulder, CO, 303-442-4967
    DECEMBER 30, 2010-FEBRUARY 5, 2011: Dr. Douglas Graham hosts "Fasting and Feasting in Costa Rica" $9,999
    -DECEMBER 31: Call for film submissions for the 2011 Green Lifestyle Film Festival. 310-854-2078, 310-928-7689, greenlifestylefilms@gmail.com
    HELP WANTED

    Euphoria Loves Rawvolution, LA's Premier Raw Vegan Cafe, is looking for a full-time experienced, upbeat, friendly, organized, grounded assistant cafe manager. Must have restaurant supervisor and server experience. Basic knowledge of raw foods a must! Duties include but not limited to serving, paper work, scheduling, errands, employee management, team building and administrative work. Please send a resume to suggestions@euphoriacompany.com Personal Assistant Internship. Vegan actress and author Alicia Silverstone is hiring an unpaid intern to assist her personal assistant. Responsibilities include office work, Internet research, blog editing, fan mail, scheduling and domestic tasks. Los Angeles, CA The Ann Wigmore Natural Health Institute is always seeking people to serve others, create community and be part of a holistic healing and teaching center. New positions continue to develop as the organization grows. They are continually developing a list of qualified applicants whom they may call for job interviews as the need arises. Puerto Rico.Detox Retreat at the Oasis is looking for energetic, self-motivated people to help us with their programs!Tanglewood Wellness Center seeks interns to assist with the care of fasters. Internships require a 9 week commitment. All food is locally grown, simple raw vegan. A three-week fast and one week of refeeding will be provided as part of your experience.
    Living Tree Community seeks a Living Tree Field Rep. They need people in the Vancouver, B.C., New York – New Jersey, Chicago, Miami, Boston and in other major metropolitan areas to approach natural foodstores, co-ops and live food restaurants on our behalf. Preferably, they should have experience in the food industry and should be well organized and charismatic. Send an to jesse(at)livingtreecommunity.com
    Vivapura, a superfoods company in Arizona seeks a kitchen assistant. The job description includes:
    packaging and labeling products, recipe development, organizing and cleaning kitchen. This job is for kitchen assistant but with the possibility to expand into the kitchen manger position within 6 months.
    Internships at Living Tree University are primarily for those considering a career in the organic food industry. They offer hands-on experience in sales, marketing, administration and production. Interns have an opportunity to do things like, contacting buyers in natural food stores, making almond butter and creating Black Sesame Truffles! Send an email, jesse(at)livingtreecommunity.com, introducing yourself and explaining why you'd like to work and study with the Living Tree Community. Also please include a resume.
    Detroit Zen Center seeks volunteers for its living foods cafe, juice bar, Korean tea ceremony and more. Call 313-366-7738 to arrange a time.

    Tree of Life, an oasis for healing and spiritual awakening, seeks the following positions:
    Holistic Physician, full-time position for charismatic MD or ND who desires to work with renowned medical doctor Gabriel Cousens. The candidate needs to have 3 – 5 years of clinical experience in various fields of integrative medicine, such as nutritional health and particularly holistic psychiatry and homeopathy. An ongoing spiritual practice of Essene-Kabbalistic, Yoga and/or Native American culture is required to qualify for the position. To apply.
    Housekeeping Supervisor, full-time position for a highly organized individual, who want to work alongside a motivated team of housekeepers to create the cleanest space that supports our guests' healing experience. The qualifications require substantial cleaning experience, an eye for detail, great communicating skills and physical fitness. To apply.
    Retail Sales/Marketing Manager needs to have a substantial background in sales, management and marketing. To apply.
    Live Food Chef to work in Healing Culinary Arts should be a highly conscientious individual with strong work ethics and attention to detail. Minimum of 1 year chef experience is required; vegetarian, vegan, live-food emphasis preferred. Training in Rainbow Green Live Cuisine will be provided. To apply.
    Hippocrates Health Institute seeks a Florida Licensed MD or DO physician to join their Medical team. Forward your CV to sjosephson(at)hippocratesinst.org.
    The Living Centre, an Eco-Spiritual Educational Sancutary, seeks two enthusiastic and energetic individuals for its part-time Forest Gardening Permaculture Internship. Please send a resume, references and cover letter explaining why you are the person for this position to: info(at)thelivingcentre.com. Personal interviews will be arranged with selected applicants only. 5871 Bells Road, London, England Chef Mehmet seeks raw food and green-minded people for organic farming and kitchen help for an international branch of Cousin's IV in Izmit, Turkey. Email meagan@cousinsiv.com if interested.Costa Rica Fasting Internship, DECEMBER 29, 2010-FEBRUARY 5, 2011. Responsibilities include but not be limited to: monitoring fasters, caring for the facility, preparing daily meals, attending lectures, attending all meal discussion groups and more. Submit a nonrefundable processing fee of $75 with your application. $4999, cost of internship.CONTESTS

    -JUNE 15: Cooking Light Ultimate Reader Recipe Contest
    Enter a recipe using a sponsors' products for your chance to win $20,000.
    -JUNE 30: Vegetarian Times 2010 Reader Recipe Contest
    Send an original vegetarian or vegan Holiday recipe, using a sponsors' product, for a chance to win one of three cash prizes and be featured in the November/December issue of Vegetarian Times.
    -JULY 31: “Where Will Your Smoothie Take You” Photo Contest
    Snap a photo on the lake, on a remote hiking trail, at the end of the big race or anywhere else your smoothie-powered lifestyle takes you. Just be sure to have a bag of Vega Shake & Go Smoothie front and center and BE CREATIVE! Grand prize is an adventure retreat for two to the Galapagos Islands plus a one-year supply of Vega Shake & Go Smoothie.
    -AUGUST 1: Mushrooms Every Day, Every Way Recipe Contest
    Taste of Home seeks recipes that showcase the distinctive flavor and meaty texture of fresh cultivated mushrooms. Prize is $1000.
    -DEC. 31: Cuisinart's New Culinary Cook-off Video Contest
    Tape a video using your Cuisinart's product for a chance to win five different Cuisinart products.

    “Raw News You Can Use” runs Fridays (during the summer). Send your raw or living food events and information to yahoo.com. In the subject line write: "RAW NEWS YOU CAN USE." Please include event, date, time, contact information (website, telephone, etc.) and anything else you think is important

  • Raw News You Can Use

    Raw News You Can Use

    photo garryknight SUNDAYS105degrees hosts Sunday Suppers featuring a 3-course menu prepared by a Level II culinary student, 4-7 p.m. $25. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050

    TUESDAYSRoot Down hosts Raw Food Nights, 6-10 p.m. Enjoy a flavorful five-course raw vegan dinner prepared by Raw Food Certified Chef Daniel Asher. $42, reservations recommended. 1600 W. 33rd Ave., Denver, CO, 303-993-4200

    WEDNESDAYSLive Raw Food World TV Broadcasts featuring Angela Stokes-Monarch and Matt Monarch, 6 p.m. Pacific time.
    THURSDAYS
    Hippocrates Health Institute presents "Save Your Life" open house 5 p.m. the last Thursday of the month. Reservations required. 5 West Palm Beach, FL, 561-471-8876
    Hippocrates Health Institute hosts an open house noon every Thursday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    SATURDAYS
    Hippocrates Health Institute hosts an open house noon every Saturday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    ONGOINGRaw Food Naturals accepts raw recipes for its new online recipe section. Email your culinary delights to recipes@rawfoodnaturals.comAnn Wigmore Foundation presents Living Foods Lifestyle® reTREATs, 10-day retreats offered every month. $1800. San Fidel, New Mexico, 505-552-0595Cafe Gratitude hosts an array of raw food preparation classes, workshops and more.
    Health Coach Carolyn Akens hosts raw food classes and chef certification.
    Cousin's IV offers raw food classes, detox programs, demos and more. 3038 West Irving Park Road, Chicago, IL, 773-478-6868
    First Bite Kitchen offers a variety of raw food classes. 2525 28th St, Suite 140, Boulder, CO
    The Living Centre, an Eco-Spiritual Educational Sancutary, offers classes on raw food cuisine, gardening, herbs and more. 5871 Bells Road, London, England
    Living Light Culinary Arts Institute offers classes in Raw Vegan Cuisine for individuals, chefs and instructors. 301-B North Main St., Fort Bragg, CA, 800-816-2319

    PRE-ORDER : Alissa Cohen's new book Raw Food for Everyone which comes out in October.

    JUNE 25: The Best of Raw Contest features speakers, chocolate, prizes, music and more, 7 p.m. $15. Organic Avenue, 116 Suffolk Ave., NY, NY
    JUNE 26: Grant High School Community Garden, 10 a.m. 1- p.m. 1221 South Ave., Sacramento, CA, 916-256-6593
    JUNE 26: Gourmet Authentic Raw Thai Dinner features an 8-course menu, 2-4:30 p.m. New York, NY
    JUNE 26: We Like It Raw Tribe Meetup hosted by Dhrumil Purohit and Philip McCluskey, 7 p.m. Space is limited. RSVP via email to philip(at)welikeitraw.com. Flatiron District , New York City

    JUNE 27: LA Raw Bazaar, the monthly raw event, offers music, guest speakers, raw food and more, 11 a.m.-5 p.m. Free. Jerry's Garden, 6132 West Pico Boulevard, Los Angeles
    JUNE 27-JULY 2: Herbalist Brigitte Mars teaches “Healing with Herbs and Raw Foods.” Hollyhock Retreat Centre, Cortez Island, British Columbia, Canada. 1-800-933-6339
    JUNE 28: Focus on Fermentation class, 6-8:30 p.m. $45. Whole Foods, Cafe Gratitude, Oakland
    JUNE 30: Elaine Love presents Every Day Low Glycemic Raw Foods and Irish moss class, 4-7 p.m., $55. The VivaPura/Pure Joy Planet Warehouse, 320 Smelter Ave., Patagonia, AZ
    JULY 1-4: Raw Freedom Retreat — A Raw Food Detox Holiday features classes, yoga, meditations, massage and more. £447, £547. The Well Garden, South Devon Coast, UK
    JULY 2-4: Fresh Food Festival creates a forum for raw fooders in Scandinavia and other countries. Activities include lectures, yoga, Tai Chi, workshops, live music, food and more. Lolland, Denmark

    JULY 3: Raw Basics class, 10 a.m.-noon. Space is limited, registration required. Cafe Gratitude in Whole Foods, 20955 Stevens Creek, Cupertin, CA, 408-712-5000
    -JULY 3: Vote for Althea's of The Raw Mocha Angel to win a spot on the Oprah Winfrey's Network.
    JULY 5: 105degrees Academy begins its 12-week Chef Certification Level II class, Advanced Raw Cuisine, 7 a.m.-2 p.m. or 3-10 p.m. Monday-Friday. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050
    JULY 7-28: Karyn's Natural Healing System: July Detox Class, 8-10 a.m. or 7-9 p.m. Wednesdays through July 28. Pre-registration is required with a $50 non-refundable deposit. $250 per person, $50 off if you register by July 3. Alumni Student Special $125. Karyn's Raw Blog and Inner Beauty Center- 1901 N. Halsted St, Chicago. 312-255-1590
    JULY 9-11: Raw Magic Summer Weekend Retreat with Kate Magic. £295, £550 for two. The Manor by the Lake, Cheltenham, UK
    JULY 24-31: Raw Food Family Camp. Germany.
    JULY 26: Take a Wild on the Wild Side: Discover Raw Green Super Foods From the Ocean, 7-11:30 a.m. $95. The Wild Mendocino Coast, CA; meet at Living Light Parking Lot at 6:45 a.m., 707-964-2420 or 800-816-2319
    JULY 26-30 and AUGUST 2-6: Vegan Fusion hosts a 10-Day Blossoming Lotus — Vegan Fusion Cuisine Intensive, vegan and raw food cuisine. Garden Island of Kaua’i, Hawaii, 808-822-0820 or email info@veganfusion.com

    AUGUST 27-29: The 2010 Living Light Chef Showcase. $225 for all three days or $75 per day. The Living Light Center and Town Hall Fort Bragg, CA
    AUGUST 28: First annual Veggie for a Day Music Festival. Turquoise Barn, 8052 County Highway 18, Bloomville, NY, 607-538-1235
    SEPTEMBER 10-12: Alissa Cohen Living on Live Food Teacher Training Certification class. $2200. 978-985-7217 or 888-900-2529

    SEPTEMBER 18: Michigan Raw Health: EcoFestival 2010, 10 a.m.-8 p.m. $10. Brighton, Michigan
    SEPTEMBER 24-26: Raw Spirit International Festival features raw chef demos and tastings, yoga, tai chi, lectures, kids’ programs, organic farmers’ market and more. $110-$150. Granite Dells, near Prescott, Arizona, 928-308-2146

    SEPTEMER 25: Festival of Life features raw foods, music, poetry, yoga, meditation and more, 10:30 a.m.-11:30 p.m. Conway Hall, 25 Red Lion Sq, Holborn, London WC1R 4RL
    OCTOBER 6-11: Aloha Awakenings! A Transformational Yoga Retreat Celebrating Spirit, Love & Ecology. Organic raw and vegan meals, kindred spirit workshop, daily wood fired sauna, detox, day excursions and more. $1000-$2500. Limited space available! To sign up or get more information contact FAITH at workshops@cafegratitude.com or 415-501-9678.
    OCTOBER 23-24: ALIVE! Expo features the newest and best natural, organic, green and eco products to benefit Project Green, 10 a.m.-7 p.m. October 23 and 11 a.m.-6 p.m. October 24. Activities include cooking and fitness demonstrations, food and wine tastings, lectures, workshops, mini massages and more. 305 Harrison St., Seattle Center, Exhibition Hall, Seattle, WA
    NOVEMBER 3: Raw Holiday Cuisine, 11 a.m.-3 p.m. Brigitte Mars teaches how to make nut nog, stuffing, cranberry sauce, sweet potato casserole, pumpkin pie and more. $70. Boulder, CO, 303-442-4967
    DECEMBER 30, 2010-FEBRUARY 5, 2011: Dr. Douglas Graham hosts "Fasting and Feasting in Costa Rica" $9,999
    -DECEMBER 31: Call for film submissions for the 2011 Green Lifestyle Film Festival. 310-854-2078, 310-928-7689, greenlifestylefilms@gmail.com
    HELP WANTED

    The Ann Wigmore Natural Health Institute is always seeking people to serve others, create community and be part of a holistic healing and teaching center. New positions continue to develop as the organization grows. They are continually developing a list of qualified applicants whom they may call for job interviews as the need arises. Puerto Rico.Detox Retreat at the Oasis is looking for energetic, self-motivated people to help us with their programs!Tanglewood Wellness Center seeks interns to assist with the care of fasters. Internships require a 9 week commitment. All food is locally grown, simple raw vegan. A three-week fast and one week of refeeding will be provided as part of your experience.
    Living Tree Community seeks a Living Tree Field Rep. They need people in the Vancouver, B.C., New York – New Jersey, Chicago, Miami, Boston and in other major metropolitan areas to approach natural foodstores, co-ops and live food restaurants on our behalf. Preferably, they should have experience in the food industry and should be well organized and charismatic. Send an to jesse(at)livingtreecommunity.com
    Internships at Living Tree University are primarily for those considering a career in the organic food industry. They offer hands-on experience in sales, marketing, administration and production. Interns have an opportunity to do things like, contacting buyers in natural food stores, making almond butter and creating Black Sesame Truffles! Send an email, jesse(at)livingtreecommunity.com, introducing yourself and explaining why you'd like to work and study with the Living Tree Community. Also please include a resume.
    Detroit Zen Center seeks volunteers for its living foods cafe, juice bar, Korean tea ceremony and more. Call 313-366-7738 to arrange a time.

    Tree of Life, an oasis for healing and spiritual awakening, seeks the following positions:
    Holistic Physician, full-time position for charismatic MD or ND who desires to work with renowned medical doctor Gabriel Cousens. The candidate needs to have 3 – 5 years of clinical experience in various fields of integrative medicine, such as nutritional health and particularly holistic psychiatry and homeopathy. An ongoing spiritual practice of Essene-Kabbalistic, Yoga and/or Native American culture is required to qualify for the position. To apply.
    Housekeeping Supervisor, full-time position for a highly organized individual, who want to work alongside a motivated team of housekeepers to create the cleanest space that supports our guests' healing experience. The qualifications require substantial cleaning experience, an eye for detail, great communicating skills and physical fitness. To apply.
    Retail Sales/Marketing Manager needs to have a substantial background in sales, management and marketing. To apply.
    Live Food Chef to work in Healing Culinary Arts should be a highly conscientious individual with strong work ethics and attention to detail. Minimum of 1 year chef experience is required; vegetarian, vegan, live-food emphasis preferred. Training in Rainbow Green Live Cuisine will be provided. To apply.
    The Living Centre, an Eco-Spiritual Educational Sancutary, seeks two enthusiastic and energetic individuals for its part-time Forest Gardening Permaculture Internship. Please send a resume, references and cover letter explaining why you are the person for this position to: info(at)thelivingcentre.com. Personal interviews will be arranged with selected applicants only. 5871 Bells Road, London, England Chef Mehmet seeks raw food and green-minded people for organic farming and kitchen help for an international branch of Cousin's IV in Izmit, Turkey. Email meagan@cousinsiv.com if interested.Costa Rica Fasting Internship, DECEMBER 29, 2010-FEBRUARY 5, 2011. Responsibilities include but not be limited to: monitoring fasters, caring for the facility, preparing daily meals, attending lectures, attending all meal discussion groups and more. Submit a nonrefundable processing fee of $75 with your application. $4999, cost of internship.CONTESTS

    (note: logo is non-click)-JUNE 30: Vegetarian Times 2010 Reader Recipe Contest
    Send an original vegetarian or vegan Holiday recipe, using a sponsors' product, for a chance to win one of three cash prizes and be featured in the November/December issue of Vegetarian Times.
    -JUNE 30: Hot Chef's Cool Kitchen Video Contest
    Submit a video of a recipe demonstration to Living Light Institute for a chance to win a certificate to attend Living Light’s new Food Styling for Photography class and receive a full access pass to the Living Light Chef Showcase, Aug. 27-29.
    -JULY 31: “Where Will Your Smoothie Take You” Photo Contest
    Snap a photo on the lake, on a remote hiking trail, at the end of the big race or anywhere else your smoothie-powered lifestyle takes you. Just be sure to have a bag of Vega Shake & Go Smoothie front and center and BE CREATIVE! Grand prize is an adventure retreat for two to the Galapagos Islands plus a one-year supply of Vega Shake & Go Smoothie.
    -AUGUST 1: Mushrooms Every Day, Every Way Recipe Contest
    Taste of Home seeks recipes that showcase the distinctive flavor and meaty texture of fresh cultivated mushrooms. Prize is $1000.
    -DEC. 31: Cuisinart's New Culinary Cook-off Video Contest
    Tape a video using your Cuisinart's product for a chance to win five different Cuisinart products.

    “Raw News You Can Use” runs Fridays (during the summer). Send your raw or living food events and information to yahoo.com. In the subject line write: "RAW NEWS YOU CAN USE." Please include event, date, time, contact information (website, telephone, etc.) and anything else you think is important

  • Raw News You Can Use

    Raw News You Can Use

    photo david masters SUNDAYS105degrees hosts Sunday Suppers featuring a 3-course menu prepared by a Level II culinary student, 4-7 p.m. $25. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050

    TUESDAYSRoot Down hosts Raw Food Nights, 6-10 p.m. Enjoy a flavorful five-course raw vegan dinner prepared by Raw Food Certified Chef Daniel Asher. $42, reservations recommended. 1600 W. 33rd Ave., Denver, CO, 303-993-4200

    WEDNESDAYSLive Raw Food World TV Broadcasts featuring Angela Stokes-Monarch and Matt Monarch, 6 p.m. Pacific time.
    THURSDAYS
    Hippocrates Health Institute presents "Save Your Life" open house 5 p.m. the last Thursday of the month. Reservations required. 5 West Palm Beach, FL, 561-471-8876
    Hippocrates Health Institute hosts an open house noon every Thursday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    SATURDAYS
    Hippocrates Health Institute hosts an open house noon every Saturday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    ONGOINGAnn Wigmore Foundation presents Living Foods Lifestyle® reTREATs, 10-day retreats offered every month. $1800. San Fidel, New Mexico, 505-552-0595
    Cafe Gratitude hosts an array of raw food preparation classes, workshops and more.
    Health Coach Carolyn Akens hosts raw food classes and chef certification.
    Cousin's IV offers raw food classes, detox programs, demos and more. 3038 West Irving Park Road, Chicago, IL, 773-478-6868
    First Bite Kitchen offers a variety of raw food classes. 2525 28th St, Suite 140, Boulder, CO
    The Living Centre, an Eco-Spiritual Educational Sancutary, offers classes on raw food cuisine, gardening, herbs and more. 5871 Bells Road, London, England
    Living Light Culinary Arts Institute offers classes in Raw Vegan Cuisine for individuals, chefs and instructors. 301-B North Main St., Fort Bragg, CA, 800-816-2319

    PRE-ORDER : Alissa Cohen's new book Raw Food for Everyone which comes out in October.

    JUNE 11: "Indigenous Nutrition and Human Evolution" lecture featuring Daniel Vitalis, 7-9 p.m.
    Followed by raw chocs and high-vibe dance-your-a**-off party with elixirs by Daniel and tunes by DJ Manny, 9:30 p.m.-12:30 a.m. $15-$30. Daily Juice Cafe, 4500 Duval St. Austin, TX, 214-893-2994
    JUNE 11-13: Yoga and Raw Food Expo features speakers, yoga classes, venders, workshops and more. NYC, NY, nyyogaexpo.com
    JUNE 12: Asian Fusion Raw Food demo, 2-4 p.m. $35 per person or $60 for two. Space is limited. Haymarket, VA, To register, email linda@ingredientsto.com, in the SUBJECT LINE put ASIAN DEMO.
    JUNE 12: Raw Sarasota hosts a Rawktail Party! in honor of Ani Phyo, 6-9 p.m. Jenna Norwood and Ani demo recipes for summer. Ani will have her books available to sell and sign. $20.
    JUNE 12-22: Conscious Cleansing Retreat offers an extensive and in-depth immersion into the lifestyle of live-foods, natural health and spiritual practices. $2,895. Tree of Life, Patagonia AZ, to register email tolrep2(at)treeoflife.nu or phone 866-394-2520
    JUNE 13-20: Organic Avenue hosts Juice Fast for Peace with Gabriel Cousens. $799. Culture of Life, New York City, customerservic(at)cultureoflifestore.com
    JUNE 19: "Growing Your Own Sprouts and Microgreens," class, 11 a.m. $20. Metaphysical Research Society, 1001 East Ogden Street, DENVER, CO, 303-830-3182
    JUNE 19: The SimplyRaw Festival features raw vegan pie contest, food preparation workshops; yoga; food sampling, rebounding; sprouting workshops and more, 10 a.m.-9 p.m. Free. Central Park in the Glebe, Ottawa, Canada

    JUNE 20: Raw Chef Intensive, 11 a.m.-7 p.m. $400 advance payment by JUNE 18, $425 thereafter. Raw Soul, 348 W. 145th St., New York, NY, 212-491-5859
    JUNE 20: The Montclair Raw Food and Super Foods Meetup hosts a Raw Italy class, 3 p.m. $40. Space is limited. Hyacinth's Raw Food Kitchen, Montclair, NJ, 973-669-0725
    JUNE 20: The Raw Spirit Summer Solstice Potluck Mini-Festival, 5:30-11 p.m. Activities include raw demo by Chef Elaina Love, Speed Dating and Welcome to the Evolution by Chris Whitcoe, classical guitarist by Brian David, Interactive Marimba Ensemble featuring Bart and You and more. Please bring an organic raw vegan dish or ingredients for a dish to share. $10 advance, $15 at the door. 4395 Lake Fork Rd, Prescott, AZ
    JUNE 25: The Best of Raw Contest features speakers, chocolate, prizes, music and more, 7 p.m. $15. Organic Avenue, 116 Suffolk Ave., NY, NY
    -JUNE 25: Ani Phyo's book signings and appearances.
    JUNE 26: We Like It Raw Tribe Meetup hosted by Dhrumil Purohit and Philip McCluskey, 7 p.m. Space is limited. RSVP via email to philip(at)welikeitraw.com. Flatiron District , New York City

    JUNE 27: LA Raw Bazaar, the monthly raw event, offers music, guest speakers, raw food and more, 11 a.m.-5 p.m. Free. Jerry's Garden, 6132 West Pico Boulevard, Los Angeles

    JUNE 27-JULY 2: Herbalist Brigitte Mars teaches “Healing with Herbs and Raw Foods.” Hollyhock Retreat Centre, Cortez Island, British Columbia, Canada. 1-800-933-6339
    JUNE 28: Focus on Fermentation class, 6-8:30 p.m. $45. Whole Foods, Cafe Gratitude, Oakland
    JULY 1-4: Raw Freedom Retreat — A Raw Food Detox Holiday features classes, yoga, meditations, massage and more. £447, £547. The Well Garden, South Devon Coast, UK
    JULY 2-4: Fresh Food Festival creates a forum for raw fooders in Scandinavia and other countries. Activities include lectures, yoga, Tai Chi, workshops, live music, food and more. Lolland, Denmark
    JULY 3: Vote for Althea's of The Raw Mocha Angel to win a spot on the Oprah Winfrey's Network.
    JULY 5: 105degrees Academy begins its 12-week Chef Certification Level II class, Advanced Raw Cuisine, 7 a.m.-2 p.m. or 3-10 p.m. Monday-Friday. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050
    JULY 9-11: Raw Magic Summer Weekend Retreat with Kate Magic. £295, £550 for two. The Manor by the Lake, Cheltenham, UK
    JULY 24-31: Raw Food Family Camp. Germany.
    JULY 26: Take a Wild on the Wild Side: Discover Raw Green Super Foods From the Ocean, 7-11:30 a.m. $95. The Wild Mendocino Coast, CA; meet at Living Light Parking Lot at 6:45 a.m., 707-964-2420 or 800-816-2319
    JULY 26-30 and AUGUST 2-6: Vegan Fusion hosts a 10-Day Blossoming Lotus — Vegan Fusion Cuisine Intensive, vegan and raw food cuisine. Garden Island of Kaua’i, Hawaii, 808-822-0820 or email info@veganfusion.com

    AUGUST 27-29: The 2010 Living Light Chef Showcase. $225 for all three days or $75 per day. The Living Light Center and Town Hall Fort Bragg, CA
    AUGUST 28: First annual Veggie for a Day Music Festival. Turquoise Barn, 8052 County Highway 18, Bloomville, NY, 607-538-1235
    SEPTEMBER 10-12: Alissa Cohen Living on Live Food Teacher Training Certification class. $2200. 978-985-7217 or 888-900-2529

    SEPTEMBER 18: Michigan Raw Health: EcoFestival 2010, 10 a.m.-8 p.m. $10. Brighton, Michigan
    SEPTEMBER 24-26: Raw Spirit International Festival features raw chef demos and tastings, yoga, tai chi, lectures, kids’ programs, organic farmers’ market and more. $110-$150. Granite Dells, near Prescott, Arizona, 928-308-2146

    SEPTEMER 25: Festival of Life features raw foods, music, poetry, yoga, meditation and more, 10:30 a.m.-11:30 p.m. Conway Hall, 25 Red Lion Sq, Holborn, London WC1R 4RL
    OCTOBER 6-11: Aloha Awakenings! A Transformational Yoga Retreat Celebrating Spirit, Love & Ecology. Organic raw and vegan meals, kindred spirit workshop, daily wood fired sauna, detox, day excursions and more. $1000-$2500. Limited space available! To sign up or get more information contact FAITH at workshops@cafegratitude.com or 415-501-9678.
    OCTOBER 23-24: ALIVE! Expo features the newest and best natural, organic, green and eco products to benefit Project Green, 10 a.m.-7 p.m. October 23 and 11 a.m.-6 p.m. October 24. Activities include cooking and fitness demonstrations, food and wine tastings, lectures, workshops, mini massages and more. 305 Harrison St., Seattle Center, Exhibition Hall, Seattle, WA
    NOVEMBER 3: Raw Holiday Cuisine, 11 a.m.-3 p.m. Brigitte Mars teaches how to make nut nog, stuffing, cranberry sauce, sweet potato casserole, pumpkin pie and more. $70. Boulder, CO, 303-442-4967
    DECEMBER 30, 2010-FEBRUARY 5, 2011: Dr. Douglas Graham hosts "Fasting and Feasting in Costa Rica" $9,999
    -DECEMBER 31: Call for film submissions for the 2011 Green Lifestyle Film Festival. 310-854-2078, 310-928-7689, greenlifestylefilms@gmail.com
    HELP WANTED

    Raw Food Coach Karen Knowler seeks a personal assistant. Email a covering note and CV (cover letter and resume) to job(at)therawfoodcoach.com before June 21.Euphoria Loves Rawvolution, LA's Premier Raw Vegan Cafe, is looking for a full-time experienced, upbeat, friendly, organized, grounded assistant cafe manager. Must have restaurant supervisor and server experience. Basic knowledge of raw foods a must! Duties include but not limited to serving, paper work, scheduling, errands, employee management, team building and administrative work. Please send a resume to suggestions@euphoriacompany.com The Ann Wigmore Natural Health Institute is always seeking people to serve others, create community and be part of a holistic healing and teaching center. New positions continue to develop as the organization grows. They are continually developing a list of qualified applicants whom they may call for job interviews as the need arises. Puerto Rico.Detox Retreat at the Oasis is looking for energetic, self-motivated people to help us with their programs!Tanglewood Wellness Center seeks interns to assist with the care of fasters. Internships require a 9 week commitment. All food is locally grown, simple raw vegan. A three-week fast and one week of refeeding will be provided as part of your experience.
    Living Tree Community seeks a Living Tree Field Rep. They need people in the Vancouver, B.C., New York – New Jersey, Chicago, Miami, Boston and in other major metropolitan areas to approach natural foodstores, co-ops and live food restaurants on our behalf. Preferably, they should have experience in the food industry and should be well organized and charismatic. Send an to jesse(at)livingtreecommunity.com
    Internships at Living Tree University are primarily for those considering a career in the organic food industry. They offer hands-on experience in sales, marketing, administration and production. Interns have an opportunity to do things like, contacting buyers in natural food stores, making almond butter and creating Black Sesame Truffles! Send an email, jesse(at)livingtreecommunity.com, introducing yourself and explaining why you'd like to work and study with the Living Tree Community. Also please include a resume.
    Detroit Zen Center seeks volunteers for its living foods cafe, juice bar, Korean tea ceremony and more. Call 313-366-7738 to arrange a time.

    Tree of Life, an oasis for healing and spiritual awakening, seeks the following positions:
    Holistic Physician, full-time position for charismatic MD or ND who desires to work with renowned medical doctor Gabriel Cousens. The candidate needs to have 3 – 5 years of clinical experience in various fields of integrative medicine, such as nutritional health and particularly holistic psychiatry and homeopathy. An ongoing spiritual practice of Essene-Kabbalistic, Yoga and/or Native American culture is required to qualify for the position. To apply.
    Housekeeping Supervisor, full-time position for a highly organized individual, who want to work alongside a motivated team of housekeepers to create the cleanest space that supports our guests' healing experience. The qualifications require substantial cleaning experience, an eye for detail, great communicating skills and physical fitness. To apply.
    Retail Sales/Marketing Manager needs to have a substantial background in sales, management and marketing. To apply.
    Live Food Chef to work in Healing Culinary Arts should be a highly conscientious individual with strong work ethics and attention to detail. Minimum of 1 year chef experience is required; vegetarian, vegan, live-food emphasis preferred. Training in Rainbow Green Live Cuisine will be provided. To apply.
    The Living Centre, an Eco-Spiritual Educational Sancutary, seeks two enthusiastic and energetic individuals for its part-time Forest Gardening Permaculture Internship. Please send a resume, references and cover letter explaining why you are the person for this position to: info(at)thelivingcentre.com. Personal interviews will be arranged with selected applicants only. 5871 Bells Road, London, England Chef Mehmet seeks raw food and green-minded people for organic farming and kitchen help for an international branch of Cousin's IV in Izmit, Turkey. Email meagan@cousinsiv.com if interested.Costa Rica Fasting Internship, DECEMBER 29, 2010-FEBRUARY 5, 2011. Responsibilities include but not be limited to: monitoring fasters, caring for the facility, preparing daily meals, attending lectures, attending all meal discussion groups and more. Submit a nonrefundable processing fee of $75 with your application. $4999, cost of internship.CONTESTS

    (note: logo is non-click)-JUNE 15: Cooking Light Ultimate Reader Recipe Contest
    Enter a recipe using a sponsors' products for your chance to win $20,000.
    -JUNE 30: Vegetarian Times 2010 Reader Recipe Contest
    Send an original vegetarian or vegan Holiday recipe, using a sponsors' product, for a chance to win one of three cash prizes and be featured in the November/December issue of Vegetarian Times.
    -JUNE 30: Hot Chef's Cool Kitchen Video Contest
    Submit a video of a recipe demonstration to Living Light Institute for a chance to win a certificate to attend Living Light’s new Food Styling for Photography class and receive a full access pass to the Living Light Chef Showcase, Aug. 27-29.
    -JULY 31: “Where Will Your Smoothie Take You” Photo Contest
    Snap a photo on the lake, on a remote hiking trail, at the end of the big race or anywhere else your smoothie-powered lifestyle takes you. Just be sure to have a bag of Vega Shake & Go Smoothie front and center and BE CREATIVE! Grand prize is an adventure retreat for two to the Galapagos Islands plus a one-year supply of Vega Shake & Go Smoothie.
    -AUGUST 1: Mushrooms Every Day, Every Way Recipe Contest
    Taste of Home seeks recipes that showcase the distinctive flavor and meaty texture of fresh cultivated mushrooms. Prize is $1000.
    -DEC. 31: Cuisinart's New Culinary Cook-off Video Contest
    Tape a video using your Cuisinart's product for a chance to win five different Cuisinart products.

    “Raw News You Can Use” runs Fridays (during the summer). Send your raw or living food events and information to yahoo.com. In the subject line write: "RAW NEWS YOU CAN USE." Please include event, date, time, contact information (website, telephone, etc.) and anything else you think is important

  • Raw News You Can Use

    Raw News You Can Use

    photo dsevilla SUNDAYS105degrees hosts Sunday Suppers featuring a 3-course menu prepared by a Level II culinary student, 4-7 p.m. $25. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050

    TUESDAYSRoot Down hosts Raw Food Nights, 6-10 p.m. Enjoy a flavorful five-course raw vegan dinner prepared by Raw Food Certified Chef Daniel Asher. $42, reservations recommended. 1600 W. 33rd Ave., Denver, CO, 303-993-4200

    WEDNESDAYSLive Raw Food World TV Broadcasts featuring Angela Stokes-Monarch and Matt Monarch, 6 p.m. Pacific time.
    THURSDAYS
    Hippocrates Health Institute presents "Save Your Life" open house 5 p.m. the last Thursday of the month. Reservations required. 5 West Palm Beach, FL, 561-471-8876
    Hippocrates Health Institute hosts an open house noon every Thursday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    SATURDAYS
    Hippocrates Health Institute hosts an open house noon every Saturday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    ONGOINGAnn Wigmore Foundation presents Living Foods Lifestyle® reTREATs, 10-day retreats offered every month. $1800. San Fidel, New Mexico, 505-552-0595
    Cafe Gratitude hosts an array of raw food preparation classes, workshops and more.
    Health Coach Carolyn Akens hosts raw food classes and chef certification.
    Cousin's IV offers raw food classes, detox programs, demos and more. 3038 West Irving Park Road, Chicago, IL, 773-478-6868
    First Bite Kitchen offers a variety of raw food classes. 2525 28th St, Suite 140, Boulder, CO
    The Living Centre, an Eco-Spiritual Educational Sancutary, offers classes on raw food cuisine, gardening, herbs and more. 5871 Bells Road, London, England
    Living Light Culinary Arts Institute offers classes in Raw Vegan Cuisine for individuals, chefs and instructors. 301-B North Main St., Fort Bragg, CA, 800-816-2319

    PRE-ORDER : Alissa Cohen's new book Raw Food for Everyone which comes out in October.

    JUNE 19: "Summer Lovin'" raw vegan pies class with Gregory Manitsas, 11 a.m. Free. Registration requested. Cafe Gratitude, inside Whole Foods, 20955 Stevens Creek Blvd., Cupertino, CA, 415-814-1364
    JUNE 19: "Growing Your Own Sprouts and Microgreens," class, 11 a.m. $20. Metaphysical Research Society, 1001 East Ogden Street, DENVER, CO, 303-830-3182
    JUNE 19: The SimplyRaw Festival features raw vegan pie contest, food preparation workshops; yoga; food sampling, rebounding; sprouting workshops and more, 10 a.m.-9 p.m. Free. Central Park in the Glebe, Ottawa, Canada

    JUNE 20: Raw Chef Intensive, 11 a.m.-7 p.m. $400 advance payment by JUNE 18, $425 thereafter. Raw Soul, 348 W. 145th St., New York, NY, 212-491-5859
    JUNE 20: The Montclair Raw Food and Super Foods Meetup hosts a Raw Italy class, 3 p.m. $40. Space is limited. Hyacinth's Raw Food Kitchen, Montclair, NJ, 973-669-0725
    JUNE 20: The Raw Spirit Summer Solstice Potluck Mini-Festival, 5:30-11 p.m. Activities include raw demo by Chef Elaina Love, Speed Dating and Welcome to the Evolution by Chris Whitcoe, classical guitarist by Brian David, Interactive Marimba Ensemble featuring Bart and You and more. Please bring an organic raw vegan dish or ingredients for a dish to share. $10 advance, $15 at the door. 4395 Lake Fork Rd, Prescott, AZ
    JUNE 25: The Best of Raw Contest features speakers, chocolate, prizes, music and more, 7 p.m. $15. Organic Avenue, 116 Suffolk Ave., NY, NY
    -JUNE 25: Ani Phyo's book signings and appearances.
    JUNE 26: Grant High School Community Garden, 10 a.m. 1- p.m. 1221 South Ave., Sacramento, CA, 916-256-6593
    JUNE 26: We Like It Raw Tribe Meetup hosted by Dhrumil Purohit and Philip McCluskey, 7 p.m. Space is limited. RSVP via email to philip(at)welikeitraw.com. Flatiron District , New York City

    JUNE 27: LA Raw Bazaar, the monthly raw event, offers music, guest speakers, raw food and more, 11 a.m.-5 p.m. Free. Jerry's Garden, 6132 West Pico Boulevard, Los Angeles

    JUNE 27-JULY 2: Herbalist Brigitte Mars teaches “Healing with Herbs and Raw Foods.” Hollyhock Retreat Centre, Cortez Island, British Columbia, Canada. 1-800-933-6339
    JUNE 28: Focus on Fermentation class, 6-8:30 p.m. $45. Whole Foods, Cafe Gratitude, Oakland
    JULY 1-4: Raw Freedom Retreat — A Raw Food Detox Holiday features classes, yoga, meditations, massage and more. £447, £547. The Well Garden, South Devon Coast, UK
    JULY 2-4: Fresh Food Festival creates a forum for raw fooders in Scandinavia and other countries. Activities include lectures, yoga, Tai Chi, workshops, live music, food and more. Lolland, Denmark

    JULY 3: Raw Basics class, 10 a.m.-noon. Space is limited, registration required. Cafe Gratitude in Whole Foods, 20955 Stevens Creek, Cupertin, CA, 408-712-5000
    -JULY 3: Vote for Althea's of The Raw Mocha Angel to win a spot on the Oprah Winfrey's Network.
    JULY 5: 105degrees Academy begins its 12-week Chef Certification Level II class, Advanced Raw Cuisine, 7 a.m.-2 p.m. or 3-10 p.m. Monday-Friday. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050
    JULY 7-28: Karyn's Natural Healing System: July Detox Class, 8-10 a.m. or 7-9 p.m. Wednesdays through July 28. Pre-registration is required with a $50 non-refundable deposit. $250 per person, $50 off if you register by July 3. Alumni Student Special $125. Karyn's Raw Blog and Inner Beauty Center- 1901 N. Halsted St, Chicago. 312-255-1590
    JULY 9-11: Raw Magic Summer Weekend Retreat with Kate Magic. £295, £550 for two. The Manor by the Lake, Cheltenham, UK
    JULY 24-31: Raw Food Family Camp. Germany.
    JULY 26: Take a Wild on the Wild Side: Discover Raw Green Super Foods From the Ocean, 7-11:30 a.m. $95. The Wild Mendocino Coast, CA; meet at Living Light Parking Lot at 6:45 a.m., 707-964-2420 or 800-816-2319
    JULY 26-30 and AUGUST 2-6: Vegan Fusion hosts a 10-Day Blossoming Lotus — Vegan Fusion Cuisine Intensive, vegan and raw food cuisine. Garden Island of Kaua’i, Hawaii, 808-822-0820 or email info@veganfusion.com

    AUGUST 27-29: The 2010 Living Light Chef Showcase. $225 for all three days or $75 per day. The Living Light Center and Town Hall Fort Bragg, CA
    AUGUST 28: First annual Veggie for a Day Music Festival. Turquoise Barn, 8052 County Highway 18, Bloomville, NY, 607-538-1235
    SEPTEMBER 10-12: Alissa Cohen Living on Live Food Teacher Training Certification class. $2200. 978-985-7217 or 888-900-2529

    SEPTEMBER 18: Michigan Raw Health: EcoFestival 2010, 10 a.m.-8 p.m. $10. Brighton, Michigan
    SEPTEMBER 24-26: Raw Spirit International Festival features raw chef demos and tastings, yoga, tai chi, lectures, kids’ programs, organic farmers’ market and more. $110-$150. Granite Dells, near Prescott, Arizona, 928-308-2146

    SEPTEMER 25: Festival of Life features raw foods, music, poetry, yoga, meditation and more, 10:30 a.m.-11:30 p.m. Conway Hall, 25 Red Lion Sq, Holborn, London WC1R 4RL
    OCTOBER 6-11: Aloha Awakenings! A Transformational Yoga Retreat Celebrating Spirit, Love & Ecology. Organic raw and vegan meals, kindred spirit workshop, daily wood fired sauna, detox, day excursions and more. $1000-$2500. Limited space available! To sign up or get more information contact FAITH at workshops@cafegratitude.com or 415-501-9678.
    OCTOBER 23-24: ALIVE! Expo features the newest and best natural, organic, green and eco products to benefit Project Green, 10 a.m.-7 p.m. October 23 and 11 a.m.-6 p.m. October 24. Activities include cooking and fitness demonstrations, food and wine tastings, lectures, workshops, mini massages and more. 305 Harrison St., Seattle Center, Exhibition Hall, Seattle, WA
    NOVEMBER 3: Raw Holiday Cuisine, 11 a.m.-3 p.m. Brigitte Mars teaches how to make nut nog, stuffing, cranberry sauce, sweet potato casserole, pumpkin pie and more. $70. Boulder, CO, 303-442-4967
    DECEMBER 30, 2010-FEBRUARY 5, 2011: Dr. Douglas Graham hosts "Fasting and Feasting in Costa Rica" $9,999
    -DECEMBER 31: Call for film submissions for the 2011 Green Lifestyle Film Festival. 310-854-2078, 310-928-7689, greenlifestylefilms@gmail.com
    HELP WANTED

    Raw Food Coach Karen Knowler seeks a personal assistant. Email a covering note and CV (cover letter and resume) to job(at)therawfoodcoach.com before June 21.Euphoria Loves Rawvolution, LA's Premier Raw Vegan Cafe, is looking for a full-time experienced, upbeat, friendly, organized, grounded assistant cafe manager. Must have restaurant supervisor and server experience. Basic knowledge of raw foods a must! Duties include but not limited to serving, paper work, scheduling, errands, employee management, team building and administrative work. Please send a resume to suggestions@euphoriacompany.com The Ann Wigmore Natural Health Institute is always seeking people to serve others, create community and be part of a holistic healing and teaching center. New positions continue to develop as the organization grows. They are continually developing a list of qualified applicants whom they may call for job interviews as the need arises. Puerto Rico.Detox Retreat at the Oasis is looking for energetic, self-motivated people to help us with their programs!Tanglewood Wellness Center seeks interns to assist with the care of fasters. Internships require a 9 week commitment. All food is locally grown, simple raw vegan. A three-week fast and one week of refeeding will be provided as part of your experience.
    Living Tree Community seeks a Living Tree Field Rep. They need people in the Vancouver, B.C., New York – New Jersey, Chicago, Miami, Boston and in other major metropolitan areas to approach natural foodstores, co-ops and live food restaurants on our behalf. Preferably, they should have experience in the food industry and should be well organized and charismatic. Send an to jesse(at)livingtreecommunity.com
    Internships at Living Tree University are primarily for those considering a career in the organic food industry. They offer hands-on experience in sales, marketing, administration and production. Interns have an opportunity to do things like, contacting buyers in natural food stores, making almond butter and creating Black Sesame Truffles! Send an email, jesse(at)livingtreecommunity.com, introducing yourself and explaining why you'd like to work and study with the Living Tree Community. Also please include a resume.
    Detroit Zen Center seeks volunteers for its living foods cafe, juice bar, Korean tea ceremony and more. Call 313-366-7738 to arrange a time.

    Tree of Life, an oasis for healing and spiritual awakening, seeks the following positions:
    Holistic Physician, full-time position for charismatic MD or ND who desires to work with renowned medical doctor Gabriel Cousens. The candidate needs to have 3 – 5 years of clinical experience in various fields of integrative medicine, such as nutritional health and particularly holistic psychiatry and homeopathy. An ongoing spiritual practice of Essene-Kabbalistic, Yoga and/or Native American culture is required to qualify for the position. To apply.
    Housekeeping Supervisor, full-time position for a highly organized individual, who want to work alongside a motivated team of housekeepers to create the cleanest space that supports our guests' healing experience. The qualifications require substantial cleaning experience, an eye for detail, great communicating skills and physical fitness. To apply.
    Retail Sales/Marketing Manager needs to have a substantial background in sales, management and marketing. To apply.
    Live Food Chef to work in Healing Culinary Arts should be a highly conscientious individual with strong work ethics and attention to detail. Minimum of 1 year chef experience is required; vegetarian, vegan, live-food emphasis preferred. Training in Rainbow Green Live Cuisine will be provided. To apply.
    The Living Centre, an Eco-Spiritual Educational Sancutary, seeks two enthusiastic and energetic individuals for its part-time Forest Gardening Permaculture Internship. Please send a resume, references and cover letter explaining why you are the person for this position to: info(at)thelivingcentre.com. Personal interviews will be arranged with selected applicants only. 5871 Bells Road, London, England Chef Mehmet seeks raw food and green-minded people for organic farming and kitchen help for an international branch of Cousin's IV in Izmit, Turkey. Email meagan@cousinsiv.com if interested.Costa Rica Fasting Internship, DECEMBER 29, 2010-FEBRUARY 5, 2011. Responsibilities include but not be limited to: monitoring fasters, caring for the facility, preparing daily meals, attending lectures, attending all meal discussion groups and more. Submit a nonrefundable processing fee of $75 with your application. $4999, cost of internship.CONTESTS

    (note: logo is non-click)-JUNE 30: Vegetarian Times 2010 Reader Recipe Contest
    Send an original vegetarian or vegan Holiday recipe, using a sponsors' product, for a chance to win one of three cash prizes and be featured in the November/December issue of Vegetarian Times.
    -JUNE 30: Hot Chef's Cool Kitchen Video Contest
    Submit a video of a recipe demonstration to Living Light Institute for a chance to win a certificate to attend Living Light’s new Food Styling for Photography class and receive a full access pass to the Living Light Chef Showcase, Aug. 27-29.
    -JULY 31: “Where Will Your Smoothie Take You” Photo Contest
    Snap a photo on the lake, on a remote hiking trail, at the end of the big race or anywhere else your smoothie-powered lifestyle takes you. Just be sure to have a bag of Vega Shake & Go Smoothie front and center and BE CREATIVE! Grand prize is an adventure retreat for two to the Galapagos Islands plus a one-year supply of Vega Shake & Go Smoothie.
    -AUGUST 1: Mushrooms Every Day, Every Way Recipe Contest
    Taste of Home seeks recipes that showcase the distinctive flavor and meaty texture of fresh cultivated mushrooms. Prize is $1000.
    -DEC. 31: Cuisinart's New Culinary Cook-off Video Contest
    Tape a video using your Cuisinart's product for a chance to win five different Cuisinart products.

    “Raw News You Can Use” runs Fridays (during the summer). Send your raw or living food events and information to yahoo.com. In the subject line write: "RAW NEWS YOU CAN USE." Please include event, date, time, contact information (website, telephone, etc.) and anything else you think is important

  • Raw News You Can Use

    Raw News You Can Use

    Creative Health Institute seeks interns skilled in maintenance, computer networking, semiprofessional painting, lawn care and gardening.

    The perks?
    ■Access to the healthy food

    ■Daily wheatgrass shots and facials
    ■Daily lymphatic exercise classes
    ■Opportunity to attend raw living food education classes and more.

  • Raw Food Recipes

    RAW RECIPE (photos)

    James Beard winner Scott Haas describes the food at Alissa Cohen's restaurant Grezzo, as "complex and delicious."

    If you're in Boston visit Grezzo Restaurant
    69 Prince Street Boston MA 02113
    857-362-7288

    Positions available

    The Creative Health Institute, in Union City, Michigan, is requesting applications for the positions of Director and various other staff positions.

    Email your resume to lonavra@avraholdings.com.

  • Raw News You Can Use.

    Raw News You Can Use.

    photo by Jamesjyu
    SUNDAYS: 105degrees hosts Sunday Suppers featuring a 3-course menu prepared by a Level II culinary student, 4-7 p.m. $25. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050
    WEDNESDAYS: Live Raw Food World TV Broadcasts featuring Angela Stokes-Monarch and Matt Monarch, 6 p.m. Pacific time.

    THURSDAYS: Grezzo hosts a Vegetarian Social featuring a raw vegan tasting menu, $25. 25 State St., Newburyport, MA, 978-961-1676

    Ann Wigmore Foundation presents Living Foods Lifestyle® reTREATs, 10-day retreats offered every month. $1800. San Fidel, New Mexico, 505-552-0595

    Cousin's IV offers raw food classes, detox programs, demos and more. 3038 West Irving Park Road, Chicago, IL,

    First Bite Kitchen offers a variety of raw food classes. 2525 28th St, Suite 140, Boulder, CO

    The Living Centre, an Eco-Spiritual Educational Sancutary, offers classes on raw food cuisine, gardening, herbs and more. 5871 Bells Road, London, England

    Living Light Culinary Arts Institute offers classes in Raw Vegan Cuisine for individuals, chefs and instructors. 301-B North Main St., Fort Bragg, CA, 800-816-2319

    APRIL 29-MAY 2: Raw Food Workshop with Mark Reinfeld, author of Vegan Fusion, Idiots Guide to Raw Foods and 30-minute Vegan, noon-5 p.m. $425. Space is limited. Annapolis

    MAY 1: Super Foods and Dessert presentation with Jackie & Gideon Graff, 4-6 p.m. $15. Richmond VA, 310-901-9006 or 804-275-7528

    MAY 1-14: Vilcabama Raw Food Gathering, Angela Stokes-Monarch and Matt Monarch host a 'free' gathering, no entrance fee, no 'structure' — just turn up, meet the tribe, Vilcabama, Ecuador, rawinecuador.ning.com

    MAY 2-22: Cru Restaurant hosts "Around the World" series, raw food classes, 3-4:30 p.m. Sundays through May 22. $20 per class, cash only. No reservations required. Where, 1519 Griffith Park Blvd., Los Angeles, CA, 323-667-1551

    MAY 2: Raw Sarasota hosted by Jenna Norwood features a raw potluck and guest speaker Brian Calvi of the Farm of Life, Costa Rica, 2-4 p.m. $2 with a dish, $10 without a dish. Sarasota, FL

    MAY 2: Food Preparation Demonstration features recipe development, menu planning and more, 6-9 p.m. $100 advance payment by MAY 1, $125 thereafter. Raw Soul, 348 W. 145th St., New York, NY, 212-491-5859

    MAY 3: Jackie and Gideon Graff's Raw Food Revival tour presents Greek Foods class, 7-9 p.m. Rockville, MD

    MAY 3-28: 105degrees Academy presents its Chef Certification Level I class, Fundamentals Of Raw Cuisine, 9 a.m.-3 p.m. Monday-Friday. ALSO: Level 2, Advanced Raw Cuisine classes begins. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050
    MAY 5: Jackie and Gideon Graff's Raw Food Revival tour presents Cinco De Mayo party, 7-9 p.m. Rockville, MD

    MAY 7: Jackie and Gideon teaches Oriental Feast, a raw food preparation class, 7-9 p.m. $45. Belvedere Christian Church, 1301 Cheverly Road, Towson, MD, 443-845-8562
    MAY 8: Asian Infused Raw Gourmet Meal prepared by Raw Food Chefs Sandra Lee and Linda Graziano, 7 p.m. $45.00, $80 for couple. Haymarket, VA, To register, email Linda Graziano at linda@ingredientsto.com or call 703-930-9333

    MAY 8: “Whip it Up,” raw foods overview with preparation using a blender, 10 a.m.-1 p.m. $45. Lenore's Natural Cuisine, 164 Ox Creek Road, Weaverville, NC. Register at 828-645-1412

    MAY 8, 13 or 15: Fermenting Foods For Ultimate Enzymes, 1-3 p.m. May 8, 6-8 p.m. May 13 or 1-3 May 15. Learn how to ferment your own foods at home and sample fermented kefir, yogurt, and kimchi. $40. 105degrees, North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050

    MAY 9: LA Raw Bazaar, the monthly raw event, offers music, guest speakers, raw food and more, 11 a.m.-5 p.m. Free. Jerry's Garden, 6132 West Pico Boulevard, Los Angeles

    MAY 9: Organic Garden Cafe hosts a Mother's Day brunch, 11 a.m.-4 p.m. $25. 294 Cabot St., Beverly, MA, 978-922-0004

    MAY 9: Pure Food and Wine hosts a Mother’s Day lunch and dinner service. 54 Irving Place, NY, NY, 212 477 1010
    MAY 11: Boulder Raw Meetup features a rawluck and Chinese Herbs lecture, 6 p.m. Bring a raw, vegan dish to share. 815 Alpine Ave., Apt 5, Boulder CO, for information contact Joseph, : joseph1731@yahoo.com or 720-338-7515

    MAY 12-JUNE 2: Karyn's Raw Blog hosts a four-week detox class, 8-10 a.m. and 7-9 p.m. Wednesdays. $200 before May 9, $250 new students, $125 alumni. 1901 N. Halsted St, Chicago, IL, 312-255-1590

    MAY 13: Dr. Alejandro Junger lecture to benefit Healthylunches.org, 7 p.m. The Director of Integrative Medicine at Lenox Hill Hospital discusses his Clean Program and the benefits of cleansing. $15. Space is limited. Live Live & Organic, 261 East 10th St, NYC, NY, 212-505-5504

    MAY 15-16: ALIVE! Expo features the newest and best natural, organic, green and eco products to benefit Project Green, 10 a.m.-7 p.m. May 15 and 11 a.m.-6 p.m. May 16. Activities include cooking and fitness demonstrations, food and wine tastings, lectures, workshops, mini massages and more. Georgia World Congress Center, 285 Andrew Young International Blvd., NW, Atlanta, GA

    MAY 20: Art of Cheese making class. $40. 105degrees, North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050

    MAY 22: "Crank It Out" Juicer and food processor techniques highlighting Green Juices, sprouting, patés and more, 10 a.m.-1 p.m. $45. Lenore's Natural Cuisine, 164 Ox Creek Road, Weaverville, NC. Register at 828-645-1412

    MAY 22: Fallbrook Spring Open House Potluck, 1 p.m. Please bring a raw vegan dish to share. Vegetarian dish is okay. Rainbow Valley Grange, 2160 Rainbow Valley Blvd., Fallbrook, CA, 760-809-6668

    MAY 22: Revitalive Health and Wellness Center hosts Vibrant Life Expo to benefit The Food Project, 9 a.m.-4 p.m. Highlighted speakers include best-selling author and life coach Cheryl Richardson, motivational speaker and author Victoria Moran, fitness expert Michael Gerrish and fashion stylist Ginger Burr. $99 in advance, $125 at the door. The Firehouse Center for the Arts, Newburyport, MA, 978-462-1488

    MAY 22-23: Chicago Green Festival, showcases more than 350 diverse local and national green businesses, 10 a.m.-7 p.m. May 22 and 11 a.m.-6 p.m. May 23. More than 150 renowned speakers appear for insightful panel discussions and presentations. $10, $15 both days. Navy Pier, 600 W. Grand, Chicago, IL

    MAY 22: Silvia Clausin, of Raw Deli, holds classes at The Raw Food Chef School. Brighton, England

    MAY 29: Denver Metro Area Living and Raw Food Cafe rawluck, 2 p.m. Whole Foods Market, 870 S. Colorado Blvd., Denver, CO, 303-691-0101

    MAY 29-JUNE 4: Raw Food Family Camp. Germany.

    MAY 31: Jennifer Cornbleet's "Raw For Dessert" book signing, lecture and free samples, noon -1:30 p.m. Call for registration. Barbara-Jo's Books to Cooks, 1740 West 2nd Ave., Vancouver, Canada, 866-688-6744

    MAY 31-JUNE 19: Raw Food Nutrition Science, Health Educator and Raw Culinary Arts Certification. $500. The Commercial Kitchen of Jackie & Gideon Graff, 1085 Lake Charles Drive, Roswell, GA, 770 992-9218, email rawfoodrevival@att.net

    JUNE 1: Jennifer Cornbleet's "Raw For Dessert" book signing, lecture and free samples, 7-8:30 p.m. Registration suggested. Whole Foods Market, 17991 NE Redmond Way, Seattle, WA, 425-881-2600

    JUNE 2: Jennifer Cornbleet's "Raw For Dessert" book signing, lecture and free samples, 7-8:30 p.m. Call for registration. East West Books, 6500 Roosevelt Way Northeast, Seattle, WA, 206-523-3726

    JUNE 3: Jennifer Cornbleet's "Raw For Dessert" book signing, lecture and free samples, 7-8:30 p.m. Call for registration. Whole Foods Market-Roosevelt Square, 1026 Northeast 64th St., Seattle,WA, 206-985-1500

    JUNE 4-7: Alissa Cohen Living on Live Food Teacher Certification. $2475.00. Space is limited. Kittery, Maine and Boston, MA, 978-985-7217 RawTeacher.com

    JUNE 5: "The Heat Is On" Focus on dehydration techniques, 10 a.m.-1 p.m. $45. Lenore's Natural Cuisine, 164 Ox Creek Road, Weaverville, NC. Register at 828-645-1412

    JUNE 5-11: A Raw-habilitation Retreat, classes, demos, lectures, hikes, tours, bodywork and more. Costa Rica, 404-271-9997 or 770-518-4463; or email Dr. Sam at DrSamPT@gmail.com

    JUNE 13-20: Organic Avenue hosts Juice Fast for Peace with Gabriel Cousens. $799. Culture of Life, New York City, customerservic(at)cultureoflifestore.com

    JUNE 19: The SimplyRaw Festival features raw vegan pie contest, food preparation workshops; yoga; food sampling, rebounding; sprouting workshops and more, 10 a.m.-9 p.m. Free. Central Park in the Glebe, Ottawa, Canada

    JUNE 20: Raw Chef Intensive, 11 a.m.-7 p.m. $400 advance payment by JUNE 18, $425 thereafter. Raw Soul, 348 W. 145th St., New York, NY, 212-491-5859

    JUNE 27-JULY 2: Herbalist Brigitte Mars teaches “Healing with Herbs and Raw Foods.” Hollyhock Retreat Centre, Cortez Island, British Columbia, Canada. 1-800-933-6339

    JULY 2-4: Fresh Food Festival creates a forum for raw fooders in Scandinavia and other countries. Activities include lectures, yoga, Tai Chi, workshops, live music, food and more. Lolland, Denmark

    JULY 5: 105degrees Academy begins its 12-week Chef Certification Level II class, Advanced Raw Cuisine, 7 a.m.-2 p.m. or 3-10 p.m. Monday-Friday. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050

    JULY 24-31: Raw Food Family Camp. Germany.

    JULY 26-30 and AUGUST 2-6: Vegan Fusion hosts a 10-Day Blossoming Lotus — Vegan Fusion Cuisine Intensive, vegan and raw food cuisine. Garden Island of Kaua’i, Hawaii, 808-822-0820 or email info@veganfusion.com

    AUGUST 27-29: The Sixth Annual Vibrant Living Expo, 2010 Vibrant Living Expo and Culinary Showcase. Early registration is $165 before MAY 31, $225 thereafter, for all three days or $75 per day. The Living Light Center and Town Hall Fort Bragg, CA

    AUGUST 28: First annual Veggie for a Day Music Festival. Turquoise Barn, 8052 County Highway 18,
    Bloomville, NY, 607-538-1235.

    SEPTEMBER 24-26: Raw Spirit International Festival features raw chef demos and tastings, yoga, tai chi, lectures, kids’ programs, organic farmers’ market and more. $110-$150. Granite Dells, near Prescott, Arizona, 928-308-2146

    OCTOBER 23-24: ALIVE! Expo features the newest and best natural, organic, green and eco products to benefit Project Green, 10 a.m.-7 p.m. October 23 and 11 a.m.-6 p.m. October 24. Activities include cooking and fitness demonstrations, food and wine tastings, lectures, workshops, mini massages and more. 305 Harrison St., Seattle Center, Exhibition Hall, Seattle, WA

    NOVEMBER 3: Raw Holiday Cuisine, 11 a.m.-3 p.m. Brigitte Mars teaches how to make nut nog, stuffing, cranberry sauce, sweet potato casserole, pumpkin pie and more. $70. Boulder, CO, 303-442-4967

    DECEMBER 30, 2010-FEBRUARY 5, 2011: Dr. Douglas Graham hosts "Fasting and Feasting in Costa Rica" $9,999.

    HELP WANTED

    Health Survey: High Raw Vegan Kids. Philip and Susan Miller Madeley are in the final stages of completing a master’s thesis in Vegan Live Food Nutrition with Gabriel Cousens M.D. They want to interview Raw Vegan parents with children and Raw Vegan Authority. Email or 760-294-2406
    Raw Gourmets International, the culinary academy partnered with Cousin's IV, seeks Kitchen Angels to volunteer in preparing and assisting with upcoming Curriculum I Course on MAY 8. Contact Chef Caroleen at caroleen@cousinsiv.com, Chicago, IL
    Rawk-n-Roll Cuisine needs 1-2 culinary students for a food production internship. This is a three to six month internship, dependent on the length of internship your own culinary school requires. Hours are typically Monday-Friday from noon-6 p.m. at our commercial kitchen; please be available during these hours, with reliable transportation. Submit cover letter and resume IN THE BODY of your email. Attachments will not be opened, and resumes without cover letters will not be considered.
    Experienced Head Chef needed for busy upscale Vegan Raw food restaurant. Must have experience working on the line and with vegan food. Please send us an email at Alissa@alissacohen.com and explain why you would like this job and share more about yourself.
    The Living Centre, an Eco-Spiritual Educational Sancutary, seeks two enthusiastic and energetic individuals for its part-time Forest Gardening Permaculture Internship. Please send a resume, references and cover letter explaining why you are the person for this position to: info(at)thelivingcentre.com. Personal interviews will be arranged with selected applicants only. 5871 Bells Road, London, England
    Chef Mehmet seeks raw food and green-minded people for organic farming and kitchen help for an international branch of Cousin's IV in Izmit, Turkey. Email meagan@cousinsiv.com if interested.

    Costa Rica Fasting Internship, DECEMBER 29, 2010-FEBRUARY 5, 2011. Responsibilities include but not be limited to: monitoring fasters, caring for the facility, preparing daily meals, attending lectures, attending all meal discussion groups and more. Submit a nonrefundable processing fee of $75 with your application. $4999, cost of internship.

    Volunteers Needed. Cousin's IV hosts two booths at the Green Festival Chicago 2010 on MAY 22-23. They seek volunteers to help out in the kitchen and manning our booths. If you are interested, email Meagan at meagan@cousinsiv.com.

    Spiritual Coach, author and teacher Jason Nelson seeks a part-time housekeeper on Mondays and Fridays. Task include preparing healthy Vegan/Raw meals, running errands, house cleaner and more.Send a cover letter describing why you are interested in this position, and resume to resumejasonnelson(at)gmail.com, Santa Monica, CA. More information here.

    Cousin's IV seeks an experienced raw food chef. Must be committed, creative, and enjoy fun! Please email any questions and/or your cover letter and resume to Meagan at meagan@cousinsiv.com, Chicago, IL

    Revitalive Cafe needs an upbeat, reliable, hard-working line cook that follows directions and works well with a team. Experienced preferred. The cafe is willing to train the right candidate if you are unfamiliar with raw vegan cuisine. Please send your resume for consideration. Newburyport, MA
    CONTESTS

    -APRIL 29: Fabulous Food Finds Kitchen OlympicsWant to win SUR La Table gift certificate? Find a fabulous food, kitchen tool or product you love, submit your original healthy recipe using this food or product, snap a photo of your item/product and your finished recipe and submit entries (with photos) via email to RobynWebb@aol.com. Limit two entries per person.

    -APRIL 29: Hot Chef Challenge 2010 Submit a 2-minute (or less) video on YouTube demonstrating an original recipe using fresh produce as a key ingredient — for a chance to cook alongside celebrity chef and Bravo TV’s Top Chef Masters 2 contender Marcus Samuelsson in the World Culinary Showcase on May 22 at NRA Show 2010 in Chicago.

    -MAY 7: Your Best Baby Food Contest
    Parents.com seeks an original recipe for babies 4-12 months old for a chance to win $250.

    -MAY 15: AARP Viva's Summer Salad Recipe Contest Submit an original recipe for a healthy and economical summer salad made with fresh seasonal ingredients for a chance to win $500 of groceries.

    -JUNE 15: Cooking Light Ultimate Reader Recipe ContestEnter a recipe using a sponsors' products for your chance to win $20,000.

    -JUNE 30: Vegetarian Times 2010 Reader Recipe ContestSend an original vegetarian or vegan Holiday recipe, using a sponsors' product, for a chance to win one of three cash prizes and be featured in the November/December issue of Vegetarian Times.

    -AUGUST 1: Mushrooms Every Day, Every Way Recipe Contest Taste of Home seeks recipes that showcase the distinctive flavor and meaty texture of fresh cultivated mushrooms. Prize is $1000.

    -DEC. 31: Cuisinart's New Culinary Cook-off Video Contest
    Tape a video using your Cuisinart's product for a chance to win five different Cuisinart products.

    “Raw News You Can Use” runs Thursdays. To list a living food event or class, send your information to yahoo.com. In the subject line write: "RAW NEWS YOU CAN USE." Please include event, date, time, contact information (website, telephone, etc.) and anything else you think is important

  1. Chicken and leek pie
  2. Chocolate curry cupcakes with coconut buttercream
  3. Bacon, cheese and leek quiche
  4. Chocolate cake
  5. Baked french toast
  6. :: White Chocolate Ginger Cheesecake Pots
  7. :: Interview with Leila Lindholm!
  8. :: Leila Lindholm Cookbook Competition!
  9. :: Leila Lindholm's High Hat Cupcakes
  10. :: Leila Lindholm's Baguettes