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  • Raw News You Can Use

    Raw News You Can Use

    Cashew Yogurt by Cherie Soria, p. 185
    MARCH 25 “Spring. Raw. Renewal.” focuses on basic techniques to make clean vibrant and energizing recipes for spring, 1-3 p.m. $40. 5820 North Classen Boulevard, Suite 1,
    Oklahoma City, OK, 405-842-1050, 105degreesacademy.com

    MARCH 25 Wrap and Roll, Chef Linda Szarkowski hosts a raw foods class, 7-9 p.m. $45. Chicago, IL, 773-484-0937, greenspiritliving.com

    MARCH 27 Elaina Love teaches Raw, Vegan Asian Fusion tapas class, 1-5 p.m. $89 in advance, $99 at the door. Raw Vegan Source, 22336 NE 85th St., Redmond , WA , 425-868-2332, 888-868-2332, www.RawVeganSource.com

    MARCH 27 "Spring into Raw," a raw beginner’s class, 10:30 a.m.-5 p.m. £85 +VAT (£99.88), Denny Lodge Farm House, Cambridge, England, 01223 860 688, email: katie@therawfoodcoach.com, www.therawfoodcoach.com/courses/raw_beginners_class.php

    MARCH 27 “Spring. Raw. Renewal.” focuses on basic techniques to make clean vibrant and energizing recipes for spring, 1-3 p.m. $40. 5820 North Classen Boulevard, Suite 1,
    Oklahoma City, OK, 405-842-1050, 105degreesacademy.com

    MARCH 27 Terilynn Epperson, of the Daily Raw Café, hosts the Denver Metro Area Living and Raw Food Cafe March Meetup, 1-3 p.m. Whole Foods Market, 2375 E 1st Ave., Denver, CO, 303-691-0101, www.meetup.com/raw-food-denver/calendar/12829536

    MARCH 27 Raw Utopia hosts a raw potluck featuring a Mexican food theme, 7 p.m. Bring a raw dish that will feed 10 people and eating utensils. Healing Light Center, 431 E. Bayaud Ave., Denver, CO, 303-617-3140, http://www.meetup.com/rawutopia/calendar/12898916/

    MARCH 29 “Women Aging Brilliantly with Raquel Welch,” raw beauty Karyn Calabrese makes an appearance on the Oprah Winfrey Show. Check your local listings.

    MARCH 29 118 Degrees hosts a One-Course Meals class, featuring quick and easy living foods preparation, 1-4 p.m. $75. Space is limited. 2981 bristol suite B5, Costa Mesa, 714-754-0718

    MARCH 30-31 The Sprout, An Organic Cafe and Juice Bar, hosts a raw cheeze and "Live" crackers participation class, 11 a.m. March 30, $35 or $68 for two and a Sprouting 101 demo class, 6 p.m. March 31, $15 or $25 for two. 627 Johnnie Dodds Blvd., Mount Pleasant, SC. Register: 849-8554 or e-mail to pleasantsprout.com.

    APRIL 1 “Raw Food Beginners” explores the concept of raw food, equipment used and integrating the recipes into your life, 6-8 p.m. $40. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050, 105degreesacademy.com

    APRIL 4 Grezzo hosts a raw Easter Brunch featuring Blueberry Pancakes with Coconut Cream, "Smoked Salmon" and "Cream Cheese", "Lobster" Benedict and more, 11 a.m.-4 p.m. Reservations accepted, but not required. 69 Prince St., Boston, MA, 1-857-362-7288, GrezzoRestaurant.com

    APRIL 5-26 105 Degrees presents its Chef Certification Level 1 class, Fundamentals Of Raw Cuisine, 9 a.m.-3 p.m. Monday-Friday. ALSO: Level 2, Advanced Raw Cuisine classes begins. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050, 105degreesacademy.com

    APRIL 6-27 The Basics of Simple Raw Food Prep, a hands-on class that focuses on a new technique each week, 6:30-9 p.m. $250. Register by APRIL 4. 1313 Northridge Ct., Boulder, CO, 720-252-6652, deliciousrawcreations.com

    APRIL 8 Working with Coconuts class, 6-8 p.m. $40. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050, 105degreesacademy.com

    APRIL 10 Raw Food Canada Calgary Potluck and Meetup hosts an Asian Fusion Dinner with Elaina Love, 6-10 p.m. $53. RSVP by 5 p.m. APRIL 8. Holiday Inn Express Dining Room, 12025 Lake Fraser Drive S.E., 403-254-5991, rawfoodcalgary.com

    APRIL 11 Breakfast and Brunch, Chef Linda Szarkowski hosts a raw foods class, 11 a.m.-2 p.m. $65. Chicago, IL, 773-484-0937, greenspiritliving.com

    APRIL 11 Jaimee's Raw Kitchen offers a Raw Food Basics class, 5-8 p.m. Tallahassee, Florida, 954-592-6032, www.jaimeesrawkitchen.com

    APRIL 17 Chef Linda Szarkowski teaches the basics of raw food cuisine, 1-3 p.m. $50. Colon Care Inc., 920 North Franklin, Suite 402, Chicago, IL, 847-971-9691, greenspiritliving.com

    APRIL 17 Jaimee's Raw Kitchen hosts an International Flavors: Asian Fusion class, 5-8 p.m. Learn how to make your favorite Asian dishes with a raw twist. Tallahassee, Florida
    954-592-6032, www.jaimeesrawkitchen.com.

    APRIL 20 105 Degrees hosts an open house featuring tastings and demos, 6-8 p.m. 5820 North Classen Boulevard, Suite 1,
    Oklahoma City, OK, 405-842-1050, 105degreesacademy.com

    APRIL 24 'Bread of Life' raw food class features live breads, crackers, muffins and cupcakes, 1-3 p.m. $55, $75 day of class. Karyn's Raw Blog and Inner Beauty Center- 1901 N. Halsted St, Chicago. 312-255-1590, www.karynraw.com

    APRIL 24 Party Foods and Appetizers, Chef Linda Szarkowski hosts a raw foods class, 2-5 p.m. $65. Chicago, IL, 773-484-0937, greenspiritliving.com

    MAY 9 Pure Food and Wine hosts a Mother’s Day lunch and dinner service. 54 Irving Place, NY, NY, 212 477 1010, www.oneluckyduck.com/purefoodandwine

    MAY 31-JUNE 19 Raw Food Nutrition Science, Health Educator and Raw Culinary Arts Certification. $500. The Commercial Kitchen of Jackie & Gideon Graff, 1085 Lake Charles Drive, Roswell, GA, 770 992-9218, email rawfoodrevival@att.net

    JUNE 27-JULY 2 Herbalist Brigitte Mars teaches “Healing with Herbs and Raw Foods.” Hollyhock Retreat Centre, Cortez Island, British Columbia, Canada, 1-800-933- 6339, www.hollyhock.ca

    AUGUST 27-29 The Sixth Annual Vibrant Living Expo, 2010 Vibrant Living Expo and Culinary Showcase. Early registration is $165 before May 31, after May 31 $225, for all three days or $75 per day. The Living Light Center and Town Hall
    Fort Bragg, CA, www.rawfoodchef.com/events/rawFoodsExpo.html#rising

    SEPTEMBER 24-26 Raw Spirit International Festival features raw chef demos and tastings, yoga, tai chi, lectures, kids’ programs, organic farmers’ market and more. $110-$150. Granite Dells, near Prescott, Arizona, 928-308-2146, RawSpirit.com

    NOVEMBER 3 Raw Holiday Cuisine, 11 a.m.-3 p.m. Learn to make nut nog, stuffing, cranberry sauce, sweet potato casserole, pumpkin pie and more. $70. Boulder, CO, 303-442-4967, brigittemars.com

    CASTING CALLOWN: The Oprah Winfrey Network holds a casting call for an Untitled Kris Carr Project. Needed are people who are at a ‘personal crossroad, need a major life rejuvenation or are stuck in a personal rut and want a change but don’t know where to begin.’ Send an email describing your (or your nominee’s) situation and struggles. Include your name, age, address, phone number (cell and home), email address and a recent picture (of you or your nominee, if possible) to CastingSutton@gmail.com. For more information visit crazysexylife.com/contact/casting.

    ONGOINGSUNDAYS 105 Degrees hosts Sunday Suppers featuring a 3-course menu prepared by a Level II culinary student, 4-7 p.m. $25. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050, 105degreesacademy.com

    THURSDAYS Grezzo hosts a Vegetarian Social featuring a raw vegan tasting menu, $25. 25 State St., Newburyport, MA, 978-961-1676, Grezzorestaurant.com

    “Raw News You Can Use” runs Thursdays. To list a living food event or class, send your information to yahoo.com. In the subject line write: "RAW NEWS YOU CAN USE." Please include event, date, time, contact information (website, telephone, etc.) and anything else you think is important.

  • Raw News You Can Use

    Raw News You Can Use

    photo dsevilla SUNDAYS105degrees hosts Sunday Suppers featuring a 3-course menu prepared by a Level II culinary student, 4-7 p.m. $25. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050

    TUESDAYSRoot Down hosts Raw Food Nights, 6-10 p.m. Enjoy a flavorful five-course raw vegan dinner prepared by Raw Food Certified Chef Daniel Asher. $42, reservations recommended. 1600 W. 33rd Ave., Denver, CO, 303-993-4200

    WEDNESDAYSLive Raw Food World TV Broadcasts featuring Angela Stokes-Monarch and Matt Monarch, 6 p.m. Pacific time.
    THURSDAYS
    Hippocrates Health Institute presents "Save Your Life" open house 5 p.m. the last Thursday of the month. Reservations required. 5 West Palm Beach, FL, 561-471-8876
    Hippocrates Health Institute hosts an open house noon every Thursday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    SATURDAYS
    Hippocrates Health Institute hosts an open house noon every Saturday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    ONGOINGAnn Wigmore Foundation presents Living Foods Lifestyle® reTREATs, 10-day retreats offered every month. $1800. San Fidel, New Mexico, 505-552-0595
    Cafe Gratitude hosts an array of raw food preparation classes, workshops and more.
    Health Coach Carolyn Akens hosts raw food classes and chef certification.
    Cousin's IV offers raw food classes, detox programs, demos and more. 3038 West Irving Park Road, Chicago, IL, 773-478-6868
    First Bite Kitchen offers a variety of raw food classes. 2525 28th St, Suite 140, Boulder, CO
    The Living Centre, an Eco-Spiritual Educational Sancutary, offers classes on raw food cuisine, gardening, herbs and more. 5871 Bells Road, London, England
    Living Light Culinary Arts Institute offers classes in Raw Vegan Cuisine for individuals, chefs and instructors. 301-B North Main St., Fort Bragg, CA, 800-816-2319

    PRE-ORDER : Alissa Cohen's new book Raw Food for Everyone which comes out in October.

    JUNE 19: "Summer Lovin'" raw vegan pies class with Gregory Manitsas, 11 a.m. Free. Registration requested. Cafe Gratitude, inside Whole Foods, 20955 Stevens Creek Blvd., Cupertino, CA, 415-814-1364
    JUNE 19: "Growing Your Own Sprouts and Microgreens," class, 11 a.m. $20. Metaphysical Research Society, 1001 East Ogden Street, DENVER, CO, 303-830-3182
    JUNE 19: The SimplyRaw Festival features raw vegan pie contest, food preparation workshops; yoga; food sampling, rebounding; sprouting workshops and more, 10 a.m.-9 p.m. Free. Central Park in the Glebe, Ottawa, Canada

    JUNE 20: Raw Chef Intensive, 11 a.m.-7 p.m. $400 advance payment by JUNE 18, $425 thereafter. Raw Soul, 348 W. 145th St., New York, NY, 212-491-5859
    JUNE 20: The Montclair Raw Food and Super Foods Meetup hosts a Raw Italy class, 3 p.m. $40. Space is limited. Hyacinth's Raw Food Kitchen, Montclair, NJ, 973-669-0725
    JUNE 20: The Raw Spirit Summer Solstice Potluck Mini-Festival, 5:30-11 p.m. Activities include raw demo by Chef Elaina Love, Speed Dating and Welcome to the Evolution by Chris Whitcoe, classical guitarist by Brian David, Interactive Marimba Ensemble featuring Bart and You and more. Please bring an organic raw vegan dish or ingredients for a dish to share. $10 advance, $15 at the door. 4395 Lake Fork Rd, Prescott, AZ
    JUNE 25: The Best of Raw Contest features speakers, chocolate, prizes, music and more, 7 p.m. $15. Organic Avenue, 116 Suffolk Ave., NY, NY
    -JUNE 25: Ani Phyo's book signings and appearances.
    JUNE 26: Grant High School Community Garden, 10 a.m. 1- p.m. 1221 South Ave., Sacramento, CA, 916-256-6593
    JUNE 26: We Like It Raw Tribe Meetup hosted by Dhrumil Purohit and Philip McCluskey, 7 p.m. Space is limited. RSVP via email to philip(at)welikeitraw.com. Flatiron District , New York City

    JUNE 27: LA Raw Bazaar, the monthly raw event, offers music, guest speakers, raw food and more, 11 a.m.-5 p.m. Free. Jerry's Garden, 6132 West Pico Boulevard, Los Angeles

    JUNE 27-JULY 2: Herbalist Brigitte Mars teaches “Healing with Herbs and Raw Foods.” Hollyhock Retreat Centre, Cortez Island, British Columbia, Canada. 1-800-933-6339
    JUNE 28: Focus on Fermentation class, 6-8:30 p.m. $45. Whole Foods, Cafe Gratitude, Oakland
    JULY 1-4: Raw Freedom Retreat — A Raw Food Detox Holiday features classes, yoga, meditations, massage and more. £447, £547. The Well Garden, South Devon Coast, UK
    JULY 2-4: Fresh Food Festival creates a forum for raw fooders in Scandinavia and other countries. Activities include lectures, yoga, Tai Chi, workshops, live music, food and more. Lolland, Denmark

    JULY 3: Raw Basics class, 10 a.m.-noon. Space is limited, registration required. Cafe Gratitude in Whole Foods, 20955 Stevens Creek, Cupertin, CA, 408-712-5000
    -JULY 3: Vote for Althea's of The Raw Mocha Angel to win a spot on the Oprah Winfrey's Network.
    JULY 5: 105degrees Academy begins its 12-week Chef Certification Level II class, Advanced Raw Cuisine, 7 a.m.-2 p.m. or 3-10 p.m. Monday-Friday. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050
    JULY 7-28: Karyn's Natural Healing System: July Detox Class, 8-10 a.m. or 7-9 p.m. Wednesdays through July 28. Pre-registration is required with a $50 non-refundable deposit. $250 per person, $50 off if you register by July 3. Alumni Student Special $125. Karyn's Raw Blog and Inner Beauty Center- 1901 N. Halsted St, Chicago. 312-255-1590
    JULY 9-11: Raw Magic Summer Weekend Retreat with Kate Magic. £295, £550 for two. The Manor by the Lake, Cheltenham, UK
    JULY 24-31: Raw Food Family Camp. Germany.
    JULY 26: Take a Wild on the Wild Side: Discover Raw Green Super Foods From the Ocean, 7-11:30 a.m. $95. The Wild Mendocino Coast, CA; meet at Living Light Parking Lot at 6:45 a.m., 707-964-2420 or 800-816-2319
    JULY 26-30 and AUGUST 2-6: Vegan Fusion hosts a 10-Day Blossoming Lotus — Vegan Fusion Cuisine Intensive, vegan and raw food cuisine. Garden Island of Kaua’i, Hawaii, 808-822-0820 or email info@veganfusion.com

    AUGUST 27-29: The 2010 Living Light Chef Showcase. $225 for all three days or $75 per day. The Living Light Center and Town Hall Fort Bragg, CA
    AUGUST 28: First annual Veggie for a Day Music Festival. Turquoise Barn, 8052 County Highway 18, Bloomville, NY, 607-538-1235
    SEPTEMBER 10-12: Alissa Cohen Living on Live Food Teacher Training Certification class. $2200. 978-985-7217 or 888-900-2529

    SEPTEMBER 18: Michigan Raw Health: EcoFestival 2010, 10 a.m.-8 p.m. $10. Brighton, Michigan
    SEPTEMBER 24-26: Raw Spirit International Festival features raw chef demos and tastings, yoga, tai chi, lectures, kids’ programs, organic farmers’ market and more. $110-$150. Granite Dells, near Prescott, Arizona, 928-308-2146

    SEPTEMER 25: Festival of Life features raw foods, music, poetry, yoga, meditation and more, 10:30 a.m.-11:30 p.m. Conway Hall, 25 Red Lion Sq, Holborn, London WC1R 4RL
    OCTOBER 6-11: Aloha Awakenings! A Transformational Yoga Retreat Celebrating Spirit, Love & Ecology. Organic raw and vegan meals, kindred spirit workshop, daily wood fired sauna, detox, day excursions and more. $1000-$2500. Limited space available! To sign up or get more information contact FAITH at workshops@cafegratitude.com or 415-501-9678.
    OCTOBER 23-24: ALIVE! Expo features the newest and best natural, organic, green and eco products to benefit Project Green, 10 a.m.-7 p.m. October 23 and 11 a.m.-6 p.m. October 24. Activities include cooking and fitness demonstrations, food and wine tastings, lectures, workshops, mini massages and more. 305 Harrison St., Seattle Center, Exhibition Hall, Seattle, WA
    NOVEMBER 3: Raw Holiday Cuisine, 11 a.m.-3 p.m. Brigitte Mars teaches how to make nut nog, stuffing, cranberry sauce, sweet potato casserole, pumpkin pie and more. $70. Boulder, CO, 303-442-4967
    DECEMBER 30, 2010-FEBRUARY 5, 2011: Dr. Douglas Graham hosts "Fasting and Feasting in Costa Rica" $9,999
    -DECEMBER 31: Call for film submissions for the 2011 Green Lifestyle Film Festival. 310-854-2078, 310-928-7689, greenlifestylefilms@gmail.com
    HELP WANTED

    Raw Food Coach Karen Knowler seeks a personal assistant. Email a covering note and CV (cover letter and resume) to job(at)therawfoodcoach.com before June 21.Euphoria Loves Rawvolution, LA's Premier Raw Vegan Cafe, is looking for a full-time experienced, upbeat, friendly, organized, grounded assistant cafe manager. Must have restaurant supervisor and server experience. Basic knowledge of raw foods a must! Duties include but not limited to serving, paper work, scheduling, errands, employee management, team building and administrative work. Please send a resume to suggestions@euphoriacompany.com The Ann Wigmore Natural Health Institute is always seeking people to serve others, create community and be part of a holistic healing and teaching center. New positions continue to develop as the organization grows. They are continually developing a list of qualified applicants whom they may call for job interviews as the need arises. Puerto Rico.Detox Retreat at the Oasis is looking for energetic, self-motivated people to help us with their programs!Tanglewood Wellness Center seeks interns to assist with the care of fasters. Internships require a 9 week commitment. All food is locally grown, simple raw vegan. A three-week fast and one week of refeeding will be provided as part of your experience.
    Living Tree Community seeks a Living Tree Field Rep. They need people in the Vancouver, B.C., New York – New Jersey, Chicago, Miami, Boston and in other major metropolitan areas to approach natural foodstores, co-ops and live food restaurants on our behalf. Preferably, they should have experience in the food industry and should be well organized and charismatic. Send an to jesse(at)livingtreecommunity.com
    Internships at Living Tree University are primarily for those considering a career in the organic food industry. They offer hands-on experience in sales, marketing, administration and production. Interns have an opportunity to do things like, contacting buyers in natural food stores, making almond butter and creating Black Sesame Truffles! Send an email, jesse(at)livingtreecommunity.com, introducing yourself and explaining why you'd like to work and study with the Living Tree Community. Also please include a resume.
    Detroit Zen Center seeks volunteers for its living foods cafe, juice bar, Korean tea ceremony and more. Call 313-366-7738 to arrange a time.

    Tree of Life, an oasis for healing and spiritual awakening, seeks the following positions:
    Holistic Physician, full-time position for charismatic MD or ND who desires to work with renowned medical doctor Gabriel Cousens. The candidate needs to have 3 – 5 years of clinical experience in various fields of integrative medicine, such as nutritional health and particularly holistic psychiatry and homeopathy. An ongoing spiritual practice of Essene-Kabbalistic, Yoga and/or Native American culture is required to qualify for the position. To apply.
    Housekeeping Supervisor, full-time position for a highly organized individual, who want to work alongside a motivated team of housekeepers to create the cleanest space that supports our guests' healing experience. The qualifications require substantial cleaning experience, an eye for detail, great communicating skills and physical fitness. To apply.
    Retail Sales/Marketing Manager needs to have a substantial background in sales, management and marketing. To apply.
    Live Food Chef to work in Healing Culinary Arts should be a highly conscientious individual with strong work ethics and attention to detail. Minimum of 1 year chef experience is required; vegetarian, vegan, live-food emphasis preferred. Training in Rainbow Green Live Cuisine will be provided. To apply.
    The Living Centre, an Eco-Spiritual Educational Sancutary, seeks two enthusiastic and energetic individuals for its part-time Forest Gardening Permaculture Internship. Please send a resume, references and cover letter explaining why you are the person for this position to: info(at)thelivingcentre.com. Personal interviews will be arranged with selected applicants only. 5871 Bells Road, London, England Chef Mehmet seeks raw food and green-minded people for organic farming and kitchen help for an international branch of Cousin's IV in Izmit, Turkey. Email meagan@cousinsiv.com if interested.Costa Rica Fasting Internship, DECEMBER 29, 2010-FEBRUARY 5, 2011. Responsibilities include but not be limited to: monitoring fasters, caring for the facility, preparing daily meals, attending lectures, attending all meal discussion groups and more. Submit a nonrefundable processing fee of $75 with your application. $4999, cost of internship.CONTESTS

    (note: logo is non-click)-JUNE 30: Vegetarian Times 2010 Reader Recipe Contest
    Send an original vegetarian or vegan Holiday recipe, using a sponsors' product, for a chance to win one of three cash prizes and be featured in the November/December issue of Vegetarian Times.
    -JUNE 30: Hot Chef's Cool Kitchen Video Contest
    Submit a video of a recipe demonstration to Living Light Institute for a chance to win a certificate to attend Living Light’s new Food Styling for Photography class and receive a full access pass to the Living Light Chef Showcase, Aug. 27-29.
    -JULY 31: “Where Will Your Smoothie Take You” Photo Contest
    Snap a photo on the lake, on a remote hiking trail, at the end of the big race or anywhere else your smoothie-powered lifestyle takes you. Just be sure to have a bag of Vega Shake & Go Smoothie front and center and BE CREATIVE! Grand prize is an adventure retreat for two to the Galapagos Islands plus a one-year supply of Vega Shake & Go Smoothie.
    -AUGUST 1: Mushrooms Every Day, Every Way Recipe Contest
    Taste of Home seeks recipes that showcase the distinctive flavor and meaty texture of fresh cultivated mushrooms. Prize is $1000.
    -DEC. 31: Cuisinart's New Culinary Cook-off Video Contest
    Tape a video using your Cuisinart's product for a chance to win five different Cuisinart products.

    “Raw News You Can Use” runs Fridays (during the summer). Send your raw or living food events and information to yahoo.com. In the subject line write: "RAW NEWS YOU CAN USE." Please include event, date, time, contact information (website, telephone, etc.) and anything else you think is important

  • Raw News You Can Use

    Raw News You Can Use

    photo garryknight SUNDAYS105degrees hosts Sunday Suppers featuring a 3-course menu prepared by a Level II culinary student, 4-7 p.m. $25. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050

    TUESDAYSRoot Down hosts Raw Food Nights, 6-10 p.m. Enjoy a flavorful five-course raw vegan dinner prepared by Raw Food Certified Chef Daniel Asher. $42, reservations recommended. 1600 W. 33rd Ave., Denver, CO, 303-993-4200

    WEDNESDAYSLive Raw Food World TV Broadcasts featuring Angela Stokes-Monarch and Matt Monarch, 6 p.m. Pacific time.
    THURSDAYS
    Hippocrates Health Institute presents "Save Your Life" open house 5 p.m. the last Thursday of the month. Reservations required. 5 West Palm Beach, FL, 561-471-8876
    Hippocrates Health Institute hosts an open house noon every Thursday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    SATURDAYS
    Hippocrates Health Institute hosts an open house noon every Saturday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    ONGOINGRaw Food Naturals accepts raw recipes for its new online recipe section. Email your culinary delights to recipes@rawfoodnaturals.comAnn Wigmore Foundation presents Living Foods Lifestyle® reTREATs, 10-day retreats offered every month. $1800. San Fidel, New Mexico, 505-552-0595Cafe Gratitude hosts an array of raw food preparation classes, workshops and more.
    Health Coach Carolyn Akens hosts raw food classes and chef certification.
    Cousin's IV offers raw food classes, detox programs, demos and more. 3038 West Irving Park Road, Chicago, IL, 773-478-6868
    First Bite Kitchen offers a variety of raw food classes. 2525 28th St, Suite 140, Boulder, CO
    The Living Centre, an Eco-Spiritual Educational Sancutary, offers classes on raw food cuisine, gardening, herbs and more. 5871 Bells Road, London, England
    Living Light Culinary Arts Institute offers classes in Raw Vegan Cuisine for individuals, chefs and instructors. 301-B North Main St., Fort Bragg, CA, 800-816-2319

    PRE-ORDER : Alissa Cohen's new book Raw Food for Everyone which comes out in October.

    JUNE 25: The Best of Raw Contest features speakers, chocolate, prizes, music and more, 7 p.m. $15. Organic Avenue, 116 Suffolk Ave., NY, NY
    JUNE 26: Grant High School Community Garden, 10 a.m. 1- p.m. 1221 South Ave., Sacramento, CA, 916-256-6593
    JUNE 26: Gourmet Authentic Raw Thai Dinner features an 8-course menu, 2-4:30 p.m. New York, NY
    JUNE 26: We Like It Raw Tribe Meetup hosted by Dhrumil Purohit and Philip McCluskey, 7 p.m. Space is limited. RSVP via email to philip(at)welikeitraw.com. Flatiron District , New York City

    JUNE 27: LA Raw Bazaar, the monthly raw event, offers music, guest speakers, raw food and more, 11 a.m.-5 p.m. Free. Jerry's Garden, 6132 West Pico Boulevard, Los Angeles
    JUNE 27-JULY 2: Herbalist Brigitte Mars teaches “Healing with Herbs and Raw Foods.” Hollyhock Retreat Centre, Cortez Island, British Columbia, Canada. 1-800-933-6339
    JUNE 28: Focus on Fermentation class, 6-8:30 p.m. $45. Whole Foods, Cafe Gratitude, Oakland
    JUNE 30: Elaine Love presents Every Day Low Glycemic Raw Foods and Irish moss class, 4-7 p.m., $55. The VivaPura/Pure Joy Planet Warehouse, 320 Smelter Ave., Patagonia, AZ
    JULY 1-4: Raw Freedom Retreat — A Raw Food Detox Holiday features classes, yoga, meditations, massage and more. £447, £547. The Well Garden, South Devon Coast, UK
    JULY 2-4: Fresh Food Festival creates a forum for raw fooders in Scandinavia and other countries. Activities include lectures, yoga, Tai Chi, workshops, live music, food and more. Lolland, Denmark

    JULY 3: Raw Basics class, 10 a.m.-noon. Space is limited, registration required. Cafe Gratitude in Whole Foods, 20955 Stevens Creek, Cupertin, CA, 408-712-5000
    -JULY 3: Vote for Althea's of The Raw Mocha Angel to win a spot on the Oprah Winfrey's Network.
    JULY 5: 105degrees Academy begins its 12-week Chef Certification Level II class, Advanced Raw Cuisine, 7 a.m.-2 p.m. or 3-10 p.m. Monday-Friday. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050
    JULY 7-28: Karyn's Natural Healing System: July Detox Class, 8-10 a.m. or 7-9 p.m. Wednesdays through July 28. Pre-registration is required with a $50 non-refundable deposit. $250 per person, $50 off if you register by July 3. Alumni Student Special $125. Karyn's Raw Blog and Inner Beauty Center- 1901 N. Halsted St, Chicago. 312-255-1590
    JULY 9-11: Raw Magic Summer Weekend Retreat with Kate Magic. £295, £550 for two. The Manor by the Lake, Cheltenham, UK
    JULY 24-31: Raw Food Family Camp. Germany.
    JULY 26: Take a Wild on the Wild Side: Discover Raw Green Super Foods From the Ocean, 7-11:30 a.m. $95. The Wild Mendocino Coast, CA; meet at Living Light Parking Lot at 6:45 a.m., 707-964-2420 or 800-816-2319
    JULY 26-30 and AUGUST 2-6: Vegan Fusion hosts a 10-Day Blossoming Lotus — Vegan Fusion Cuisine Intensive, vegan and raw food cuisine. Garden Island of Kaua’i, Hawaii, 808-822-0820 or email info@veganfusion.com

    AUGUST 27-29: The 2010 Living Light Chef Showcase. $225 for all three days or $75 per day. The Living Light Center and Town Hall Fort Bragg, CA
    AUGUST 28: First annual Veggie for a Day Music Festival. Turquoise Barn, 8052 County Highway 18, Bloomville, NY, 607-538-1235
    SEPTEMBER 10-12: Alissa Cohen Living on Live Food Teacher Training Certification class. $2200. 978-985-7217 or 888-900-2529

    SEPTEMBER 18: Michigan Raw Health: EcoFestival 2010, 10 a.m.-8 p.m. $10. Brighton, Michigan
    SEPTEMBER 24-26: Raw Spirit International Festival features raw chef demos and tastings, yoga, tai chi, lectures, kids’ programs, organic farmers’ market and more. $110-$150. Granite Dells, near Prescott, Arizona, 928-308-2146

    SEPTEMER 25: Festival of Life features raw foods, music, poetry, yoga, meditation and more, 10:30 a.m.-11:30 p.m. Conway Hall, 25 Red Lion Sq, Holborn, London WC1R 4RL
    OCTOBER 6-11: Aloha Awakenings! A Transformational Yoga Retreat Celebrating Spirit, Love & Ecology. Organic raw and vegan meals, kindred spirit workshop, daily wood fired sauna, detox, day excursions and more. $1000-$2500. Limited space available! To sign up or get more information contact FAITH at workshops@cafegratitude.com or 415-501-9678.
    OCTOBER 23-24: ALIVE! Expo features the newest and best natural, organic, green and eco products to benefit Project Green, 10 a.m.-7 p.m. October 23 and 11 a.m.-6 p.m. October 24. Activities include cooking and fitness demonstrations, food and wine tastings, lectures, workshops, mini massages and more. 305 Harrison St., Seattle Center, Exhibition Hall, Seattle, WA
    NOVEMBER 3: Raw Holiday Cuisine, 11 a.m.-3 p.m. Brigitte Mars teaches how to make nut nog, stuffing, cranberry sauce, sweet potato casserole, pumpkin pie and more. $70. Boulder, CO, 303-442-4967
    DECEMBER 30, 2010-FEBRUARY 5, 2011: Dr. Douglas Graham hosts "Fasting and Feasting in Costa Rica" $9,999
    -DECEMBER 31: Call for film submissions for the 2011 Green Lifestyle Film Festival. 310-854-2078, 310-928-7689, greenlifestylefilms@gmail.com
    HELP WANTED

    The Ann Wigmore Natural Health Institute is always seeking people to serve others, create community and be part of a holistic healing and teaching center. New positions continue to develop as the organization grows. They are continually developing a list of qualified applicants whom they may call for job interviews as the need arises. Puerto Rico.Detox Retreat at the Oasis is looking for energetic, self-motivated people to help us with their programs!Tanglewood Wellness Center seeks interns to assist with the care of fasters. Internships require a 9 week commitment. All food is locally grown, simple raw vegan. A three-week fast and one week of refeeding will be provided as part of your experience.
    Living Tree Community seeks a Living Tree Field Rep. They need people in the Vancouver, B.C., New York – New Jersey, Chicago, Miami, Boston and in other major metropolitan areas to approach natural foodstores, co-ops and live food restaurants on our behalf. Preferably, they should have experience in the food industry and should be well organized and charismatic. Send an to jesse(at)livingtreecommunity.com
    Internships at Living Tree University are primarily for those considering a career in the organic food industry. They offer hands-on experience in sales, marketing, administration and production. Interns have an opportunity to do things like, contacting buyers in natural food stores, making almond butter and creating Black Sesame Truffles! Send an email, jesse(at)livingtreecommunity.com, introducing yourself and explaining why you'd like to work and study with the Living Tree Community. Also please include a resume.
    Detroit Zen Center seeks volunteers for its living foods cafe, juice bar, Korean tea ceremony and more. Call 313-366-7738 to arrange a time.

    Tree of Life, an oasis for healing and spiritual awakening, seeks the following positions:
    Holistic Physician, full-time position for charismatic MD or ND who desires to work with renowned medical doctor Gabriel Cousens. The candidate needs to have 3 – 5 years of clinical experience in various fields of integrative medicine, such as nutritional health and particularly holistic psychiatry and homeopathy. An ongoing spiritual practice of Essene-Kabbalistic, Yoga and/or Native American culture is required to qualify for the position. To apply.
    Housekeeping Supervisor, full-time position for a highly organized individual, who want to work alongside a motivated team of housekeepers to create the cleanest space that supports our guests' healing experience. The qualifications require substantial cleaning experience, an eye for detail, great communicating skills and physical fitness. To apply.
    Retail Sales/Marketing Manager needs to have a substantial background in sales, management and marketing. To apply.
    Live Food Chef to work in Healing Culinary Arts should be a highly conscientious individual with strong work ethics and attention to detail. Minimum of 1 year chef experience is required; vegetarian, vegan, live-food emphasis preferred. Training in Rainbow Green Live Cuisine will be provided. To apply.
    The Living Centre, an Eco-Spiritual Educational Sancutary, seeks two enthusiastic and energetic individuals for its part-time Forest Gardening Permaculture Internship. Please send a resume, references and cover letter explaining why you are the person for this position to: info(at)thelivingcentre.com. Personal interviews will be arranged with selected applicants only. 5871 Bells Road, London, England Chef Mehmet seeks raw food and green-minded people for organic farming and kitchen help for an international branch of Cousin's IV in Izmit, Turkey. Email meagan@cousinsiv.com if interested.Costa Rica Fasting Internship, DECEMBER 29, 2010-FEBRUARY 5, 2011. Responsibilities include but not be limited to: monitoring fasters, caring for the facility, preparing daily meals, attending lectures, attending all meal discussion groups and more. Submit a nonrefundable processing fee of $75 with your application. $4999, cost of internship.CONTESTS

    (note: logo is non-click)-JUNE 30: Vegetarian Times 2010 Reader Recipe Contest
    Send an original vegetarian or vegan Holiday recipe, using a sponsors' product, for a chance to win one of three cash prizes and be featured in the November/December issue of Vegetarian Times.
    -JUNE 30: Hot Chef's Cool Kitchen Video Contest
    Submit a video of a recipe demonstration to Living Light Institute for a chance to win a certificate to attend Living Light’s new Food Styling for Photography class and receive a full access pass to the Living Light Chef Showcase, Aug. 27-29.
    -JULY 31: “Where Will Your Smoothie Take You” Photo Contest
    Snap a photo on the lake, on a remote hiking trail, at the end of the big race or anywhere else your smoothie-powered lifestyle takes you. Just be sure to have a bag of Vega Shake & Go Smoothie front and center and BE CREATIVE! Grand prize is an adventure retreat for two to the Galapagos Islands plus a one-year supply of Vega Shake & Go Smoothie.
    -AUGUST 1: Mushrooms Every Day, Every Way Recipe Contest
    Taste of Home seeks recipes that showcase the distinctive flavor and meaty texture of fresh cultivated mushrooms. Prize is $1000.
    -DEC. 31: Cuisinart's New Culinary Cook-off Video Contest
    Tape a video using your Cuisinart's product for a chance to win five different Cuisinart products.

    “Raw News You Can Use” runs Fridays (during the summer). Send your raw or living food events and information to yahoo.com. In the subject line write: "RAW NEWS YOU CAN USE." Please include event, date, time, contact information (website, telephone, etc.) and anything else you think is important

  • Raw News You Can Use

    Raw News You Can Use

    photo david masters SUNDAYS105degrees hosts Sunday Suppers featuring a 3-course menu prepared by a Level II culinary student, 4-7 p.m. $25. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050

    TUESDAYSRoot Down hosts Raw Food Nights, 6-10 p.m. Enjoy a flavorful five-course raw vegan dinner prepared by Raw Food Certified Chef Daniel Asher. $42, reservations recommended. 1600 W. 33rd Ave., Denver, CO, 303-993-4200

    WEDNESDAYSLive Raw Food World TV Broadcasts featuring Angela Stokes-Monarch and Matt Monarch, 6 p.m. Pacific time.
    THURSDAYS
    Hippocrates Health Institute presents "Save Your Life" open house 5 p.m. the last Thursday of the month. Reservations required. 5 West Palm Beach, FL, 561-471-8876
    Hippocrates Health Institute hosts an open house noon every Thursday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    SATURDAYS
    Hippocrates Health Institute hosts an open house noon every Saturday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    ONGOINGAnn Wigmore Foundation presents Living Foods Lifestyle® reTREATs, 10-day retreats offered every month. $1800. San Fidel, New Mexico, 505-552-0595
    Cafe Gratitude hosts an array of raw food preparation classes, workshops and more.
    Health Coach Carolyn Akens hosts raw food classes and chef certification.
    Cousin's IV offers raw food classes, detox programs, demos and more. 3038 West Irving Park Road, Chicago, IL, 773-478-6868
    First Bite Kitchen offers a variety of raw food classes. 2525 28th St, Suite 140, Boulder, CO
    The Living Centre, an Eco-Spiritual Educational Sancutary, offers classes on raw food cuisine, gardening, herbs and more. 5871 Bells Road, London, England
    Living Light Culinary Arts Institute offers classes in Raw Vegan Cuisine for individuals, chefs and instructors. 301-B North Main St., Fort Bragg, CA, 800-816-2319

    PRE-ORDER : Alissa Cohen's new book Raw Food for Everyone which comes out in October.

    JUNE 11: "Indigenous Nutrition and Human Evolution" lecture featuring Daniel Vitalis, 7-9 p.m.
    Followed by raw chocs and high-vibe dance-your-a**-off party with elixirs by Daniel and tunes by DJ Manny, 9:30 p.m.-12:30 a.m. $15-$30. Daily Juice Cafe, 4500 Duval St. Austin, TX, 214-893-2994
    JUNE 11-13: Yoga and Raw Food Expo features speakers, yoga classes, venders, workshops and more. NYC, NY, nyyogaexpo.com
    JUNE 12: Asian Fusion Raw Food demo, 2-4 p.m. $35 per person or $60 for two. Space is limited. Haymarket, VA, To register, email linda@ingredientsto.com, in the SUBJECT LINE put ASIAN DEMO.
    JUNE 12: Raw Sarasota hosts a Rawktail Party! in honor of Ani Phyo, 6-9 p.m. Jenna Norwood and Ani demo recipes for summer. Ani will have her books available to sell and sign. $20.
    JUNE 12-22: Conscious Cleansing Retreat offers an extensive and in-depth immersion into the lifestyle of live-foods, natural health and spiritual practices. $2,895. Tree of Life, Patagonia AZ, to register email tolrep2(at)treeoflife.nu or phone 866-394-2520
    JUNE 13-20: Organic Avenue hosts Juice Fast for Peace with Gabriel Cousens. $799. Culture of Life, New York City, customerservic(at)cultureoflifestore.com
    JUNE 19: "Growing Your Own Sprouts and Microgreens," class, 11 a.m. $20. Metaphysical Research Society, 1001 East Ogden Street, DENVER, CO, 303-830-3182
    JUNE 19: The SimplyRaw Festival features raw vegan pie contest, food preparation workshops; yoga; food sampling, rebounding; sprouting workshops and more, 10 a.m.-9 p.m. Free. Central Park in the Glebe, Ottawa, Canada

    JUNE 20: Raw Chef Intensive, 11 a.m.-7 p.m. $400 advance payment by JUNE 18, $425 thereafter. Raw Soul, 348 W. 145th St., New York, NY, 212-491-5859
    JUNE 20: The Montclair Raw Food and Super Foods Meetup hosts a Raw Italy class, 3 p.m. $40. Space is limited. Hyacinth's Raw Food Kitchen, Montclair, NJ, 973-669-0725
    JUNE 20: The Raw Spirit Summer Solstice Potluck Mini-Festival, 5:30-11 p.m. Activities include raw demo by Chef Elaina Love, Speed Dating and Welcome to the Evolution by Chris Whitcoe, classical guitarist by Brian David, Interactive Marimba Ensemble featuring Bart and You and more. Please bring an organic raw vegan dish or ingredients for a dish to share. $10 advance, $15 at the door. 4395 Lake Fork Rd, Prescott, AZ
    JUNE 25: The Best of Raw Contest features speakers, chocolate, prizes, music and more, 7 p.m. $15. Organic Avenue, 116 Suffolk Ave., NY, NY
    -JUNE 25: Ani Phyo's book signings and appearances.
    JUNE 26: We Like It Raw Tribe Meetup hosted by Dhrumil Purohit and Philip McCluskey, 7 p.m. Space is limited. RSVP via email to philip(at)welikeitraw.com. Flatiron District , New York City

    JUNE 27: LA Raw Bazaar, the monthly raw event, offers music, guest speakers, raw food and more, 11 a.m.-5 p.m. Free. Jerry's Garden, 6132 West Pico Boulevard, Los Angeles

    JUNE 27-JULY 2: Herbalist Brigitte Mars teaches “Healing with Herbs and Raw Foods.” Hollyhock Retreat Centre, Cortez Island, British Columbia, Canada. 1-800-933-6339
    JUNE 28: Focus on Fermentation class, 6-8:30 p.m. $45. Whole Foods, Cafe Gratitude, Oakland
    JULY 1-4: Raw Freedom Retreat — A Raw Food Detox Holiday features classes, yoga, meditations, massage and more. £447, £547. The Well Garden, South Devon Coast, UK
    JULY 2-4: Fresh Food Festival creates a forum for raw fooders in Scandinavia and other countries. Activities include lectures, yoga, Tai Chi, workshops, live music, food and more. Lolland, Denmark
    JULY 3: Vote for Althea's of The Raw Mocha Angel to win a spot on the Oprah Winfrey's Network.
    JULY 5: 105degrees Academy begins its 12-week Chef Certification Level II class, Advanced Raw Cuisine, 7 a.m.-2 p.m. or 3-10 p.m. Monday-Friday. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050
    JULY 9-11: Raw Magic Summer Weekend Retreat with Kate Magic. £295, £550 for two. The Manor by the Lake, Cheltenham, UK
    JULY 24-31: Raw Food Family Camp. Germany.
    JULY 26: Take a Wild on the Wild Side: Discover Raw Green Super Foods From the Ocean, 7-11:30 a.m. $95. The Wild Mendocino Coast, CA; meet at Living Light Parking Lot at 6:45 a.m., 707-964-2420 or 800-816-2319
    JULY 26-30 and AUGUST 2-6: Vegan Fusion hosts a 10-Day Blossoming Lotus — Vegan Fusion Cuisine Intensive, vegan and raw food cuisine. Garden Island of Kaua’i, Hawaii, 808-822-0820 or email info@veganfusion.com

    AUGUST 27-29: The 2010 Living Light Chef Showcase. $225 for all three days or $75 per day. The Living Light Center and Town Hall Fort Bragg, CA
    AUGUST 28: First annual Veggie for a Day Music Festival. Turquoise Barn, 8052 County Highway 18, Bloomville, NY, 607-538-1235
    SEPTEMBER 10-12: Alissa Cohen Living on Live Food Teacher Training Certification class. $2200. 978-985-7217 or 888-900-2529

    SEPTEMBER 18: Michigan Raw Health: EcoFestival 2010, 10 a.m.-8 p.m. $10. Brighton, Michigan
    SEPTEMBER 24-26: Raw Spirit International Festival features raw chef demos and tastings, yoga, tai chi, lectures, kids’ programs, organic farmers’ market and more. $110-$150. Granite Dells, near Prescott, Arizona, 928-308-2146

    SEPTEMER 25: Festival of Life features raw foods, music, poetry, yoga, meditation and more, 10:30 a.m.-11:30 p.m. Conway Hall, 25 Red Lion Sq, Holborn, London WC1R 4RL
    OCTOBER 6-11: Aloha Awakenings! A Transformational Yoga Retreat Celebrating Spirit, Love & Ecology. Organic raw and vegan meals, kindred spirit workshop, daily wood fired sauna, detox, day excursions and more. $1000-$2500. Limited space available! To sign up or get more information contact FAITH at workshops@cafegratitude.com or 415-501-9678.
    OCTOBER 23-24: ALIVE! Expo features the newest and best natural, organic, green and eco products to benefit Project Green, 10 a.m.-7 p.m. October 23 and 11 a.m.-6 p.m. October 24. Activities include cooking and fitness demonstrations, food and wine tastings, lectures, workshops, mini massages and more. 305 Harrison St., Seattle Center, Exhibition Hall, Seattle, WA
    NOVEMBER 3: Raw Holiday Cuisine, 11 a.m.-3 p.m. Brigitte Mars teaches how to make nut nog, stuffing, cranberry sauce, sweet potato casserole, pumpkin pie and more. $70. Boulder, CO, 303-442-4967
    DECEMBER 30, 2010-FEBRUARY 5, 2011: Dr. Douglas Graham hosts "Fasting and Feasting in Costa Rica" $9,999
    -DECEMBER 31: Call for film submissions for the 2011 Green Lifestyle Film Festival. 310-854-2078, 310-928-7689, greenlifestylefilms@gmail.com
    HELP WANTED

    Raw Food Coach Karen Knowler seeks a personal assistant. Email a covering note and CV (cover letter and resume) to job(at)therawfoodcoach.com before June 21.Euphoria Loves Rawvolution, LA's Premier Raw Vegan Cafe, is looking for a full-time experienced, upbeat, friendly, organized, grounded assistant cafe manager. Must have restaurant supervisor and server experience. Basic knowledge of raw foods a must! Duties include but not limited to serving, paper work, scheduling, errands, employee management, team building and administrative work. Please send a resume to suggestions@euphoriacompany.com The Ann Wigmore Natural Health Institute is always seeking people to serve others, create community and be part of a holistic healing and teaching center. New positions continue to develop as the organization grows. They are continually developing a list of qualified applicants whom they may call for job interviews as the need arises. Puerto Rico.Detox Retreat at the Oasis is looking for energetic, self-motivated people to help us with their programs!Tanglewood Wellness Center seeks interns to assist with the care of fasters. Internships require a 9 week commitment. All food is locally grown, simple raw vegan. A three-week fast and one week of refeeding will be provided as part of your experience.
    Living Tree Community seeks a Living Tree Field Rep. They need people in the Vancouver, B.C., New York – New Jersey, Chicago, Miami, Boston and in other major metropolitan areas to approach natural foodstores, co-ops and live food restaurants on our behalf. Preferably, they should have experience in the food industry and should be well organized and charismatic. Send an to jesse(at)livingtreecommunity.com
    Internships at Living Tree University are primarily for those considering a career in the organic food industry. They offer hands-on experience in sales, marketing, administration and production. Interns have an opportunity to do things like, contacting buyers in natural food stores, making almond butter and creating Black Sesame Truffles! Send an email, jesse(at)livingtreecommunity.com, introducing yourself and explaining why you'd like to work and study with the Living Tree Community. Also please include a resume.
    Detroit Zen Center seeks volunteers for its living foods cafe, juice bar, Korean tea ceremony and more. Call 313-366-7738 to arrange a time.

    Tree of Life, an oasis for healing and spiritual awakening, seeks the following positions:
    Holistic Physician, full-time position for charismatic MD or ND who desires to work with renowned medical doctor Gabriel Cousens. The candidate needs to have 3 – 5 years of clinical experience in various fields of integrative medicine, such as nutritional health and particularly holistic psychiatry and homeopathy. An ongoing spiritual practice of Essene-Kabbalistic, Yoga and/or Native American culture is required to qualify for the position. To apply.
    Housekeeping Supervisor, full-time position for a highly organized individual, who want to work alongside a motivated team of housekeepers to create the cleanest space that supports our guests' healing experience. The qualifications require substantial cleaning experience, an eye for detail, great communicating skills and physical fitness. To apply.
    Retail Sales/Marketing Manager needs to have a substantial background in sales, management and marketing. To apply.
    Live Food Chef to work in Healing Culinary Arts should be a highly conscientious individual with strong work ethics and attention to detail. Minimum of 1 year chef experience is required; vegetarian, vegan, live-food emphasis preferred. Training in Rainbow Green Live Cuisine will be provided. To apply.
    The Living Centre, an Eco-Spiritual Educational Sancutary, seeks two enthusiastic and energetic individuals for its part-time Forest Gardening Permaculture Internship. Please send a resume, references and cover letter explaining why you are the person for this position to: info(at)thelivingcentre.com. Personal interviews will be arranged with selected applicants only. 5871 Bells Road, London, England Chef Mehmet seeks raw food and green-minded people for organic farming and kitchen help for an international branch of Cousin's IV in Izmit, Turkey. Email meagan@cousinsiv.com if interested.Costa Rica Fasting Internship, DECEMBER 29, 2010-FEBRUARY 5, 2011. Responsibilities include but not be limited to: monitoring fasters, caring for the facility, preparing daily meals, attending lectures, attending all meal discussion groups and more. Submit a nonrefundable processing fee of $75 with your application. $4999, cost of internship.CONTESTS

    (note: logo is non-click)-JUNE 15: Cooking Light Ultimate Reader Recipe Contest
    Enter a recipe using a sponsors' products for your chance to win $20,000.
    -JUNE 30: Vegetarian Times 2010 Reader Recipe Contest
    Send an original vegetarian or vegan Holiday recipe, using a sponsors' product, for a chance to win one of three cash prizes and be featured in the November/December issue of Vegetarian Times.
    -JUNE 30: Hot Chef's Cool Kitchen Video Contest
    Submit a video of a recipe demonstration to Living Light Institute for a chance to win a certificate to attend Living Light’s new Food Styling for Photography class and receive a full access pass to the Living Light Chef Showcase, Aug. 27-29.
    -JULY 31: “Where Will Your Smoothie Take You” Photo Contest
    Snap a photo on the lake, on a remote hiking trail, at the end of the big race or anywhere else your smoothie-powered lifestyle takes you. Just be sure to have a bag of Vega Shake & Go Smoothie front and center and BE CREATIVE! Grand prize is an adventure retreat for two to the Galapagos Islands plus a one-year supply of Vega Shake & Go Smoothie.
    -AUGUST 1: Mushrooms Every Day, Every Way Recipe Contest
    Taste of Home seeks recipes that showcase the distinctive flavor and meaty texture of fresh cultivated mushrooms. Prize is $1000.
    -DEC. 31: Cuisinart's New Culinary Cook-off Video Contest
    Tape a video using your Cuisinart's product for a chance to win five different Cuisinart products.

    “Raw News You Can Use” runs Fridays (during the summer). Send your raw or living food events and information to yahoo.com. In the subject line write: "RAW NEWS YOU CAN USE." Please include event, date, time, contact information (website, telephone, etc.) and anything else you think is important

  • 10 Thoughts from Jinjee

    10 Thoughts from Jinjee

    1.One thing the world doesn’t know about me is that I'm so amazingly clumsy and that I've actually developed incredible reflexes. Its sort of a paradox isn't it?

    2. I am most proud of my five children, their amazing emotional balance, their joy, their evolved spirits, their harmony, the way they take care of each other.

    3. My biggest achievement is staying raw without cheating for a year now...

    4. My most memorable meal was last Thanksgiving, sharing it with 20 other raw vegans or people who desired to come eat a raw Thanksgiving dinner instead of the traditional one...It was a really special vibe, and the first time we didn't spend Thanksgiving alone in years.

    5. My idea of the perfect day is lying in the sun on a secluded beach eating mangoes and pineapple while my children swim in the ocean.

    6. My mottos in life are “Fresh is Best!” “God's Will Be Done!” “Peace Be With You!”

    7. My favorite superfoods are apples.

    8. The most beautiful place on earth is the crystal green pool at the end of the Matilija waterfall hike in Ojai, California.

    9. In 5 years, I see myself in our Raw Vegan Village, in a green-built solar-powered home, working on a book, playing with the children by the river, and eating out of the garden.

    10. If I could share a raw dinner with any three people they would be my Dad, because it might have saved his life. Angelina Jolie, because she also has a bunch of kids, does a lot of good, and looks like she could use more nourishment. And Oprah because she could live longer and healthier and continue doing great work as well as influence a lot of people to try this lifestyle if she liked it.

    Jinjee, a homeschooling mother of 5 beautiful children, runs the raw food empire The Garden Diet with her husband, Storm. The company specializes in e-book publications and DVD production in the raw vegan foods education field.

  • 10 Thoughts from Heather Pace

    10 Thoughts from Heather Pace

    1.One thing the world doesn’t know about me is that I'm a certified kripalu yoga instructor. I love to teach!
    2. I am most proud of being a Canadian.
    3. My biggest achievement is graduating culinary school.
    4. My most memorable meal was my first time dining at Pure Food and Wine in NYC.
    5. My idea of the perfect day is a day on the beach with my sweetheart, soaking up the sun and eating tropical fruit.
    6. My motto is eat dessert first!
    7. The most beautiful place on earth is Byron Bay, Australia
    8. If I could be any animal, I would be a giraffe! They get to bask in the heat and sun all day.
    9. In five years, I see myself living in a warm climate, married, with a child on the way. I also plan on having a few more dessert books out by then.
    10. If I could share a raw dinner with any three people, they would be Jesus, Oprah and my grandfather who I never got to meet.

    Chef Heather Pace became vegetarian at 14 years of age, started cooking for herself and quickly discovered a new love which led her to the completion of a classical chef training program. She went on to work in various restaurants, and then as a personal chef for a number of years. With a serious passion for raw vegan sweet treats, Heather has authored "Just Desserts," "The Ultimate Raw Ice Cream Cake" and "Moonie Pie Recipes" ebooks. Currently Heather teaches raw food classes, and is working on a new dessert book with Philip McCluskey. As a certified Kripalu yoga instructor, she loves teaching and exploring different styles of yoga. You can find her books, lots of great recipes, and raw dessert challenges at sweetlyraw.com, or contact her at heather(at)sweetlyraw.com.

  • Raw News You Can Use

    Raw News You Can Use

    photo rising 70's SUNDAYS105degrees hosts Sunday Suppers featuring a 3-course menu prepared by a Level II culinary student, 4-7 p.m. $25. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050
    TUESDAYSRoot Down hosts Raw Food Nights, 6-10 p.m. Enjoy a flavorful five-course raw vegan dinner prepared by Raw Food Certified Chef Daniel Asher. $42, reservations recommended. 1600 W. 33rd Ave., Denver, CO, 303-993-4200

    WEDNESDAYSLive Raw Food World TV Broadcasts featuring Angela Stokes-Monarch and Matt Monarch, 6 p.m. Pacific time.
    THURSDAYS
    Hippocrates Health Institute presents "Save Your Life" open house 5 p.m. the last Thursday of the month. Reservations required. 5 West Palm Beach, FL, 561-471-8876
    Hippocrates Health Institute hosts an open house noon every Thursday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    SATURDAYS
    Hippocrates Health Institute hosts an open house noon every Saturday. Reservations required. 1443 Palmdale Court, West Palm Beach, FL, 561-471-8876
    ONGOINGRaw Food Naturals accepts raw recipes for its new online recipe section. Email your culinary delights to recipes@rawfoodnaturals.com

    Ann Wigmore Foundation presents Living Foods Lifestyle® reTREATs, 10-day retreats offered every month. $1800. San Fidel, New Mexico, 505-552-0595Cafe Gratitude hosts an array of raw food preparation classes, workshops and more.
    Health Coach Carolyn Akens hosts raw food classes and chef certification.
    Cousin's IV offers raw food classes, detox programs, demos and more. 3038 West Irving Park Road, Chicago, IL, 773-478-6868
    First Bite Kitchen offers a variety of raw food classes. 2525 28th St, Suite 140, Boulder, CO
    The Living Centre, an Eco-Spiritual Educational Sancutary, offers classes on raw food cuisine, gardening, herbs and more. 5871 Bells Road, London, England
    Living Light Culinary Arts Institute offers classes in Raw Vegan Cuisine for individuals, chefs and instructors. 301-B North Main St., Fort Bragg, CA, 800-816-2319

    PRE-ORDER : Alissa Cohen's new book Raw Food for Everyone which comes out in October.

    JULY 2-4: Fresh Food Festival creates a forum for raw fooders in Scandinavia and other countries. Activities include lectures, yoga, Tai Chi, workshops, live music, food and more. Lolland, Denmark
    JULY 3: Raw Basics class, 10 a.m.-noon. Space is limited, registration required. Cafe Gratitude in Whole Foods, 20955 Stevens Creek, Cupertin, CA, 408-712-5000
    -JULY 3: Vote for Althea's of The Raw Mocha Angel to win a spot on the Oprah Winfrey's Network.
    JULY 5: 105degrees Academy begins its 12-week Chef Certification Level II class, Advanced Raw Cuisine, 7 a.m.-2 p.m. or 3-10 p.m. Monday-Friday. 5820 North Classen Boulevard, Suite 1, Oklahoma City, OK, 405-842-1050
    JULY 7-28: Karyn's Natural Healing System: July Detox Class, 8-10 a.m. or 7-9 p.m. Wednesdays through July 28. Pre-registration is required with a $50 non-refundable deposit. $250 per person, $50 off if you register by July 3. Alumni Student Special $125. Karyn's Raw Blog and Inner Beauty Center- 1901 N. Halsted St, Chicago. 312-255-1590
    JULY 9-11: Raw Magic Summer Weekend Retreat with Kate Magic. £295, £550 for two. The Manor by the Lake, Cheltenham, UK
    JULY 10: Taking the Mystery Out of Raw Food class, 4:30 p.m. $15. WholeFoods Market, 8003 Turkey Lake Road, Orlando, FL, 407-355-7100
    JULY 14: Ani Phyo dinner and book signing, 6-9 p.m. 105degrees Academy, Oklahoma City, OK
    JULY 17: Working with Irish Moss class, 4:30 p.m. $15. WholeFoods Market, 8003 Turkey Lake Road, Orlando, FL, 407-355-7100
    JULY 18: Dr. Gabriel Cousens lectures on Diabetes, Longevity, and Raw Lifestyle, 2:30 p.m. $25 in advance, $35 at the door. Stephens Convention Center, 5555 N River Rd, Des Plaines, IL
    JULY 24-31: Raw Food Family Camp. Germany.
    JULY 26: Take a Wild on the Wild Side: Discover Raw Green Super Foods From the Ocean, 7-11:30 a.m. $95. The Wild Mendocino Coast, CA; meet at Living Light Parking Lot at 6:45 a.m., 707-964-2420 or 800-816-2319
    JULY 26: Breakfast and Brunches class, 6-8:30 p.m. $45. Oakland, CA
    JULY 26: Monday Night LIVE! featuring Nomi Shannon, 7-8:30 p.m. Café Gratitude Healdsburg, 206 Healdsburg Ave., Healdsburg, CA, 707-723-4461

    JULY 26-30 and AUGUST 2-6: Vegan Fusion hosts a 10-Day Blossoming Lotus — Vegan Fusion Cuisine Intensive, vegan and raw food cuisine. Garden Island of Kaua’i, Hawaii, 808-822-0820 or email info@veganfusion.com
    JULY 27: The Raw Gourmet Nomi Shannon lecture, 6:30-8:30 p.m. The Green Boheme, 1825 Del Paso Blvd. Suite 2. "Between Arden and El Camino", Sacramento CA, 916-342-3133, email: Russ@HealthForwardOnline.com

    AUGUST 5: Green Juices and Smoothies class, 5-6 p.m. $20. Berkeley, CA
    AUGUST 23: Divine Desserts class, 6-8:30 p.m. $45. Whole Foods, Oakland, CA
    AUGUST 27-29: The 2010 Living Light Chef Showcase. $225 for all three days or $75 per day. The Living Light Center and Town Hall Fort Bragg, CA
    AUGUST 28: First annual Veggie for a Day Music Festival. Turquoise Barn, 8052 County Highway 18, Bloomville, NY, 607-538-1235
    SEPTEMBER 10-12: Alissa Cohen Living on Live Food Teacher Training Certification class. $2200. 978-985-7217 or 888-900-2529
    SEPTEMBER 13: Nut Milks & Cheeses class, 6–8:30 p.m. $45. Whole Foods, Oakland, CA
    SEPTEMBER 13-OCTOBER 3: Raw Food Nutrition Science, Health Educator, and Raw Culinary Arts Certification The Commercial Kitchen of Jackie & Gideon Graff, 1085 Lake Charles Drive, Roswell, GA

    SEPTEMBER 18: Michigan Raw Health: EcoFestival 2010, 10 a.m.-8 p.m. $10. Brighton, Michigan
    SEPTEMBER 24-26: Raw Spirit International Festival features raw chef demos and tastings, yoga, tai chi, lectures, kids’ programs, organic farmers’ market and more. $110-$150. Granite Dells, near Prescott, Arizona, 928-308-2146

    SEPTEMBER 24-26: Raw Revitalization, a two-night raw retreat. Includes yoga, 100% raw, organic meals, ring water collected by hand from Springwater County, Ontario, a trip to the beach or a hike up Blue Mountain, a visit to an organic and natural local farm and more. $385 per person. The House of Verona, 104 Brooker Boulevard, Collingwood, ON L9Y 0A1, 800-252-2826
    SEPTEMER 25: Festival of Life features raw foods, music, poetry, yoga, meditation and more, 10:30 a.m.-11:30 p.m. Conway Hall, 25 Red Lion Sq, Holborn, London WC1R 4RL
    OCTOBER 6-11: Aloha Awakenings! A Transformational Yoga Retreat Celebrating Spirit, Love & Ecology. Organic raw and vegan meals, kindred spirit workshop, daily wood fired sauna, detox, day excursions and more. $1000-$2500. Limited space available! To sign up or get more information contact FAITH at workshops@cafegratitude.com or 415-501-9678.

    OCTOBER 23-24: ALIVE! Expo features the newest and best natural, organic, green and eco products to benefit Project Green, 10 a.m.-7 p.m. October 23 and 11 a.m.-6 p.m. October 24. Activities include cooking and fitness demonstrations, food and wine tastings, lectures, workshops, mini massages and more. 305 Harrison St., Seattle Center, Exhibition Hall, Seattle, WA
    NOVEMBER 3: Raw Holiday Cuisine, 11 a.m.-3 p.m. Brigitte Mars teaches how to make nut nog, stuffing, cranberry sauce, sweet potato casserole, pumpkin pie and more. $70. Boulder, CO, 303-442-4967

    DECEMBER 30, 2010-FEBRUARY 5, 2011: Dr. Douglas Graham hosts "Fasting and Feasting in Costa Rica" $9,999
    -DECEMBER 31: Call for film submissions for the 2011 Green Lifestyle Film Festival. 310-854-2078, 310-928-7689, greenlifestylefilms@gmail.com
    HELP WANTED

    -OCTOBER 4: Freelance Writers and Bloggers welcomeThe Daily Raw Blog’s Almanac seeks writers for its 2011 Edition. Please send in anything relating to raw food or lifestyle related. Restaurant and product reviews are needed. Reprint articles are welcome. No financial payment available at this time. Writers will receive an e-book or print copy (if available) of The Daily Raw Blog’s Almanac 2011 edition and their byline in the edition and online. Label e-mail
    subject line “FREELANCE”.
    The Living Light Culinary Arts Institute seeks kitchen angels for its FUNdamentals™ and Essentials shift in July, and also for Advanced Courses in August. Tuition for the Angel Program is $20 per day. This includes meals plus two culinary demonstrations or lectures each day, when available, and the recipes offered as part of that curriculum. Opportunity to learn by doing in our commercial raw vegan gourmet kitchen. Most classes are weekdays, however a few are on weekends, depending on the shift you select. Fort Bragg, CA, 707-964-2420

    Creative Health Institute has openings for its 90-day internship programs during July, August and September. 112 West Union City Road, Union City, MI, 888-221-6623 or 866-426-1213
    The Ann Wigmore Natural Health Institute is always seeking people to serve others, create community and be part of a holistic healing and teaching center. New positions continue to develop as the organization grows. They are continually developing a list of qualified applicants whom they may call for job interviews as the need arises. Puerto Rico.
    Detox Retreat at the Oasis is looking for energetic, self-motivated people to help us with their programs!Tanglewood Wellness Center seeks interns to assist with the care of fasters. Internships require a 9 week commitment. All food is locally grown, simple raw vegan. A three-week fast and one week of refeeding will be provided as part of your experience.
    Living Tree Community seeks a Living Tree Field Rep. They need people in the Vancouver, B.C., New York – New Jersey, Chicago, Miami, Boston and in other major metropolitan areas to approach natural foodstores, co-ops and live food restaurants on our behalf. Preferably, they should have experience in the food industry and should be well organized and charismatic. Send an to jesse(at)livingtreecommunity.com
    Internships at Living Tree University are primarily for those considering a career in the organic food industry. They offer hands-on experience in sales, marketing, administration and production. Interns have an opportunity to do things like, contacting buyers in natural food stores, making almond butter and creating Black Sesame Truffles! Send an email, jesse(at)livingtreecommunity.com, introducing yourself and explaining why you'd like to work and study with the Living Tree Community. Also please include a resume.
    Detroit Zen Center seeks volunteers for its living foods cafe, juice bar, Korean tea ceremony and more. Call 313-366-7738 to arrange a time.
    Costa Rica Fasting Internship, DECEMBER 29, 2010-FEBRUARY 5, 2011. Responsibilities include but not be limited to: monitoring fasters, caring for the facility, preparing daily meals, attending lectures, attending all meal discussion groups and more. Submit a nonrefundable processing fee of $75 with your application. $4999, cost of internship.CONTESTS-JULY 31: “Where Will Your Smoothie Take You” Photo ContestSnap a photo on the lake, on a remote hiking trail, at the end of the big race or anywhere else your smoothie-powered lifestyle takes you. Just be sure to have a bag of Vega Shake & Go Smoothie front and center and BE CREATIVE! Grand prize is an adventure retreat for two to the Galapagos Islands plus a one-year supply of Vega Shake & Go Smoothie.
    -AUGUST 1: Mushrooms Every Day, Every Way Recipe Contest
    Taste of Home seeks recipes that showcase the distinctive flavor and meaty texture of fresh cultivated mushrooms. Prize is $1000.
    - OCTOBER 4: The 2011 Daily Raw Blog's Almanac Recipe Contest
    Send the Daily Raw Blog’s Almanac your favorite living or raw recipe. It must be yours, original and unpublished. Amateur cooks only, please. Send recipe to almanac@dailyrawcafe.com. Include your name, home state, website or blog (if applicable). The top 5 winners will be announced in The 2011 Daily Raw Blog’s Almanac and on The Daily Raw Blog. Each winner will receive a free e-book or print copy (if available) of The Daily Raw Blog’s Almanac 2011 edition. Label e-mail subject line “RECIPE CONTEST”.
    -DEC. 31: Cuisinart's New Culinary Cook-off Video Contest
    Tape a video using your Cuisinart's product for a chance to win five different Cuisinart products.

    “Raw News You Can Use” runs Fridays (during the summer). Send your raw or living food events and information to yahoo.com. In the subject line write: "RAW NEWS YOU CAN USE." Please include event, date, time, contact information (website, telephone, etc.) and anything else you think is important